Taniboyaki Nikumoranbon
炭火焼肉モランボン / Charcoal Grilled Yakiniku Moranbon
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A renowned restaurant where you can enjoy exquisite kimchi and charcoal-grilled meat
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Irresistibly delicious. Sorry, sold out. (Wagyu)
Uses shoulder roast, crank, and other cuts. It is so good that it can be mistaken for top roast meat.
2 servings of salted tongue, roast beef, short rib, skirt steak, premium tripe, small intestine, squid, bone-in short rib, and kimchi, totaling over 1 kilogram! Comes with grilled vegetables.
Roast, Kalbi, Harami, Premium Mino, Small Intestine, Grilled Vegetables included
Special sirloin, special kalbi, bone-in kalbi, tare-tan, served with grilled vegetables
Includes small seaweed soup
Includes small seaweed soup
Please enjoy our handmade soup made with beef bones, beef tendons, and various vegetables. The bowls are slightly larger, so you can share them with everyone.
Namul (4 types) bean sprouts, fern, spinach, and radish can be ordered individually.
This sake, named after the Hinoshita master brewer, is a very delicious sake that embodies flavor, smoothness, and gentleness. It has won numerous awards, including first place in the National Sake Brewing Competition and the Monde Selection, and is produced by Murashige Sake Brewery.
Please enjoy the round sensation that you can taste in your mouth. The drinking experience is soft...
Ilton Makkoli glass
Alcohol content: 8 to less than 9 degrees. Ingredients: Rice + Rice Koji, no additives, unheated, no sugar, dry, freshly squeezed, requires refrigeration, do not store horizontally.
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