COCO FARM CAFE

Degustation refers to the tasting of wines and dishes. At the cafe of Coco Farm Winery, we offer six types of homemade wines, from sparkling to dessert wines, by the glass, paired with dishes that match the wines. The dishes focus on seasonal, freshly harvested vegetables and ingredients. We hope you enjoy the Degustation Course, which enhances the appeal of both the wine and the dishes. *The fee for the Degustation Course includes the participation fee for the tour. Please make a reservation by 16:00 three days in advance. The wines will change according to the season and the dishes. Thank you for your understanding. If you prefer non-alcoholic juice instead of wine for the same course, we can accommodate you for 11,000 yen per person. When making a reservation, we will prepare the same dishes for everyone. (Please feel free to consult us regarding allergies.) For details on the days the Degustation Course is unavailable, please check the official website.

Please enjoy a course meal made with seasonal fresh vegetables and ingredients. - Reservations must be made by 16:00 the day before. - For those who reserve the course, please visit between 11:00 and 14:00. - When making a reservation, all guests will be served the same dishes. (Please feel free to consult us if you have allergies.) - The menu changes daily as we incorporate as many seasonal vegetables and ingredients as possible. - Wine and juice are not included in the seasonal course. Please order drinks separately. - Seasonal course breaks: Please check the official website for details.