Jí Tōng Rá Gē to Izakameshi Miraisaka Toyohashi Ten

Book at least 3 days in advance to enjoy double the portion of the main meat dish! This hearty course features the “Kirishima Black Pork Stamina Tōban-yaki” as the main dish, along with grilled Kirishima Black Pork sausages and bacon, and roasted Kyushu San’en pork. The main clay-plate dish can be substituted for Salt & Lemon Chicken Clay-Plate or Spiced Tomato Clay-Plate. Please indicate your preference in the remarks section. If no preference is specified, we will serve the “Kirishima Black Pork Energy-Boosting Clay-Plate Grill.”

This is Miraizaka’s signature course, featuring our special offal hot pot as the main dish♪ You can substitute the main dish for either the Spiced Tomato Clay Pot or the Pork Tofu Chili Hot Pot! If you’d like to make a substitution, please note it in the remarks section. If you do not specify a substitution, we will serve the “Special Offal Hot Pot.”

If you make a reservation at least 3 days in advance during the promotion period, your “Kuroge Wagyu Sukiyaki” will be upgraded to “Omi Beef Sukiyaki”! This course is perfect for special moments with your loved ones, featuring a sukiyaki hot pot made with a generous serving of carefully selected Omi beef, a sashimi platter, Chinese-style braised pork in sweet and sour sauce, and, of course, our famous “Glove-shaped Tempura.”

Book at least 3 days in advance during the promotion period to get double the amount of Omi beef in your sukiyaki! We’ve prepared a sukiyaki hot pot featuring a generous serving of carefully selected Omi beef—one of the finest brands of beef—as well as Kobe beef skewers and a crab platter. The all-you-can-drink plan lasts for 2.5 hours. This course is perfect for special moments with your loved ones.

All-you-can-drink for 120 minutes included at this price♪ It’s a casual, easy-to-enjoy set menu◎ Highly recommended for girls’ nights out★ The main dish can be changed to Salt & Lemon Chicken on a Clay Plate! If you’d like to make this change, please note it in the remarks section. If you don’t specify a change, we’ll serve the “Pork Tofu Chili Stew.”

This hearty course features “Kirishima Black Pig Stamina Tōban-yaki”—made with Kyushu’s premium Kirishima Black Pig—as the main dish, along with grilled Kirishima Black Pig sausages and bacon, and roasted Kyushu San’en pork. The main clay-plate dish can be substituted with Salt & Lemon Chicken Clay-Plate or Spiced Tomato Clay-Plate. Please indicate your preference in the remarks section. If no preference is specified, we will serve the “Kirishima Black Pig Stamina Clay-Plate Grill.”

This course features a sukiyaki hot pot made with a generous serving of carefully selected Kuroge Wagyu beef, along with sashimi, Chinese dishes, and, of course, our signature specialties—making it the perfect choice for special moments with your loved ones.

We’ve prepared a sukiyaki hot pot featuring a generous serving of carefully selected Omi beef—one of the finest brands of beef—as well as Kobe beef skewers and a crab platter. The all-you-can-drink plan lasts a leisurely 2.5 hours. This course is perfect for spending quality time with your loved ones.

Let's have another drink and chat over some light snacks♪

We can prepare a celebratory cake for 1,500 yen (1,650 yen including tax). These cakes are available even outside of banquets, so please consider them for a surprise birthday or anniversary celebration! ♪