Yakiniku Restaurant MEATPIA
焼肉レストランMEATPIA
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Información más reciente
Un restaurante de yakiniku que ofrece una nueva experiencia gastronómica
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This is a yakiniku course where you can enjoy fresh offal delivered directly from Shibaura and domestic beef short ribs. The restaurant is equipped with smokeless roasters, allowing you to enjoy yakiniku comfortably without worrying about smoke or odors. For the main dishes, we offer domestic beef short ribs with a rich, sweet fat flavor and an assortment of Shibaura-delivered offal prized for its freshness. Carefully prepped domestic beef shimacho (beef large intestine) and domestic pork heart, among others, make this satisfying even for offal lovers. You can also add an all-you-can-drink plan to pair with the dishes, making it ideal for parties and group use. Whether lunch or dinner, it is a highly satisfying yakiniku course recommended for small groups, larger groups, and various banquets.
A yakiniku course packed with MEATPIA's attractions, where you can enjoy the most popular beef tongue, domestic beef, and even game meat. Includes an all-you-can-eat salad bar with more than 10 kinds of fresh vegetables available at all times. Even with grilled meat, it does not become too heavy, so you can enjoy it deliciously until the end. Equipped with smokeless roasters so you can enjoy it without worrying about odors, This course is recommended for banquets, meals with friends, and family use.
A special course centered on Matsusaka beef, one of Japan's three great wagyu, allowing you to luxuriously taste even ultra-rare cuts that rarely appear on the market. From appetizers to the finishing dish and dessert, each plate is crafted with care, creating a "full-course of meat" that goes beyond the bounds of yakiniku. At our restaurant, we purchase directly from Matsusaka beef producers and have established our own procurement route without intermediaries. By cutting out unnecessary costs, we offer the highest quality Matsusaka beef at low prices. From the sweetness of the marbling to the savory flavor of the lean meat and the lingering finish of the broth - please enjoy the supreme yakiniku experience, perfect for special nights like anniversaries or business entertainment.
In a soothing private room, enjoy a refined moment... Our special Oju boxed set is luxuriously packed around carefully selected Wagyu beef — premium beef tongue, specially selected short ribs, and the ultimate lean cuts. A plentiful assortment of side dishes and a special sauce further enhance the meat's flavor. Limited availability — a luxurious experience offered only at lunchtime.
A popular yakiniku course in Nakano-Sakaue for anniversaries, birthdays, and dates. It starts with a sparkling wine toast and includes low-temperature cooked wagyu lean yukhoe, bouquet-style sanchu (lettuce) with grilled vegetables, and flowering beef tongue smothered in scallions with salt and lemon—an "experiential yakiniku" that balances appearance and flavor. In the middle of the meal you'll enjoy the SNS-famous meat parfait (domestic beef rose kalbi), a large seared slice of wagyu brisket, and a satisfying lineup of dishes. For the finale, rice topped with a domestic red egg prepared with an egg white espuma and a beef bone vegetable soup. The meal concludes gloriously with a dessert plate featuring a personalized message. This is a special course recommended for those searching for "yakiniku anniversary", "wagyu course", or "date yakiniku" in Nakano-Sakaue.
This is an izakaya-style course you can enjoy without using a yakiniku roaster. Because you can relax and enjoy drinks and food without worrying about smoke or odors, it is perfect for a drink after work, a girls' night out, or parties. The menu is well balanced, from low-temperature cooked meat dishes, horse sashimi, and an offal-based dish, to fried items, stews, and a finishing dish, crafted to deliver a satisfying experience even though nothing is grilled. Yakiniku can feel heavy... today you may want to enjoy your drinks slowly... This is an izakaya course for adults to choose on days like that.
In a soothing private room, enjoy a refined moment... Our special Oju boxed set is luxuriously packed around carefully selected Wagyu beef — premium beef tongue, specially selected short ribs, and the ultimate lean cuts. A plentiful assortment of side dishes and a special sauce further enhance the meat's flavor. Limited availability — a luxurious experience offered only at lunchtime.
Popular Salad Bar♪ Feel free to refill as many times as you like with whatever you like! Please enjoy it with your meal.
This yakiniku course allows you to enjoy fresh hormone and Japanese beef ribs shipped directly from Shibaura. The restaurant is equipped with a smokeless roaster, so you can enjoy yakiniku comfortably without worrying about smoke or smell. For the main course, we have prepared Japanese beef ribs with the sweet taste of fat and assorted hormones directly shipped from Shibaura that we are proud of their freshness. The carefully prepared Japanese beef shimacho and Japanese pork hearts will satisfy hormone lovers as well. An all-you-can-drink plan can be added to match the dishes, making it ideal for banquets and group use. This highly satisfying yakiniku course is recommended for small groups, groups, and banquets of all kinds, whether for lunch or dinner.
"This yakiniku course is packed with the charms of MEATPIA, including the most popular beef tongue, domestic beef, and gibier. Includes an all-you-can-eat salad bar with more than 10 kinds of fresh vegetables. Even the yakiniku meat is not too heavy and can be enjoyed until the very end. Equipped with a smokeless roaster so you can enjoy it without worrying about the smell, This course is recommended for banquets, meals with friends, and family use."
"This special course features Matsusaka beef, one of Japan's top three cuts of beef, as well as other rare cuts of beef that are rarely sold on the market. From the appetizer to the end and dessert, each dish is carefully prepared to create a "full course of meat" that transcends the boundaries of yakiniku. We purchase directly from Matsusaka beef producers and have established our own procurement route without using an intermediary. By eliminating extra costs, we are able to offer the highest quality Matsusaka beef at a low price. The sweetness of the marbling, the deliciousness of the lean meat, and even the lingering taste of the broth--these are just a few examples of the quality of Matsusaka beef that we offer. Enjoy a supreme yakiniku experience for special evenings such as anniversaries and business entertainment."
Enjoy a fine moment in a relaxing private room... Our special Ojyu is a sumptuous combination of carefully selected Wagyu beef, including top-grade tongue, specially selected ribs, and the finest red meat. A variety of side dishes and special sauce enhance the flavor of the meat. Limited quantities only available for lunch only.
+1000 yen for 3 hours all-you-can-drink
A popular yakiniku course for anniversaries, birthdays, and dates in Nakanosakaue. Starting with a toast of sparkling wine, you can enjoy "hands-on yakiniku "** that looks as good as it tastes, such as wagyu beef yukayuke (lean wagyu beef) cooked at low temperature, bouquet of santu and grilled vegetables, and blooming beef tongue with leeks and lemon salt. The mid-part of the meal is a satisfying combination of the popular meat parfait on SNS, Japanese beef rose kalbi, and a large piece of seared Wagyu brisket. Finish off the meal with Japanese red egg over rice and beef bone vegetable soup with egg white espuma. The finale is a dessert plate with a message. This special course is recommended for those looking for "Yakiniku Anniversary," "Wagyu Beef Course," or "Yakiniku for a Date" in Nakanosakaue.
"This is an izakaya-style course that can be enjoyed without the use of a yakiniku roaster. To enjoy drinks and food in a relaxed atmosphere without worrying about smoke and smells, It is ideal for a drink after work, a girls' night out, or a banquet. The menu includes meat dishes cooked at low temperature, horse sashimi, and hormone, The menu is well-balanced and includes fried and stewed dishes, as well as a variety of end dishes, The menu is designed to satisfy even those who don't grill. Yakiniku is too heavy for me... I want to enjoy drinks slowly today... This is the izakaya course for adults that you should choose on such a day."
This yakiniku course allows you to enjoy fresh hormone and Japanese beef ribs shipped directly from Shibaura. The restaurant is equipped with a smokeless roaster, so you can enjoy yakiniku comfortably without worrying about smoke or smell. For the main course, we have prepared Japanese beef ribs with the sweet taste of fat and assorted hormones directly shipped from Shibaura that we are proud of their freshness. The carefully prepared Japanese beef shimacho and Japanese pork hearts will satisfy hormone lovers as well. An all-you-can-drink plan can be added to match the dishes, making it ideal for banquets and group use. This highly satisfying yakiniku course is recommended for small groups, groups, and banquets of all kinds, whether for lunch or dinner.
"This yakiniku course is packed with the charms of MEATPIA, including the most popular beef tongue, domestic beef, and gibier. Includes an all-you-can-eat salad bar with more than 10 kinds of fresh vegetables. Even the yakiniku meat is not too heavy and can be enjoyed until the very end. Equipped with a smokeless roaster so you can enjoy it without worrying about the smell, This course is recommended for banquets, meals with friends, and family use."
"This special course features Matsusaka beef, one of Japan's top three cuts of beef, as well as other rare cuts of beef that are rarely seen on the market. From the appetizer to the end and dessert, each dish is carefully prepared to create a "full course of meat" that transcends the boundaries of yakiniku. We purchase directly from Matsusaka beef producers and have established our own procurement route without using an intermediary. By eliminating extra costs, we are able to offer the highest quality Matsusaka beef at a low price. The sweetness of the marbling, the deliciousness of the lean meat, and even the lingering taste of the broth--these are just a few examples of the quality of Matsusaka beef that we offer. Enjoy a supreme yakiniku experience for special evenings such as anniversaries and business entertainment."
"This is an izakaya-style course that can be enjoyed without the use of a yakiniku roaster. To enjoy drinks and food in a relaxed atmosphere without worrying about smoke and smells, It is ideal for a drink after work, a girls' night out, or a banquet. The menu includes meat dishes cooked at low temperature, horse sashimi, and hormone, The menu is well-balanced and includes fried and stewed dishes, as well as a variety of end dishes, The menu is designed to satisfy even those who don't grill. Yakiniku is too heavy for me... I want to enjoy drinks slowly today... This is the izakaya course for adults that you should choose on such a day."
Although raw liver sashimi can no longer be eaten... we have recreated that 'rich flavor' using modern cooking methods. The moist beef heart and rich beef liver are slowly heated at low temperatures. Please enjoy it with fresh garlic, sesame oil, and Himalayan rock salt, reminiscing about those days.
Introducing the 'Pork Kalbi Cheese Fondue', perfect for the cold season. Juicy grilled pork kalbi is generously dipped in a hot, rich cheese sauce... the aroma and flavor of the gooey cheese spreads throughout your mouth. A dish that is irresistible for cheese lovers, warming both the heart and body.
Recommended ginger has versatile health benefits that can be expected to be used in herbal medicine. The action of the spicy component gingerol tightens the flavor and enhances the 'refreshing feeling'!
Recommended plums with a crispy crunch! The radish has a crunchy texture! The new crispy texture is irresistible!!
If you talk about appetizers in the world of grilled meat, this is it! Please enjoy while waiting for the meat to be grilled!
Recommended for those who love raw meat!!
Recommended, the broth with umami that has melted out is truly 'known only to those who know...'
Recommended moderate 'saltiness' and mature 'stickiness' pair excellently with wine.
This is a special ajillo made with recommended beef fat.
Recommended rich flavor of fat and sweetness is exquisite. Mega serving is a great deal at 980 yen.
The most delicious part of the belly meat. The marbling is beautiful and the appearance is spectacular.
Please enjoy the bouncy and chewy texture along with the meat juice.
Healthy red meat. There is a deep flavor behind the refreshing texture of the meat. It is a great deal with a mega serving. Mega serving... 1,380 yen
This is a soft meat characterized by fine texture and beautiful marbling.
Rich in high-quality protein, iron, and taurine! A complete food with low fat content!
This is a part close to the base of the cow's tongue, which is tender and well-marbled with fat.
Recommended! Just grill it and dip it in egg yolk, and your mouth will be in 'meat paradise!'
The muscle part of the diaphragm. It has a moderately fatty, soft texture with rich flavor and depth.
Due to its low melting point, it has a texture that melts in your mouth.
It is the large intestine. It is characterized by high-quality fat and high nutritional value.
A reversed small intestine. The flavor is locked in and it is delicious.
Rich in protein, minerals, and vitamins
[Limited Quantity] Focused on freshness, prepared in small amounts. Please understand if sold out.
It is the heart of a cow. The crunchy texture is addictive.
Recommended selection of carefully chosen fresh hormones in a great value assortment!
Recommended for its tender meat quality, you can enjoy the rich flavor and aroma unique to pork.
Juicy fat is delicious. It is recommended to wrap it in lettuce with your favorite condiments for a Samgyeopsal style!
Recommended part from the cheek to the neck of the pig. It is a rare cut that can only be obtained in small quantities from one animal. As it is called 'Pitoro', it has marbling that rivals that of tuna, and the sweetness of the fat is exquisite.
This is a special product wrapped in a net-like fat. It has been carefully processed, resulting in a dish that is less smelly and easy to eat.
Characterized by a crunchy texture. Low in calories and high in protein, and also rich in vitamins and iron, making it highly nutritious!
A rare hormone that has a faint scent of milk. Be sure to give it a try!
Pig stomach. It has a chewy texture that is popular. It is a hormone rich in protein, low in fat, and abundant in minerals such as zinc, iron, and copper.
The moderate fat content provides a juicy and rich flavor.
The unique 'gritty' texture that feels like biting into sand is popular.
This is a nutrient-rich part that contains a lot of vitamin A, vitamin B group, and iron.
Strong umami flavor with a rich depth. A rare part that can only be obtained about 20g from one chicken!
Recommended for enjoying the rich flavor of high-quality red meat. It is healthy and is said to have twice the nutritional value of beef.
It has a rich flavor and you can enjoy the taste of the fat. It also has a wild taste, so if you are tired of pork, please give it a try.
Finely textured, high-quality red meat. It is also highly nutritious and has gained significant attention as a health food in recent years.
The unique flavor provides a deep taste, and the meat is tender and delicious.
Recommended
Reservation required
What is MEATPIA? The thoughts behind the name 'MEATPIA': MEAT: Deeply flavorful meat that lingers in the heart. MEET: A place where people gather around colorful dishes and drinks, meeting and connecting with one another. UTOPIA: A lively and bright paradise of deliciousness filled with smiles and conversations. With these thoughts combined, we named this place 'MEATPIA'.
・Large...1,099 yen
Naka... 299 yen, Soto... 399 yen
Non-alcoholic beer
・Large... 499 yen
・Large... 699 yen
Luxuriously made with Setouchi lemons. Generously packed with slices of frozen lemon that overflow the glass. It has a refreshing acidity and a crisp taste, with a visually cool blue color. Even as it melts, it does not dilute, allowing you to enjoy the lemon's aroma and flavor until the very end. This is a special premium lemon sour.
・Large…699 yen
・Large... 499 yen
・Large... 499 yen
・Large…899 yen
・Large...899 yen
・Large... 899 yen
・Large...899 yen
・Large...899 yen
・Large... 899 yen
Recommended・Large…1,099 yen
・Large...1,099 yen
・Large...1,099 yen
・Large... 499 yen
・Large... 699 yen
・Large…1,099 yen
・Large…1,299 yen
・Large…1,699 yen
A fragrant aroma, a light and refreshing Scotch type, simple and high quality.
Recommended for its Irish-like tropical fruit flavor and smooth, creamy texture. Pairs excellently with lean beef.
Talisker, known as the 'King of Drinks', is a whiskey that combines the powerful aromas of peat and sea spray with a smoky sweetness. It has a rare spiciness, and the pepper highball is also delicious.
Features a refreshing flavor of barley and a deep, crisp aftertaste. The refreshing mouthfeel created by the unique blending technique of Takara Shuzo, using the new refreshing brewing method, is never tiresome to drink.
Recommended to be aged for over 3 years in carefully selected white oak barrels, it features a rich aroma and smooth taste. It excels in harmony and can be paired with various dishes and drinking styles. It has received high global acclaim and numerous awards.
The classic sweet potato shochu features a refreshing and crisp sweetness with a smooth mouthfeel. It is a utility player in the world of sweet potato shochu, pairing well with various drinking styles and dishes.
A unique sweet potato shochu that changes aroma depending on how it is consumed. By combining 'all sweet potato shochu' made entirely from sweet potatoes with our original 'aroma yeast', the aroma dramatically changes when served with soda or on the rocks. [New Era Sweet Potato Shochu]
From 249 yen
Chamisul, a very popular flavored soju in Korea. With the sweetness of fruit and a refreshing aroma, it is an easy drink even for those who are not fond of soju.
The very popular flavored soju 'Chamisul' in Korea. With the sweetness of fruit and a refreshing aroma, it is an easy drink even for those who are not fond of soju.
A jasmine tea cocktail characterized by a vibrant jasmine aroma and a refreshing taste. It pairs well with fatty grilled meat, leaving a clean aftertaste, making it an ideal drink to enjoy with meals.
Chilled/Warm sake - each 1,099 yen
Recommended sake selected by the sake sommelier Mr. Ouchi, paired with grilled meat. The strong aroma and richness, along with the robust flavor and wildness unique to Yamahai Junmai, pair well with meat and become addictive.
1000ml
1000ml
This is De Bortoli's first organic certified Shiraz that meets Australia's certified organic standards. A pure and powerful wine, it features red fruits like red cherry and blackberry, along with the allure of spices such as white pepper that adds depth. It pairs well with all types of meat dishes and game.
A powerful fruitiness and freshness, with elegant and complex aromas that also hint at barrel aging. It has a soft mouthfeel while still allowing the tannins to expand. The balance is good, providing a palate that does not become tiresome, with a long finish that is appealing.
Recommended aromas of blueberries and other berries, as well as dark fruits, are felt, and when tasted, a soft fruit fragrance and rich flavors of anise and honey spread widely. The mouthfeel is smooth, with a solid sweetness of fruit and a gentle acidity, resulting in a smooth and light taste. A subtle bitterness is felt in the aftertaste.
A rich aroma of black fruits such as blueberry and dark cherry, layered with hints of violet flowers, spicy black pepper, and nuances of vanilla and toast from barrel aging.
This is De Bortoli's first organic certified wine that meets Australia's certified organic standards. It has the aroma of white peach with a hint of toasty citrus notes. It features a creamy texture with delicate acidity.
Awarded by the Real Wine Guide! It has a refreshing aroma of grapefruit, passion fruit, and lemon peel, making it youthful and fresh. It features tropical and juicy fruit flavors like ripe pineapple and peach.
Recommended
A dry sparkling wine with a refreshing bubble made from Macabeo (Viura) and Airen. Aromas of white fruits and a fresh meadow. Characterized by the taste of citrus fruits.
Aroma of strawberries and berries spreads, characterized by fruitiness, gentle acidity, and a refreshing taste. Pairs well with red meat.
This champagne is adorned in a deep golden color, shining brightly and sparkling. It has flavors of tropical fruits and refreshing citrus, with a gentle aroma reminiscent of white flowers in the finish. It is well-balanced and pairs well with all types of dishes from appetizers to desserts. A product with the best cost-performance, exclusively imported by Kakuyasu!
Recommended on the rocks/straight
Water mix / Soda mix / On the rocks
Recommended - Large... 899 yen
・Large...899 yen
・Large...899 yen
・Large... 899 yen
・Large…649 yen
・Large... 499 yen
・Large…499 yen
・Large…699 yen
・Large... 699 yen
・Large…699 yen
Recommended
Recommended Non-Alcoholic - Large... 899 yen
Non-alcoholic, Large... 899 yen
Non-alcoholic - Large... 899 yen
At our establishment, we do not take last orders so that you can enjoy the all-you-can-drink time until the very end. We would appreciate it if you could order a quantity that you can finish within the time limit. Additionally, we do not want to interrupt a lively gathering, so we will refrain from making announcements based on time. The time will be automatically extended, so please be mindful of your departure time. When using the all-you-can-drink option, we ask that you order at least two dishes per person. - Beer (large bottle) - Highball - Lemon sour - Green tea high - Black oolong tea high - Corn silk tea high - Peach sour - Aojiru high - Tomato high - Barley shochu - Sweet potato shochu - Midori gin soda - Cassis oolong - Cassis soda - Peach oolong - Peach soda - Makgeolli - Umeshu - Sake (chilled) - Red wine - White wine - Green tea - Black oolong tea - Corn silk tea - Peach juice - Aojiru - Tomato juice - 90 minutes...1,499 yen - 30 minutes...499 yen
What is MEATPIA? The thoughts behind the name 'MEATPIA': MEAT: Deeply flavorful meat that leaves a lasting impression. MEET: A place where people gather around colorful dishes and drinks, meeting and connecting with one another. UTOPIA: A lively and bright paradise of deliciousness filled with smiles and conversations. With these thoughts combined, we named this place 'MEATPIA'.
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