Aroma Latin Fusion
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Latin Fusion with Peruvian Influences
Valoraciones
Reseñas
Fotos
Carta
Our Traditional Colombian empanadas filled with beef, potatoes and traditional Colombian spices. The favorite of the house
Generous piece of crunchy fried pork belly accompanied with fried yucca in our Colombian style and house suero costeño (sour cream)
Crispy arepas topped with our house guacamole and Aroma's pulled pork. Definetely, One is not enough!
(8 rolls) Rice roll stuffed with avocado, sweet plantain, pork belly and suero costeño. Topped with crispy pork sausage and thousand island sauce. (Available on Weekends Only F/S/S)
Our chefs made a feast of flavors with this dish!!! Mashed potato seasoned with lime juice and Peruvian ají amarillo paste, topping with 3 diferent flavors: crab meat, octopus and shrimps
White rice roll stuffed with tempura shrimp. Topped with guacamole, spicy shrimps, teriyaki sauce, yellow sauce, and olive sauce and sesame seeds. (Available on Weekends Only F/S/S)
Breaded asparagus over a bed of house guacamole. Served with salsa criolla and toston
Steamed cold mussels (6) topped with small diced red onions and tomatoes mixed with lime juice, Peruvian corn and our exquisite "Leche de Tigre" with the Chef's special touch
Fried pork belly chunks over a bed of guacamole in a special citrusy house's sauce topped with salsa criolla and served with a tostone (Fried green plantain)
Sancocho is a hearty soup almost like a stew, is a traditional dish in Colombia that combines potatoes, yuca, corn, plantains, and beef. Served with rice (arroz de la casa) and avocado
Lobster bisque with "La pesca del dia" (mahi-mahi or corvina fillet), yucca and papa criolla, Served with white rice (arroz de la casa) and avocado
It's a hearty soup made from three different kinds of potatoes, chicken, guasca leaves, with a half an ear of corn splashed in for good measure. Accompanied by a plate of rice and a slice of avocado. A helping of capers and table cream
Lobster bisque, octopus, squid, shrimp, mussels and a touch of coconut milk served with a tostone (fried green plantain) and white rice (arroz de la casa)
Succulent piece of grilled picanha steak topped with our secret chimichurri sauce served with crunchy fried yuca and seasonal fresh vegetables and white rice (arroz de la casa)
Tallarin in cheese sauce, yellow pepper and other secret spices from the chef accompanied by sirloin in a house sauce
Bandeja paisa is a Colombian icon - Soft piece of steak with rice, pinto beans, fried egg, chorizo, fried pork belly accompanied with delicious fried Sweet plantain (maduros), avocado and arepa
Fettuccine in a lobster sauce and a touch of chardonnay wine, with a variety of seafood such: calamari, mussles and octopus
A original patacon (tostone) sandwich with lettuce, tomato, avocado, pulled pork, thousand island sauce, green sauce and cheese
Popular and traditional Peruvian dish, a stir fry that combines marinated strips of sirloin with onions, tomatoes, french fries, and other ingredients. Served with white rice (arroz de la casa)
Peruvian Stir-fried rice (Chaufa) with Shrimp. Served with a side of Fried Sweet plantain (maduros) and guacatay sauce. "The sauce base of this dish contains oyster sauce and soy sauce"
Exquisite Grilled Octopus cooked in a secret anticuchera sauce. Accompanied with Peruvian grilled Corn, Yellow Potato and Queso fresco. A unique plate!
Pieces of crunchy fish, shrimp, calamari and mussels accompanied with yuca and our recognized Salsa criolla (sliced red onions, tomatoes, cilantro, lime juice)
Grilled fillet of "La pesca del día" (mahi-mahi or corvina) cover with house seafood sauce, white rice (arroz de la casa) and criolla potatoes
Fried rice in a mix sauce, Asian spices with shrimps, beef, chicken, and scramble eggs. Topped with red bell pepper and scallions. The sauce base of this dish contains oyster sauce and soy sauce"
A premium fried red snapper served with coconut rice, salsa criolla and delicious tostones (fried green plantains)
Risotto in a creamy Peruvian yellow papper sauce, asparagusgrape tomato and parmesan cheese with a picanha filet and chimichurri
Risotto in a chardonnay wine and mushroom sauce, asparagus, grape tomatoes, mushrooms and "La pesca del Dia"
Chicken strips in Mushroom Sauce with white rice (arroz de la casa) and papa criolla
Mixed greens, multicolor bell peppers, grape tomato, green apple, apricots, mushrooms and mozarella cheese in a passion fruit dressing
Romaine letucce, shredded parmesan cheese and croutons served with caesar dressing. Add choice of Chicken/Steak/Shrimp
Colombian arepas topped with our house guacamole, roasted vegetables (mushrooms, belle pepper and onions), melted mozarella cheese and Peruvian pico de gallo
Leche de tigre or tiger milk is a mix of citrus, chiles, aromatics, and fish flavors that gently "cooks" the raw fish. Accompanied with delicious sweet potatoes and Peruvian corn
Shrimps in a house tomato sauce, leche de Tigre, spices. avocado and (galitas salinas) crakers
Raw white fish in fresh lime juice, fried calamari, Peruvian roccoto pepper sauce mixed with cilantro, garlic and red onions. Accompanied with delicious sweet potatoes and Peruvian corn
Slice size pieces of octopus bathed in a soft olive sauce (Peruvian purple olives) served with crackers (grilled bread) A delight!
From Aroma to the world! Raw white fish, shrimp, octopus and squid marinated in fresh lime juice, Peruvian ají amarillo paste mixed with cilantro, garlic and red onions. Accompanied with delicious sweet potatoes, avocado and Peruvian corn
A platter of our three most popular ceviches: ceviche clásico, ceviche de camarones and ceviche Fusion Aroma
Presenting the godfather of the ceviche family-the ceviche classico. Ceviche is the art of the perfect balance between acidity, spiciness, and the freshness of white fish, bringing homage to nature. Served with sweet potato and corn
Shrimps in our unique Aroma version of the thousand island sauce and served with a crunchy toston
Rosted yellow potato
Fried green plantains
Sweet plantains
French fries
Yucca
Avocado
Shrimps
Chicken
Beef
Beans (Colombian style)
House white rice
Coconut rice
Sweet potato
Peruvian corn
Guacamole
Grilled vegetables
Kids tenderloin and french fries
fried Hot Dog slices with French fries and the sauce of your preference
Breaded Small pieces of deboned chicken meat
Whine Rice (armes de le case), sweet plantain, and over easy eggs
A soft creamy and exquisite dessert made with pure Passion Fruit over a base of ground vainilla cookie
A fusion of chocolate cake and flan. The combination of these two classic desserts is absolutely delicious and always a hit, Served with red berries and coconut flakes
Signature Dessert! Gratin Marshmallow, banana, ice cream and brownie with strawberry and caramel sauce
A soft Bread Pudding filled with caramel (dulce de leche) bathed with a delicious wine reduction Sauce and fresh organic Berries. Topped with Vanilla Ice Cream and pecans
Pincaple, soursop, strawberry, blackberry, mango, passion fruit
A cup of wine cake and house ice cream topped with dulce de and coconut flakes, Served with a shot of espresso and a shot of Amaretto
Pisco, Limon Juice, Angostura bitters
Pisco, Lime Juice, Ginger Ale
Tequila, Orange Liqueur, Lime Juice
Rum, Coke
Gin & Tonic water
Jack Daniels & coke
Bourbon, angostura bitters
Vodka martini with Rose-mary-cranberry infusion
Aguardiente, melon liquor, egg, lime, syrup
Vodka, rum, gin, tequila, Triple sec, sour mix
Vodka, lime juice, ginger beer Classic Mojito
Rum, lime juice and mint
Rum, Orange Curaçao, Lime Juice
Gin & Vermouth
Tequila, orange juice, granadine
Bourbon, vermouth, angostura bitters
Our Traditional Colombian empanadas filled with beef, potatoes and traditional Colombian spices. The favorite of the house
Generous piece of crunchy fried pork belly accompanied with fried yucca in our Colombian style and house suero costeño (sour cream)
Crispy arepas topped with our house guacamole and Aroma's pulled pork. Definetely, One is not enough!
(8 rolls) Rice roll stuffed with avocado, sweet plantain, pork belly and suero costeño. Topped with crispy pork sausage and thousand island sauce. (Available on Weekends Only F/S/S)
Our chefs made a feast of flavors with this dish!!! Mashed potato seasoned with lime juice and Peruvian ají amarillo paste, topping with 3 diferent flavors: crab meat, octopus and shrimps
White rice roll stuffed with tempura shrimp. Topped with guacamole, spicy shrimps, teriyaki sauce, yellow sauce, and olive sauce and sesame seeds. (Available on Weekends Only F/S/S)
Breaded asparagus over a bed of house guacamole. Served with salsa criolla and toston
Steamed cold mussels (6) topped with small diced red onions and tomatoes mixed with lime juice, Peruvian corn and our exquisite "Leche de Tigre" with the Chef's special touch
Fried pork belly chunks over a bed of guacamole in a special citrusy house's sauce topped with salsa criolla and served with a tostone (Fried green plantain)
Sancocho is a hearty soup almost like a stew, is a traditional dish in Colombia that combines potatoes, yuca, corn, plantains, and beef. Served with rice (arroz de la casa) and avocado
Lobster bisque with "La pesca del dia" (mahi-mahi or corvina fillet), yucca and papa criolla, Served with white rice (arroz de la casa) and avocado
It's a hearty soup made from three different kinds of potatoes, chicken, guasca leaves, with a half an ear of corn splashed in for good measure. Accompanied by a plate of rice and a slice of avocado. A helping of capers and table cream
Lobster bisque, octopus, squid, shrimp, mussels and a touch of coconut milk served with a tostone (fried green plantain) and white rice (arroz de la casa)
Succulent piece of grilled picanha steak topped with our secret chimichurri sauce served with crunchy fried yuca and seasonal fresh vegetables and white rice (arroz de la casa)
Tallarin in cheese sauce, yellow pepper and other secret spices from the chef accompanied by sirloin in a house sauce
Bandeja paisa is a Colombian icon - Soft piece of steak with rice, pinto beans, fried egg, chorizo, fried pork belly accompanied with delicious fried Sweet plantain (maduros), avocado and arepa
Fettuccine in a lobster sauce and a touch of chardonnay wine, with a variety of seafood such: calamari, mussles and octopus
A original patacon (tostone) sandwich with lettuce, tomato, avocado, pulled pork, thousand island sauce, green sauce and cheese
Popular and traditional Peruvian dish, a stir fry that combines marinated strips of sirloin with onions, tomatoes, french fries, and other ingredients. Served with white rice (arroz de la casa)
Peruvian Stir-fried rice (Chaufa) with Shrimp. Served with a side of Fried Sweet plantain (maduros) and guacatay sauce. "The sauce base of this dish contains oyster sauce and soy sauce"
Exquisite Grilled Octopus cooked in a secret anticuchera sauce. Accompanied with Peruvian grilled Corn, Yellow Potato and Queso fresco. A unique plate!
Pieces of crunchy fish, shrimp, calamari and mussels accompanied with yuca and our recognized Salsa criolla (sliced red onions, tomatoes, cilantro, lime juice)
Grilled fillet of "La pesca del día" (mahi-mahi or corvina) cover with house seafood sauce, white rice (arroz de la casa) and criolla potatoes
Fried rice in a mix sauce, Asian spices with shrimps, beef, chicken, and scramble eggs. Topped with red bell pepper and scallions. The sauce base of this dish contains oyster sauce and soy sauce"
A premium fried red snapper served with coconut rice, salsa criolla and delicious tostones (fried green plantains)
Risotto in a creamy Peruvian yellow papper sauce, asparagusgrape tomato and parmesan cheese with a picanha filet and chimichurri
Risotto in a chardonnay wine and mushroom sauce, asparagus, grape tomatoes, mushrooms and "La pesca del Dia"
Chicken strips in Mushroom Sauce with white rice (arroz de la casa) and papa criolla
Mixed greens, multicolor bell peppers, grape tomato, green apple, apricots, mushrooms and mozarella cheese in a passion fruit dressing
Romaine letucce, shredded parmesan cheese and croutons served with caesar dressing. Add choice of Chicken/Steak/Shrimp
Colombian arepas topped with our house guacamole, roasted vegetables (mushrooms, belle pepper and onions), melted mozarella cheese and Peruvian pico de gallo
Leche de tigre or tiger milk is a mix of citrus, chiles, aromatics, and fish flavors that gently "cooks" the raw fish. Accompanied with delicious sweet potatoes and Peruvian corn
Shrimps in a house tomato sauce, leche de Tigre, spices. avocado and (galitas salinas) crakers
Raw white fish in fresh lime juice, fried calamari, Peruvian roccoto pepper sauce mixed with cilantro, garlic and red onions. Accompanied with delicious sweet potatoes and Peruvian corn
Slice size pieces of octopus bathed in a soft olive sauce (Peruvian purple olives) served with crackers (grilled bread) A delight!
From Aroma to the world! Raw white fish, shrimp, octopus and squid marinated in fresh lime juice, Peruvian ají amarillo paste mixed with cilantro, garlic and red onions. Accompanied with delicious sweet potatoes, avocado and Peruvian corn
A platter of our three most popular ceviches: ceviche clásico, ceviche de camarones and ceviche Fusion Aroma
Presenting the godfather of the ceviche family-the ceviche classico. Ceviche is the art of the perfect balance between acidity, spiciness, and the freshness of white fish, bringing homage to nature. Served with sweet potato and corn
Shrimps in our unique Aroma version of the thousand island sauce and served with a crunchy toston
Rosted yellow potato
Fried green plantains
Sweet plantains
French fries
Yucca
Avocado
Shrimps
Chicken
Beef
Beans (Colombian style)
House white rice
Coconut rice
Sweet potato
Peruvian corn
Guacamole
Grilled vegetables
Kids tenderloin and french fries
fried Hot Dog slices with French fries and the sauce of your preference
Breaded Small pieces of deboned chicken meat
Whine Rice (armes de le case), sweet plantain, and over easy eggs
A soft creamy and exquisite dessert made with pure Passion Fruit over a base of ground vainilla cookie
A fusion of chocolate cake and flan. The combination of these two classic desserts is absolutely delicious and always a hit, Served with red berries and coconut flakes
Signature Dessert! Gratin Marshmallow, banana, ice cream and brownie with strawberry and caramel sauce
A soft Bread Pudding filled with caramel (dulce de leche) bathed with a delicious wine reduction Sauce and fresh organic Berries. Topped with Vanilla Ice Cream and pecans
Pincaple, soursop, strawberry, blackberry, mango, passion fruit
A cup of wine cake and house ice cream topped with dulce de and coconut flakes, Served with a shot of espresso and a shot of Amaretto
Pisco, Limon Juice, Angostura bitters
Pisco, Lime Juice, Ginger Ale
Tequila, Orange Liqueur, Lime Juice
Rum, Coke
Gin Tonic water
Jack Daniels coke
Bourbon, angostura bitters
Vodka martini with Rose-mary-cranberry infusion
Aguardiente, melon liquor, egg, lime, syrup
Vodka, rum, gin, tequila, Triple sec, sour mix
Vodka, lime juice, ginger beer Classic Mojito
Rum, lime juice and mint
Rum, Orange Curaçao, Lime Juice
Gin Vermouth
Tequila, orange juice, granadine
Bourbon, vermouth, angostura bitters
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