Ipam Meil Town

The cold buckwheat noodles of Ipam Buckwheat Town are rich in texture, featuring thinly sliced cucumbers and plenty of savory sesame. Both the mul naengmyeon (cold water noodles) and bibim naengmyeon (spicy mixed noodles) are loved by many for their addictive broth and seasoning. The boiled pork is tender and juicy, making it a great accompaniment to fresh kimchi.

Ippam Buckwheat Town, located next to a quiet road, is bustling with many guests on weekends, often requiring a wait. It features ample parking space and allows pets, providing a comfortable atmosphere suitable for family visitors.

Ipam Buckwheat Town is a representative local restaurant in Yangyang with a history of 58 years, boasting a tradition passed down from father to son. Every year during the kimjang season, they make 6,000 heads of kimchi by hand and store them in a low-temperature storage to maintain their fresh taste.