Garb Monark

Dinner course presented by Chef Goto, who appeared on Kansai Television in October 2022. Toast with a glass of champagne selected by our sommelier while gazing at the gay night view of Osaka Station. We highly recommend this course for anniversaries and birthdays with your loved ones! Champagne／ Champagne "Selection de parcelles Brut Premier Cru/Henriet-Bazin" Henriet-Bazin Selection de parcelles Brut Premier Cru NV Production area: Champagne region, Villers-Marmourie appellation of origin: A.O.C. Champagne Growing method: Ultra raisonné 50% Pinot Noir, 50% Chardonnay (including 30% each of Solera from 1968) ■ Entree Froides / Cold appetizer "Carpaccio with seasonal fresh fish and fruit in a sauce whimsical to the chef. Entree Chaudes / Hot appetizer "Grilled octopus with salsa verde sauce made with parsley from Awaji Island" ■ Pasta / Pasta "Ricotta cheese and spinach ravioli with tomato sauce" ■ Poissons / Fish dish "Grilled sea bream with vin blanc sauce" ■ Viandes / Meat dish "Japanese black beef Rump steak with special black truffle sauce" ■ Desserts: Choice of one of the following desserts　Desserts: Choice of one of the following: *Can be changed to a whole cake (+500 yen per person)! (+500 yen per person) "Angel Food Vanilla Caramel", "Angel Food Chocolat", "Crème d'Anjou", "Crème Caramel", "Basque Cheesecake", "Terrine Chocolat with 4 kinds of nuts" ■ Cafe / Cafe, coffee or tea *Important notice regarding the menu The menu is decided on the day of the event according to the seasonal ingredients and availability. Please let our staff know at the time of reservation if there are any ingredients that you are not fond of or that are not suitable for your body. GRADE UP OPTION "Message plate" +500 yen per person. Message plate and fireworks service! Message plate, fireworks service, and we will help you with any surprises you may have in mind!

Dinner course presented by Chef Goto, who appeared in a program on Kansai Television in October 2022. The chef carefully selects and carefully roasts black Wagyu beef steak, and combines it with a black truffle sauce that he has carefully prepared over a long period of time. Enjoy a total of 5 dishes from appetizers to dessert. Dessert can be changed to a "message plate" for anniversary use! Entree Froides / Cold appetizer "Carpaccio with seasonal fresh fish and fruit in a chef's whimsical sauce" ■ Entree Chaudes / Hot appetizer "Grilled octopus with salsa verde sauce made with parsley from Awaji Island" ■ Pasta / Pasta "Ravioli with ricotta cheese and spinach in tomato sauce Pasta: Pasta "Ravioli with ricotta cheese and spinach in tomato sauce" ■ Viandes: Meat dish "Black Wagyu beef rump steak with special black truffle sauce" ■ Desserts: Your choice of one of the following desserts.　Desserts: Choice of one of the following: *Can be changed to a whole cake (+500 yen per person)! (+500 yen per person) "Angel Food Vanilla Caramel", "Angel Food Chocolat", "Crème d'Anjou", "Crème Caramel", "Basque Cheesecake", "Terrine Chocolat with 4 kinds of nuts" ■ Cafe ／ Cafe, coffee or tea * Important notice regarding the menu contents The menu is decided on the day of the event according to the seasonal ingredients and availability. Please let our staff know at the time of reservation if there are any ingredients that you are not fond of or that are not suitable for your body. GRADE UP OPTION "Message plate" +500 yen per person. Message plate, fireworks service, and a surprise surprise cake! Message plate, fireworks service, and we will help you with any surprises you may have in mind! Champagne toast: +1,000 yen per person. A luxurious toast with a glass of champagne carefully selected by our sommelier!

This is a luxurious plan using seasonal ingredients from appetizers to main dishes. The main dish is a thick slice of steak♪ Includes 90 minutes all-you-can-drink! If you are looking for a little luxury for your year-end party, we recommend this plan!

Absolutely recommended for female guests! The party plan is now available! This special plan includes a colorful assortment of appetizers, the chef's signature pasta, duck confit for the main course, and the most popular dessert "Basque Cheesecake"! If you are planning a girls' party in Umeda, please come to Garb Monarch! After dinner drink is included. All-you-can-drink is not included.

Special plan with 3 main dishes and 90min all-you-can-drink! This is the perfect plan to end the year with a grand, luxurious party. This plan is available for small to large groups.