Oficial

Tan-yaki Matsu

Name: Tan-yaki Matsu
Telephone: +81227961675
Price range: JPY 5.500
Rating: 3.5

炭焼松 / Sumiyakimatsu

3.50

（8resultados）

JPY 5.500

Izakaya

Sendai-shi Aoba-ku, Miyagi, Japan

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 5.500

Horario de apertura

domingo

16:00~24:00

(L.O.23:00)

Se aceptan reservas

lunes

Cerrado

martes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

miércoles

17:00~24:00

(L.O.23:00)

Se aceptan reservas

jueves

17:00~24:00

(L.O.23:00)

Se aceptan reservas

viernes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

sábado

16:00~24:00

(L.O.23:00)

Se aceptan reservas

Día festivo

16:00~24:00

(L.O.23:00)

Se aceptan reservas

Dirección

Estación más cercana

Estación de Omachi Nishi Koena0.13 kmEstación de Aoba Dori Ichibanchoa0.58 kmEstación de International Centera0.77 kmEstación de Koutoudaikouenna0.94 kmEstación de Hirosedooria0.98 kmEstación de Aobadooria1.14 km

Tipo de asiento

Barra Mesa Sala privada

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)

13 de julio a 9 de agosto de 2026

L	M	X	J	V	S	D
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	31	8/1	2
3	4	5	6	7	8	9

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

El encanto de la cocina a la parrilla con ingredientes frescos

Este es un lugar donde se pueden disfrutar platos cuidadosamente asados a la parrilla con ingredientes frescos. Los platos elaborados con verduras locales y pescado de temporada se sirven en un ambiente que evoca nostalgia y calidez. Disfrute de un momento reconfortante en un ambiente tranquilo.

Puntos destacados

Valoraciones

3.50（8resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Japan Calificaciones de usuarios3.51(1 elementos)

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

pomodoro _615

@SUNNYmgmg

Japón

2021年6月9日

First time in the store in a long time Pine starter is Akahoshi✩ The fried cartilage is very emotional Aji no Namero and deep fried crackers with aji bones that are dried in the restaurant! It would have been perfect if I had the fried aji w I finished with a yakitori bowl instead of udon: ☺️

pomodoro _615

@SUNNYmgmg

Japón

2020年9月16日

. I wandered over and it was Mr. Tate's day: ☺️ The pic is in order of deliciousness (lol) Tsukune has changed again 🤗← delicious ✨ Can't miss the eggplant and savory vegetable salad ✨ Sendai beef croquette with a lot of beef in it is so good ✨ Decided to order the horse mackerel bone cracker every time ✨ It was fun to discover so many things! I'm full 🤰.

pomodoro _615

@SUNNYmgmg

Japón

2021年2月25日

... Curry udon is delicious. ☺︎✩. *˚ It's a little different from the pine trees back then. ...... I hope everyone is doing well.......................... I kept thinking ...... and then I found one 👀✨🙌

Yuki

pomodoro _615

@SUNNYmgmg

Japón

2020年5月4日

... Summary of Matsu's before going on hiatus Duck hot pot is now a regular menu item... Tempura of wild vegetables is delicious in spring... Corona's I was given fresh udon noodles so I boiled them in the biggest pot I could find and ate them. It was good because the noodles were good, but I prefer to eat it at a restaurant 🥺. I want to eat yakitori soon. 〰️

pomodoro _615

@SUNNYmgmg

Japón

2020年4月7日

The "Charcoal Grill Pine" at Home Charcoal Grilled Pine" at Home Matsu, take-out has started. We told them our budget and wishes and they prepared it for us ✧︎*. We reheated it a bit and enjoyed it ✨. I hear the hours have changed and they now serve udon for lunch! I'll be back 😋!

pomodoro _615

@SUNNYmgmg

Japón

2020年3月30日

... The first "pine tree" of 2020 is in March 😆. It's been a while 💦💦. New members and a new menu ✨.

AYA

pomodoro _615

@SUNNYmgmg

Japón

2020年3月27日

... Sumiyaki Matsu Aoba-ku, Sendai @ Omachi Nishi Koen Last Matsu in 2019. It's been a super long time since we've had the Oyakata & Suga duo. Yakitori and udon Oyster tempura and oden Cheers to shochu with hot water ✨

AYA

pomodoro _615

@SUNNYmgmg

Japón

2019年10月19日

3.8

Charcoal Grill Matsu Aoba-ku, Sendai City @ Miyagi Charcoal Grilled Chicken Fried chicken juicy🤤love🤤. ✽ Dinner with shochu on the rocks ✽

Fotos

Carta

Food

Drink

Menús

3200 yen course (8 dishes) [Reservations required from 2 persons

A full course of our most popular dishes♪

JPY 3.400

5200 yen course (9 dishes) [Reservations required from 2 persons

You can also enjoy Sendai beef and horse sashimi directly from Kumamoto. Of course, our popular charcoal grill and homemade udon noodles are included!

JPY 5.200

Recommendation

Chicken Wing Karaage (3 pieces)

JPY 650

Chicken Wing Karaage (5 pieces)

JPY 900

Sendai Beef Seared Sushi (4 pieces)

JPY 820

Sendai Beef Aburi Nigiri Sushi (6 pieces)

JPY 1,180

Braised Beef Tendon with Salt

Please enjoy it with a baguette (60 yen each).

Precio de mercado (consultar)

Freshly Baked Thick Omelette

JPY 760

Grilled Skewers

Charcoal-grilled chicken skewers made with a commitment to quality. The salt-grilled version uses French 'Guerande salt', which is rich in minerals and pairs perfectly with chicken. The sauce-grilled version is cooked with a secret sauce that has been passed down since the establishment.

Pork Loin

JPY 300

Negima

JPY 300

Chicken Tender (Wasabi)

JPY 300

Chicken Wings

JPY 280

Hatsu

JPY 280

Lever

JPY 280

gizzard

JPY 280

Grilled Chicken Tsukune (1 piece)

Grilled with sauce or salt with grated daikon and ponzu

JPY 470

Shiitake

JPY 220

shishito

JPY 220

sweet potato

JPY 200

Thick Fried Tofu

JPY 200

Chef's Choice (5 Skewers)

※Includes vegetable skewers.

JPY 1,250

Chef's Choice (10 Skewers)

※Includes vegetable skewers.

JPY 2,500

Homemade Udon

At Sumiyaki Matsu, which is rare for an izakaya, we have a noodle-making facility inside the restaurant, where we create udon from scratch to serve to our customers. Please enjoy the taste of freshly made and boiled udon.

Chilled Zaru Udon

Homemade noodles crafted by the owner at our noodle shop. You can enjoy freshly made and boiled udon, so please give it a try.

JPY 680

Warm Udon

JPY 700

Cold Bukkake Udon

JPY 780

Chilled Sudachi Udon

JPY 850

Chilled Nameko Mushroom Udon

JPY 850

Warm Pine Curry Udon

JPY 850

Warm Butter Udon with Raw Egg

JPY 780

Warm Tarako Udon

JPY 950

Seafood

At Charcoal Grilled Pine, fresh seafood is one of our proud offerings. We provide seasonal fish and shellfish from various regions in Tohoku and across the country, prepared in various cooking methods such as sashimi and grilled dishes. *Please note that the sashimi changes daily based on seasonal procurement, so please check the recommended menu in the restaurant.

Bonito Sashimi or Charcoal-Grilled Tataki

Precio de mercado (consultar)

Kombu-Dried Ainamé

Precio de mercado (consultar)

Smoked Barracuda

Precio de mercado (consultar)

Live Yellowtail

Precio de mercado (consultar)

Pickled Bonito

Precio de mercado (consultar)

Miyagi Salmon

Precio de mercado (consultar)

Live Sea Urchin Sashimi or Vinegar

Precio de mercado (consultar)

Masterpiece

Chicken Tender Tempura (1 piece)

JPY 300

Chicken Tender Ume Shiso Fry (1 piece)

JPY 360

Chicken Shumai (1 piece)

JPY 390

Deep-fried Chicken Knee Cartilage

JPY 580

Agedashi Tofu

JPY 580

Chicken Neck with Grated Daikon and Ponzu Sauce

JPY 780

Freshly Baked Thick Omelette

JPY 760

Fried Chicken Wings (3 pieces)

JPY 650

Fried Chicken Wings (5 pieces)

JPY 900

Braised Beef Tendon in Salt

JPY 850

Yuzu Pepper Baguette (1 piece)

Please enjoy it with simmered beef tendon in salt.

JPY 60

Horse Mackerel Fry

JPY 880

Green Salad

JPY 780

Eggplant and Aromatic Vegetable Salad

Dried Shrimp Soy Sauce Dressing

JPY 420

Ate

Salted kelp cucumber

JPY 420

Octopus Wasabi

JPY 450

smoked pickled daikon

JPY 480

Plum Crystal

JPY 520

Grilled Eihire

JPY 680

Octopus Kimchi

JPY 690

Octopus Slices

JPY 850

Rice Dishes

Miso Grilled Rice Ball (1 piece)

JPY 250

Soy Sauce Grilled Rice Ball (1 piece)

JPY 250

Sendai Beef Seared Sushi (4 pieces)

JPY 820

Sendai Beef Seared Sushi (6 pieces)

JPY 1,180

Sweetness

Vanilla Ice Cream

JPY 280

Today's Ice Cream

JPY 380

Recommendation

Super Rich Yogurt Sake

Made entirely from Jersey cow's milk by Shinzakura Brewery

JPY 680

Amaou, I Started

Fruit umeshu using 'Amaou', a brand strawberry from Fukuoka Prefecture

JPY 750

Regalo

[Hakurakusei × Touya Group Collaboration Sake] <Miyagi - Junmai Daiginjo>

Precio de mercado (consultar)

Original Sake regalo

This original sake was co-produced with the well-known <Shinazawa Brewery> famous for Hakurakusei. The name means 'gift' in Spanish. As the name suggests, it is recommended as a sake that pairs well with any dish.

Glass

JPY 900

One cup (180ml)

JPY 1,350

Four Harmony Bottle

JPY 5,000

Wine / White and Red

Wine / Glass (White / Red)

From 600 yen

Precio de mercado (consultar)

Wine / Bottle (White / Red)

From 2,800 yen

Precio de mercado (consultar)

Sparkling / Glass

From 650 yen

Precio de mercado (consultar)

Sparkling / Bottle

3,000 yen and up

Precio de mercado (consultar)

shochu

Homemade Coffee Shochu

JPY 580

Nikaido (Barley)

JPY 580

Asahi (Brown Sugar)

JPY 580

Isami (Sweet Potato)

JPY 680

Miyake (Sweet Potato)

JPY 680

Ninth Generation (Rice)

JPY 680

Dabada Hiburi (Chestnut)

JPY 680

Sato (Barley)

JPY 680

Sato (White)

JPY 780

Sato (Black)

JPY 780

Sake

Glass (120ml) / Tokkuri 1 go (180ml) *There is also a 2 go tokkuri available.

Atago no Matsu: A Summer Love Junmai Ginjo (Miyagi)

Glass: 650 yen / 1 go: 1,000 yen

Precio de mercado (consultar)

Hiwata Junmai Sake (Miyagi)

Glass: 700 yen / 1 go: 1,050 yen

Precio de mercado (consultar)

Regalo Junmai Daiginjo (Miyagi)

Glass: 900 yen / 1 go: 1,350 yen

Precio de mercado (consultar)

Kido Summer Breeze Junmai Daiginjo (Wakayama)

Glass: 600 yen / 1 go: 950 yen

Precio de mercado (consultar)

Nineteen (Juku) Le Chat Boté Fire (Nagano)

Glass: 750 yen / 1 go: 1,100 yen

Precio de mercado (consultar)

Raifuku Natsurei Junmai Ginjo (Ibaraki)

Glass: 750 yen / 1 go: 1,100 yen

Precio de mercado (consultar)

Jade Green Unfiltered Sake Special Junmai (Akita)

Glass: 850 yen / 1 go: 1,200 yen

Precio de mercado (consultar)

Kudoki Jozo Junmai Daiginjo (Yamagata)

Glass: 900 yen / 1 go: 1,250 yen

Precio de mercado (consultar)

Den Shu Special Junmai Sake (Aomori)

Glass: 950 yen / 1 go: 1,300 yen

Precio de mercado (consultar)

Beer and Whiskey

Draft Sapporo Black Label

JPY 650

Draft Sapporo Black Label

JPY 420

Sapporo Lager Red Star

JPY 750

Non-Alcoholic Beer

JPY 480

Dewar's

JPY 580

Land

JPY 650

Yoichi

JPY 1,000

Yamazaki

JPY 1,000

Hakushu

JPY 1,000

Sour Tea Highball

Each 580 yen

Lemon Sour

Precio de mercado (consultar)

Fresh Lemon Sour

Precio de mercado (consultar)

Grapefruit Sour

Precio de mercado (consultar)

Orange Sour

Precio de mercado (consultar)

Pine Sour

Precio de mercado (consultar)

Oolong Highball

Precio de mercado (consultar)

Corn Tea Highball

Precio de mercado (consultar)

Green Tea High

Precio de mercado (consultar)

Hojicha Highball

Precio de mercado (consultar)

Jasmine High

Precio de mercado (consultar)

Black Tea Highball

Precio de mercado (consultar)

Cocktail Liqueur (Plum Wine & Fruit Wine)

680 yen each

Shandy Gaff

Precio de mercado (consultar)

Yuzu Beer

Precio de mercado (consultar)

Strawberry Sparkling

Precio de mercado (consultar)

Emerald Gin Soda

Precio de mercado (consultar)

Reggae Punch

Precio de mercado (consultar)

Fuzzy Navel

Precio de mercado (consultar)

Peach Grapefruit

Precio de mercado (consultar)

Homemade Coffee Shochu with Soy Milk

Precio de mercado (consultar)

Strawberry Soy Milk Mix

Precio de mercado (consultar)

Rough-Peeled Peach Sake

Precio de mercado (consultar)

Tsurume Sour Plum Wine

Precio de mercado (consultar)

Rough-Peeled Peach Sake

Precio de mercado (consultar)

Roughly-Filtered Apple Sake

Precio de mercado (consultar)

Roughly-Filtered Mandarin Orange Sake

Precio de mercado (consultar)

Sweet and Delicious Tomato Wine

Precio de mercado (consultar)

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

Tan-yaki Matsu

Inglés

Sumiyakimatsu

Japonés

炭焼松

Coreano

스미야키마츠

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 22-796-1675

Dirección

Estación más cercana

Horario de apertura

domingo

16:00~24:00

(L.O.23:00)

Se aceptan reservas

lunes

Cerrado

martes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

miércoles

17:00~24:00

(L.O.23:00)

Se aceptan reservas

jueves

17:00~24:00

(L.O.23:00)

Se aceptan reservas

viernes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

sábado

16:00~24:00

(L.O.23:00)

Se aceptan reservas

Día festivo

16:00~24:00

(L.O.23:00)

Se aceptan reservas

Presupuesto

JPY 5.500

Tipo de asiento

Barra Mesa Sala privada

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)

Tabaco

Prohibido fumar

Día de apertura

21 de junio de 2013

Sitio web

Tan-yaki Matsu

炭焼松 / Sumiyakimatsu

13 de julio a 9 de agosto de 2026

El encanto de la cocina a la parrilla con ingredientes frescos

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

1 de julio a 10 de agosto de 2026

julio de 2026

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nikorasu

Wa no shoku Nikai

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Mariscos y productos de montaña de Miyagi, cocina de chef Hareno Hi

Sendai Umaimon Koshitsu Izakaya Amon

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Restaurante Francés Plasir

Sushi Enami

nórdico

Sushi Yutaka

Teuchi Soba Tempura Umezo

Kappo Tempura Santaro

Eclectic Bar Shizukutoya

Teppan Matsuzakaya