Asian Dining Terakoya

A Thai-style okonomiyaki with the rich flavor of clams thoroughly infused into the batter. It pairs perfectly with a sweet and spicy sauce.

This is a basic set for 1 person of the Thai-style Mookata hot pot, where you can enjoy both grilled meat and shabu-shabu at the same time. The pork used is the 'Ryubi Pork', a brand pork from Yanbaru. Enjoy the juicy flavor. <Set contents> ・Local pork (2 types) *Yamabara pork 'Ryubi Pork' ・Leafy vegetables ・Bean sprouts ・Enoki mushrooms ・Vermicelli

This is a special set for one person that adds shrimp and squid to the basic set of Thai-style Mukata hot pot, which allows you to enjoy both grilled meat and shabu-shabu at the same time. The pork used is the brand pork 'Ryubi Pork' from Yanbaru. Enjoy the juicy flavor. <Set Contents> ・Local Pork (2 types) *Yamabara Pork 'Ryubi Pork' ・Shrimp ・Squid ・Leafy Vegetables ・Bean Sprouts ・Enoki Mushrooms ・Vermicelli

Contents of the assortment (Loin, Belly, Thigh)

Contents of the assortment (Loin, Shoulder Loin, Belly, Thigh, Arm)

A dish made by stir-frying coarsely ground pork and herbs with a tangy sauce. Enjoy the juicy flavor of the locally produced 'Ryubi Pork' from the brand. This is a representative larb that is easy for anyone to eat.

A dish made with minced chicken and herbs stir-fried with a tangy sauce.

A dish made by stir-frying coarsely ground beef and herbs with a tangy sauce.

A dish made by stir-frying coarsely ground pork and herbs with a tangy sauce.

A dish made by stir-frying minced goat meat and herbs with a tangy sauce.

Thai-style roasted pork slowly grilled, marinated in a special sauce. A recommended menu item from Terakoya.

A representative street food dish from Thailand! It is Thai-style grilled chicken that has been marinated in sauce and slowly grilled to perfection.

This is Thai-style fried chicken, with chicken that has been well-marinated and fried to a crispy finish.

A dish stir-fried with greens and spices directly imported from Thailand. It is finished with a strong heat for a crisp texture. For those who want to eat a lot, we also offer a large plate (serves 2-3 people) for 750 yen.

A gentle-flavored soup that the owner is enamored with. Recommended for beginners of Thai cuisine.

Thai-style fish cakes made by mixing fish paste with herbs and deep-frying. They have a spicy flavor, so they are delicious on their own, but they are also tasty when dipped in a sweet and sour sauce!

Super spicy with chili!! Thai-style stir-fried noodles. It is said to be spicy enough to 'sober up a drunkard.'

A dessert from Thailand, featuring the aroma of coconut and tapioca. It is recommended as a palate cleanser after spicy Thai dishes. This is a must-try for all tapioca lovers.