Sandong

Sandon is a popular restaurant known for its Chadol Chapaguri. The fried meat has a crispy and fluffy texture, and the special fried sauce is thin and sweet. The Samseon Jajang features large pieces of pork with a spicy and non-greasy taste. The sauce of the Samseon Jajang, which has a hint of soy sauce bitterness, is also one of its attractions. The portions are generous, ensuring a satisfying meal.