Tita Se
티타세
| L | M | X | J | V | S | D |
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Valoraciones
Reseñas
Carta
16,000 KRW
17,000 KRW
15,000 KRW
15,000 KRW
13,000 won
13,000 won
13,000 KRW
14,000 KRW
12,000 KRW
7,800 won
3,800 won
2,800 won
₩3,000
Black tea produced in the Assam region of eastern India Rich reddish-brown color, strong flavor, and malty aroma
Darjeeling tea produced in the high-altitude region of the Himalayas in the Indian state of West Bengal Known as the champagne of teas, it has a light and delicate flavor with muscatel notes
Nuwara Eliya is a high mountainous region in central Sri Lanka known for producing black tea. The tea has a golden color, with a sweet initial taste and a fragrant, floral finish.
Tea exclusively for the Fortnum & Mason Pancras store in the UK A blend of Assam and Nuwara Eliya Ceylon tea
Assam tea & caramel/chocolate flavor
Assam tea & caramel/chocolate flavor
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