Uosa
うをさ
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
A unique conveyor belt sushi experience with a short lane
Valoraciones
Reseñas
Carta
Large bottle... 750 yen, Small bottle... 540 yen
Large Draft... 960 yen, Medium Draft... 680 yen, Small Draft... 520 yen
Beer + Ginger Ale
Beer + Tomato
Single... 420 yen Double... 840 yen
Winter
300ml
Red and White each
Red and White each
Special Glass
1,000ml
900ml... 2,780 yen 1.8L... 5,180 yen
・900ml…2980 yen・1.8L…5680 yen
・900ml…2,780 yen・1.8L…5,180 yen
900ml…3,080 yen 1.8L…5,880 yen
900ml
1.8L
1.8L
1.8L
1 piece
Yamaguchi Prefecture, Sake degree +3, polished Yamada Nishiki rice to 45%, with delicate sweetness and a gorgeous aroma derived from rice.
Ishikawa Prefecture, Sake Degree +3, a rich and unique junmai sake with a harmonious balance of the distinct flavors and acidity characteristic of the yamahai brewing method.
Fukui Prefecture, Sake Degree +3, a refreshing taste where the natural sweetness of the rice variety Gohyakumangoku shines in this Junmai Ginjo sake.
A Junmai Ginjo sake from Akita Prefecture with a sake meter value of +2, featuring a rich and elegant mouthfeel and a moderate aroma.
Niigata Prefecture, Sake degree +5. The aroma is gentle, and the taste is not tiresome. It has a soft mouthfeel and is a ginjo sake to enjoy with meals.
Nagano Prefecture, Sake Degree +3, with a fruity aroma and a very soft mouthfeel. A junmai sake that is full of the rich flavor of rice.
Each 280 yen
Each 380 yen
Each 420 yen
Each 520 yen
Each 620 yen
Each 680 yen
Each 980 yen
Each 840 yen
Each 430 yen
Each 550 yen
Each 630 yen
Each 750 yen
Each 780 yen
Each 850 yen
Each 680 yen
Each 850 yen
Each 880 yen
Each 350 yen
Small 200 yen / Medium 280 yen / Large 400 yen
Each 360 yen
Nori 540 yen / Ume 580 yen / Sake 680 yen
Chinese cabbage, water greens, onion, enoki mushrooms, shiitake mushrooms, eggplant, maroni, daikon, tofu, green onion, kamaboko, scallops, squid, eel, pork, salmon, octopus, chicken, shrimp
Vegetables 840 yen / Pork and Chicken each 780 yen / Half block of Tofu 380 yen / Udon and Soba each 430 yen / Mochi (2 pieces) 400 yen / Zousui Set 580 yen
Zousui 980 yen / Yosenabe, Meat Pot, Kashiwanabe, Tofu Pot (Ponzu) each 1380 yen
Each 300 yen
Each 390 yen
Each 360 yen
Each 630 yen
Each 680 yen
Each 830 yen
Each 880 yen
Each 450 yen
Each 550 yen
Each 680 yen
With green onions 750 yen / Mentaiko mayo 800 yen / U-maki 900 yen
Each 420 yen
Each 630 yen
Each 550 yen
Each 850 yen
Each 880 yen
Shrimp, chicken, eggplant, onion, fish
Scallop 360 yen / Shrimp 290 yen / Squid 280 yen / Beef 180 yen / Pork, Chicken, Lotus Root each 170 yen / Quail Egg, Red Wiener, Onion, Eggplant, Potato, Bell Pepper each 150 yen
Each 480 yen
Each 550 yen
Each 580 yen
Each 630 yen
Each 680 yen
Shrimp, pumpkin, bell pepper, onion, eggplant, fish
Each 750 yen
Each 630 yen
Each 830 yen
Sushi with tuna, egg, shrimp, tuna, corn mayo, omelet, French fries, red sausage, fried chicken, Hi-Chew, orange juice
You can set your favorite dish with white rice and red soup for an additional 550 yen.
Each 240 yen
Vanilla Ice Cream 260 yen / Ripe Mango Dessert 460 yen / Japanese Style Black Honey Vanilla Ice Cream 580 yen
.jpg?format=webp)
.jpg?format=webp)
