Darmwimihac

A spicy soft tofu jjamppong soup with beef brisket and seafood, proudly presented by the aesthetics of difference!!

A dish made by deep-frying seasoned chicken thigh until crispy and dipping it in a tangy soy sauce with chili and green onion.

A national representative tteokbokki served with spicy and sweet noodle tteokbokki and chicken karaage.

The meeting of sea snails and somen is destiny.

A soup dish flavored with fish cakes, a specialty of Anyang Jungang Market, and a broth made from freshly boiled anchovies.

A hearty and delicious simple meal snack!!

The number one beer snack, butter garlic fries!