Roseki

Name: Roseki
Telephone: +81724435744
Price range: JPY 12.000
Rating: 3.34

露石

3.34

（1resultados）

JPY 12.000

Kaiseki

Kishiwada-shi, Osaka, Japan

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Presupuesto

JPY 12.000

Horario de apertura

domingo

17:00~22:00

(L.O.21:30)

Se aceptan reservas

lunes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

martes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

miércoles

Cerrado

jueves

17:00~22:00

(L.O.21:30)

Se aceptan reservas

viernes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

sábado

17:00~22:00

(L.O.21:30)

Se aceptan reservas

Día festivo

Cerrado

Dirección

Estación más cercana

Estación de Kumedaa0.19 km

Comodidades

No hay aparcamiento

No hay inodoro con bidé

No accesible para sillas de ruedas

No hay Wifi

No hay enchufes

Métodos de pago

Se aceptan tarjetas

Servicio de gestión de reservas no disponible

Solicitud para reanudar el servicio de gestión de reservas actual: 0 elementos

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A renowned Japanese restaurant where you can indulge in luxurious matsutake dishes

Located just a 5-minute walk from JR Kumedata Station, Roseki is a Japanese restaurant run by a single owner who meticulously manages the establishment, creating a charming and intimate atmosphere. Every dish is crafted with care, from the beautifully presented appetizers to the lavish main courses, all of which are exquisite. In particular, the dishes featuring an abundance of matsutake mushrooms, which have an astonishingly rich aroma, leave a lasting impression on visitors.

Valoraciones

3.34（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Japan Calificaciones de usuarios3.37(1 elementos)

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

えりりんこ

@eririn

Japón

2019年10月8日

4.4

Hora de la visita: 10/2018 Noche

Precio por persona: JPY 10.000

Worth a year's wait! We came to Kishiwada and Kumeida! Today, I was looking forward to a dinner party here! What a surprise! Reservations have been waiting for a year... If I were invited to such a precious meeting, I would go there even if it is far away. And I heard from someone who went there that it was a very good value for money and very satisfying, so I'm looking forward to it! Russeki Roseki About 5 minutes walk southeast from JR Kumeida Station. Two reservations per day Reservations are made on the first day of each month for the same month of the following year. I understand that you made a reservation in October one year ago. I heard that the organization of the courses changes depending on the season. The course is based on the owner's discretion, using what is in season. October's course was a course using matsutake mushrooms. Toast with plum wine and soda! Everyone, let's toast with draft beer! Appetizers Hamo no orochi (pike conger), chestnuts, prawns Grilled mackerel with salt, Edamame (soybeans) soaked matsutake mushroom and mitsuba From the appetizers to the elaborate dishes, the gourmets were excited! The mackerel was fatty and fluffy! The edamame was hard-boiled, which I really liked! The soaked matsutake mushrooms are soaked to the skin! The hamo (pike conger eel) was served on a bed of oranges! The hamo is served on a bed of oranges, which have been beautifully hollowed out to make it easier to eat! It's amazing how elaborate and detailed it is! Steamed in an earthenware teapot The best way to enjoy matsutake mushrooms is by steaming them in an earthenware teapot! Matsutake mushrooms are cut into large pieces and placed inside! The aroma is so strong, you can only smell the goodness! The broth soaks into every part of your body! If you squeeze a little vinegar dachi, it adds a refreshing citrus flavor and tightens up the taste! I think I could drink this for the rest of my life! It's the best! Thinly sliced flatfish Thinly sliced flatfish with a delicious crunchy texture! It is wrapped with leek and served with ponzu (Japanese sauce made from ponzu citrus juice). A big box arrived! Open it up and you'll see Full of autumn ↑I decided on my own (lol) The box is filled to the brim with autumnal delicacies! Matsutake mushrooms, chestnuts, prawns, abalone, all of them are large in size! The matsutake mushrooms are so big that it's a luxury! I am so happy to be able to eat such a size! This is what I mean when I say that New Year's and Bon Festival come at once! Matsutake mushroom wrapped with beef Matsutake mushrooms wrapped in wagyu beef. Very juicy and melt-in-your-mouth meat! This is definitely a good piece of Wagyu beef! It was served with a refreshing, grated ponzu-style sauce, so it was very light and refreshing! ■Matsutake mushroom rice Matsutake mushroom rice cooked in an earthenware pot! The matsutake mushrooms were so plentiful that everyone was excited to see them! The matsutake mushrooms were on the top of the bowl! Oh, my God! Oh, my God! Oh, my God! Oh, my God! The aroma was so good, and the rice cooked in an earthenware pot was cooked to perfection! After all, Japanese people are all about rice! ■Osuimono (soup) This soup It has a big, big clam in it and it's so plump! Assorted pickles An assortment full of various kinds of pickles. The colors are beautiful and this is a real insta-look! Matsutake mushroom rice, soup, and pickles - the Japanese happy loop! If you have any leftover rice, you can take it home! Dessert The apple sorbet was filled with pears and kiwi under the sorbet! I am sure they use the best fruits! I was so full! I can't remember the price, but I remember it wasn't more than 10,000 yen! That's a bargain for eating matsutake mushrooms and other high quality ingredients! The owner of the restaurant cooks the food by himself, so he can only serve two groups a day! I think so! And once you come here, you'll want to come back again! Booking a year in advance, it's quite narrow, but I would like to come in a different season if I could! It's a bit far from the city, but it's worth it! I'm really satisfied! Thanks to the kind-hearted person who invited me! Thank you very much! dewy stone 072-443-5744 453 Omachi, Kishiwada-shi, Osaka https://tabelog.com/osaka/A2705/A270502/27004868/

Fotos

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Actualmente no hay ninguna carta registrada

Información básica

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Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

Roseki

Inglés

Roseki

Japonés

露石

Coreano

로세키

Chino simplificado

露石

Chino tradicional (Taiwán)

露石

Chino tradicional (Hong Kong)

露石

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Número de teléfono

+81 72-443-5744

Dirección

Estación más cercana

Estación de Kumedaa0.19 km

Horario de apertura

domingo

17:00~22:00

(L.O.21:30)

Se aceptan reservas

lunes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

martes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

miércoles

Cerrado

jueves

17:00~22:00

(L.O.21:30)

Se aceptan reservas

viernes

17:00~22:00

(L.O.21:30)

Se aceptan reservas

sábado

17:00~22:00

(L.O.21:30)

Se aceptan reservas

Día festivo

Cerrado

Presupuesto

JPY 12.000

Métodos de pago

Se aceptan tarjetas

Comodidades

Aparcamiento

Ninguno

Inodoro con bidé

Ninguno

Accesible para sillas de ruedas

Ninguno

Wi-Fi

Ninguno

Enchufes

Ninguno

Tabaco

Permitido fumar

Día de apertura

Desconocido

Sitio web

Ninguno

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Roseki

露石

A renowned Japanese restaurant where you can indulge in luxurious matsutake dishes

Valoraciones

Reseñas

Fotos

Carta

Información básica

Para información más completa del restaurante

Al personal de este restaurante

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