MaposogeumGui

Located along the Gyeonggi Line, "Salt Grilling House" is a long-standing meat restaurant that offers the perfect atmosphere for enjoying summer nights. The salt-grilled dishes can be served on a plate for takeout, and they feature traditional flavors of pepper-seasoned pork and savory miso stew that is not overly sweet. This place is known for its salt-grilled beef short ribs and pork neck, with many saying that the beef short ribs are the most delicious. The pork short ribs are tender, affordable, and offer great taste and value. The thick-cut salt-grilled meat is eye-catching and the flavor is exquisite. Additionally, the rice cooked in a pot is also very delicious. It's a restaurant where you can enjoy the best barbecue experience in an outdoor setting.