Juttokuya Kasuga Shimohakusui

We will prepare a luxurious sushi cake made with fresh ingredients for free! The sushi cake adds a special touch to celebrations such as birthdays, wedding anniversaries, entrance and graduation ceremonies, job promotions, Shichi-Go-San, coming-of-age celebrations, and longevity celebrations. ◆ Please contact us by the day before your visit. ◆ This offer is limited to celebrations such as birthdays, anniversaries, and milestone events. ◆ The sushi cake is a cute size for about one person! ◆ Limited to one per group.

◆ Seasonal Selectable Meal Set Regular Price 1,850 yen → 1,680 yen! ◆ Draft Beer 438 yen * The first glass of draft beer comes with a small side dish (350 yen) * Other service coupons and discount vouchers cannot be used together

This is a value-packed plan featuring 7 popular dishes from Juttokuya. Plus, same day reservations are OK! It's convenient for sudden gatherings, parties, and after-parties, giving peace of mind to the organizer! You can add a 120-minute all-you-can-drink option for 2,000 yen. If you need more food, additional orders are also welcome. Please feel free to use this plan when you want to enjoy a variety of dishes in smaller portions. *From Sunday to Thursday, the 120-minute all-you-can-drink option is available for 1,500 yen (for 3 people and up). Be sure to take advantage of this great deal on weekdays!

On top of freshly cooked rice (Yume Tsukushi) is sirloin steak and tender harami! A luxurious set meal that also includes freshly fried tempura and chawanmushi. - Sirloin steak and tender harami box - Tempura - Chawanmushi - Miso soup (can be changed as below) - Mini udon / Mini bukkake udon / Mini soba / Mini bukkake soba (each +180 yen) - Fish head soup (+180 yen) - Aosa seaweed miso soup (+110 yen)

Enjoy a great deal on lunch every Monday and Tuesday! The 'Kago Gozen' featuring authentic bluefin tuna, including medium fatty tuna nigiri sushi, is available for the first 10 orders at just 1,000 yen instead of the regular price of 1,680 yen! Savor the melt-in-your-mouth texture and rich flavor of the medium fatty tuna and red meat nigiri sushi, along with tempura, chawanmushi, and mini udon. Contents: 3 pieces of medium fatty tuna nigiri, 2 pieces of red meat tuna nigiri, today's small bowl, tempura assortment, chawanmushi, mini udon. [Drink bar +150 yen] *Reservations accepted until 1 PM. *From the 11th order onwards, the regular price of 1,680 yen applies.

Exciting! A powerful show where a giant bluefin tuna is cut! Enjoy the ultimate entertainment of the 'Fresh Bluefin Tuna Cutting Show' by watching and tasting! On the day of the cutting, there will also be a menu featuring rare cuts available. Colleagues, friends, and families with children are all very welcome! Please come and visit us!

Try a comparison of three pieces of sushi featuring fatty tuna, medium fatty tuna, and lean tuna for 880 yen! Medium fatty tuna sashimi starting at 680 yen and a medium fatty tuna negitoro bowl (small bowl) for 780 yen, all at special prices! Enjoy fresh bluefin tuna purchased whole from domestic sources, insisting on serving it fresh without freezing! *Ends when the tuna runs out.

[Otoro] Trial (50g) 850 yen / 1-2 servings (100g) 1,700 yen / 2-3 servings (150g) 2,550 yen / 3-4 servings (200g) 3,400 yen [Chutoro] Trial (50g) 680 yen / 1-2 servings (100g) 1,360 yen / 2-3 servings (150g) 2,040 yen / 3-4 servings (200g) 2,720 yen [Akami] Trial (50g) 580 yen / 1-2 servings (100g) 1,160 yen / 2-3 servings (150g) 1,740 yen / 3-4 servings (200g) 2,320 yen

Bluefin tuna nigiri assorted types [Otoro (1 piece)] 420 yen [Chutoro (1 piece)] 380 yen [Akami (1 piece)] 280 yen [Bluefin tuna with chopped scallions sushi (1 piece)] 380 yen

The freshness is exceptional because it is directly sourced live squid. The flesh is translucent, with a crunchy texture and sweetness, and the more you chew, the more umami bursts forth. This is a delicacy that can only be tasted 'now' when freshly prepared. Additionally, you can enjoy double the fun with tempura, grilled salt, and sashimi as after dishes. 150g (approximately 1.5 servings) 2,400 Yen / 200g (approximately 2 servings) 3,200 Yen / 250g (approximately 2.5 servings) 4,000 Yen / 300g (approximately 3 servings) 4,800 Yen / 350g (approximately 3.5 servings) 5,600 Yen / 400g (approximately 4 servings) 6,400 Yen. *Please ask the staff about today's available sizes (only sizes that are swimming can be ordered). *Products are delivered directly from the production area to the store. Prices may vary depending on the delivery distance from the production area for each region.

A must-have dish from Hakata, the Mentaiko Omelette. Enjoy the fluffy texture that wraps around the mentaiko.

Assorted skewers: thigh, skin, pork belly, gizzard, and liver

Hakata's famous motsunabe, especially the soy sauce base, is a dish that offers a simple yet profound flavor. The umami of the offal, soaked in a broth that rivals specialty shops, intertwines exquisitely, and the sweetness of the vegetables (cabbage and garlic chives) enhances the overall balance. Finally, please add champon noodles to finish it off. *The photo shows a serving for 2.

Sushi crafted with care by skilled artisans using carefully selected seafood by professional fishmongers! This value set is a popular menu item! Each piece is made with dedication and heart by the artisans.

Sushi crafted with care by artisans using carefully selected seafood by professional fishmongers! You can order classic hand-pressed sushi like 'Tuna', 'Squid', 'Shrimp', and 'Scallop' starting from one piece, or enjoy a value set. Please savor it. Each piece is made with care and dedication by our artisans, so you can enjoy it with peace of mind.

Using locally sourced rice, we prepare sushi rice with a robust acidity and rich flavor created by our original specially made vinegar, which has undergone fermentation and aging.

Not everyone can cook shari. Only those who have passed the shari cooking training conducted by an external instructor can cook shari. Using the refined rice washing techniques of shari license holders, we remove the impurities from the rice and adjust the water amount according to the season to create rice that can be tasted with sweetness.

Jutokuyas' most popular dish for women, the 'Selectable Main Meal Set'. Choose one dish from six options including seasonal tempura, short rib steak, fried horse mackerel, grilled eel, etc. In addition to the main dish, enjoy a satisfying meal set with a total of nine dishes including sashimi and chawanmushi. Perfect for dining and gatherings. Course details (total of 9 dishes) □■Menu■□ ◆Selectable Main (Choose from the following 6 types) 'Tempura', 'Summer Tempura' (+100 yen), 'Short Rib Steak' (+350 yen), 'Fried Horse Mackerel', 'Grilled Sawfish', 'Grilled Eel' (+200 yen) ◆Other Dishes - Onion and Pork Salad - Mozuku Vinegar - 3 Types of Sashimi - Edamame Shinjo - White Rice - Miso Soup - Chawanmushi - Dessert *The dishes may change with the seasons. *Please feel free to let us know if you have any requests. *Please note that the content of the dishes may change depending on the supply situation. *All photos are for illustrative purposes only.

Juttoku Gozen allows you to enjoy a little bit of seasonal dishes on a tray. Starting with our proud fresh sashimi, enjoy tempura, salad, seasonal specialties, chawanmushi, sushi, and dessert, all packed with Juttoku's commitment to quality. It is recommended not only for everyday meals and gatherings but also for celebrations and memorial services. Course contents (10 dishes total) □■Menu■□ - Sashimi 3 Types - Appetizer - Shrimp and Seasonal Vegetable Tempura - Roasted Pork Salad - Crab Shell Gratin - Chawanmushi - Simmered Dish - 3 Pieces of Sushi - Clear Soup - Dessert ◆ Free refills of freshly cooked rice! ◆ You can add a drink bar for an additional 150 yen! ◆ The contents may change with the seasons.

Sushi, Tempura, Small Bowl, Chawanmushi, Miso Soup

Sashimi, Tempura, Small Bowl, Chawanmushi, Rice, Miso Soup

8 pieces of sushi, 2 types of small bowls, chawanmushi, miso soup, dessert

・Tempura・2 types of small bowls・Chawanmushi・Rice・Miso soup・Dessert

• Aradaki • 2 types of small bowls • Chawanmushi • Rice • Miso soup • Dessert

・Sirloin steak ・2 types of small bowls ・Chawanmushi (steamed egg custard) ・Rice ・Miso soup ・Dessert

Sashimi, 2 types of small bowls, chawanmushi, rice, miso soup, dessert

This dish includes seven types of fresh seafood: tuna, amberjack, salmon, sea bream, seared tuna, and salmon roe, all served in one box. By adding sesame sauce, it enhances the rich and deep flavor, bringing out the umami of the fish. *The contents may vary depending on the supply.

A bowl of juicy and fragrant grilled chicken thigh seasoned with a special sauce. The umami of the chicken and the sweet and spicy sauce blend perfectly, making it an excellent match with white rice.

You can enjoy a variety of flavors by including shrimp, whiting, squid, eel, and vegetables. The sauce for the tempura rice bowl enhances these ingredients, infusing the rice with rich umami that stimulates your appetite.

After the order is placed, we scoop up live squid from the tank and prepare it. Fresh squid has a transparent appearance and a crunchy texture that is irresistible! The fresher it is, the more translucent and tender it becomes, and our master will skillfully prepare it into a 'delicious and beautiful' presentation.

Only employees who have passed both the specialized knowledge and practical examination related to squid are certified as 'Squid Masters (Squid Handling Technicians)' within the company. There are ranks from first to fifth degree, and to pass the fifth degree, one must clear a total of 40 check items, including specialized knowledge and the ability to fillet and plate squid within 1 minute and 30 seconds, as well as measuring the body width size in millimeters.

The freshness is exceptional because it is directly sourced live squid. The flesh is translucent, with a crunchy texture and sweetness, and the more you chew, the more umami bursts forth. This is a delicacy that can only be tasted 'now' when freshly prepared. Additionally, you can enjoy double the fun with tempura, grilled with salt, and sashimi as after dishes. 150g (approximately 1.5 servings) 2,400 Yen / 200g (approximately 2 servings) 3,200 Yen / 250g (approximately 2.5 servings) 4,000 Yen / 300g (approximately 3 servings) 4,800 Yen / 350g (approximately 3.5 servings) 5,600 Yen / 400g (approximately 4 servings) 6,400 Yen. *Please ask the staff about today's available sizes (only sizes that are swimming can be ordered). *Products are delivered directly from the production area to the store. Prices may vary depending on the delivery distance from the production area for each region.

The contents may change depending on the day's catch.

The contents may change depending on the day's catch.

Characterized by the rich flavor and smooth fat unique to bluefin tuna. When you take a bite, it melts on your tongue, and the robust flavor of the red meat spreads throughout your mouth.

By cooking fresh horse mackerel swimming in a live tank on the spot, the umami and texture of the ingredients stand out. Sashimi is of course recommended, and it is also suggested to fry the head and bones to make crispy fish snacks. Fried dish 220 yen.

The contents may change depending on the day's catch.

This dish expands with deep umami the more you chew. It features the firm texture unique to old chicken, and grilling it adds a savory aroma, enhancing its rich flavor.

The contents may change depending on the day's catch.

The binta (cheek meat) of tuna is a rare cut that can only be obtained in 300g from a 100kg tuna. The flesh has a firm texture similar to beef. Please enjoy the seared binta with salt and sesame oil. It is a dish that pairs well with alcohol.

Tofu is handmade in our restaurant using the representative brand of Hokkaido soybeans, 'Toyomasari' (with a soybean solid content of over 14%). It is rich, with a strong sweetness and depth of flavor from the soybeans, characterized by a rich and flavorful taste.

'Ufmayo' is one of the French dishes, 'Ufmayo' means 'egg mayonnaise'. 'U' stands for egg and 'mayo' stands for mayonnaise. There are various arrangements of this dish, but at Juttokuya, we have finished it as a potato salad.

A classic among classics! Simple yet a perfect versatile snack for any occasion!

A dish that can be enjoyed like sashimi. It is also recommended as a side dish for sake.

The crispness of the cucumber and the umami of the salted sauce blend perfectly, making it an ideal snack to enjoy with beer or sake.

A salad made with handmade tofu, a healthy and delicious dish that brings out the flavors of the ingredients! The rich taste of the handmade tofu perfectly matches the aroma of the sesame dressing. Handmade Tofu Sesame Dressing Salad W (Using Handmade Tofu) 980 yen, double the usual salad! A great deal.

Fresh seafood and green leaf vegetables with onion dressing. Juttoku Seafood Salad W 1,280 yen, double the regular salad! Great value.

The gentle flavors of raw shirasu and fried shirasu perfectly match with the freshness of the salad, allowing you to enjoy a variety of textures. Shirasu Choregi Salad W 980 yen, double the usual salad! A great deal.

Shrimp, eggplant, pumpkin, perilla leaves, whiting, squid, anago, soft-boiled egg

By lightly coating the simmered anago and frying it, the fluffy texture enhances the sweetness and umami. Enjoy the crispy texture as well. Shrimp tempura 520 yen / Kisu tempura 500 yen / Squid legs tempura 550 yen / Kibinago tempura 650 yen / Octopus tempura 780 yen / Burdock tempura 480 yen / Soft-boiled egg tempura 400 yen

A specialty from Oita called 'Tori Ten'. Chicken thigh meat is soaked in a special seasoning liquid and then made into tempura. Please enjoy it with mustard and special yuzu citrus ponzu. - Chikuwa Salad Tempura 400 yen

・Unzen Ham, a soul food from Shimabara, Nagasaki Prefecture. Rich flavor that deepens with each bite. It will change your perception of ham. ・An unexpected combination, but it's a very delicious dish served hot. The creamy and rich flavor of the cream cheese and the juicy acidity of the mini tomatoes are exquisite. It's so delicious that you can't stop eating.

Introducing the new specialty! 'Grilled Chicken Thigh'! This dish features a whole grilled chicken thigh cooked to perfection! The chicken, grilled to a fragrant finish with a special sauce, is crispy on the outside and juicy on the inside, with an irresistible aroma and flavor that whets the appetite. Enjoy the rich taste of the sauce alongside your drinks and rice!

The new specialty of Juttokuya! 'Grilled Chicken Thigh'! It's truly a magnificent and juicy dish! A whole piece of chicken thigh is used, simply grilled with salt to bring out the natural flavors to the fullest. The outside is perfectly roasted, while the inside is juicy and full of meat juices, making it incredibly satisfying to eat!

This is a dish made with parent chicken meat, which is particularly rich in flavor among chicken types. It has a slight chewiness, is juicy, and has a roasted aroma. We offer three different flavors. Please order according to your preference.

The soul food 'Unzen Ham' from Shimabara, Nagasaki. Rich flavor that deepens with each bite. It will change your concept of ham.

Combination of thigh skewers, skin skewers, pork belly skewers, gizzard skewers, and liver skewers

The signature dish of Juttokuya, omelette yakisoba (commonly known as omusoba). Thinly wrapped yakisoba in an egg, the creaminess of the egg enhances the flavor of the yakisoba. A beloved signature dish of Juttokuya for many years! - Omusoba 780 yen

Meat tofu made with handmade tofu features a fluffy texture of the tofu combined with the savory flavor of the meat, making it a very delicious dish. The handmade tofu is characterized by its smoothness and sweetness, which is unique to those made in-house, offering a richer flavor compared to store-bought varieties.

A must-have dish from Hakata, this is a fluffy rolled omelette filled with mentaiko. Enjoy the light texture that wraps around the mentaiko.

Mentaiko Potato Cheese Bake is a dish where the spicy kick of mentaiko, the fluffy texture of potatoes, and the creamy flavor of cheese blend together perfectly. French fries 480 yen / Chicken thigh fried 580 yen

Matsuura boasts the highest catch of horse mackerel in Japan. It is known as the holy land of Aji Fry. This is Aji Fry made with Matsuura's horse mackerel.

Agedashi tofu made with handmade tofu highlights the original flavor and smooth texture of the tofu. The fried tofu is crispy and fragrant on the outside, while the inside has a wonderfully soft texture.

Original Satsuma Age. Finished with a chewy texture. Since it is Satsuma Age, sweet potato shochu is recommended.

Sea Bream Chazuke is a dish where thinly sliced sea bream sashimi is placed on warm rice and topped with 'sea bream broth'. Enjoy it with shiso leaves and wasabi for a perfect balance.

A hearty miso soup made with fish scraps, this dish is a masterpiece with a deep umami flavor that spreads throughout.

• Miso Soup with Tofu and Aosa (Using Handmade Tofu) 300 Yen

A popular Japanese dessert. The combination of each ingredient creates a perfect harmony of sweetness and texture.

・'Chocolate Cake' is a rich and moist dessert that chocolate lovers cannot resist. ・'Cheesecake' is a cheesecake with a smooth cream cheese flavor and sweetness that harmonizes perfectly.

・'4 Berry Parfait' The 4 Berry Parfait is visually vibrant and excites you with its perfect balance of sweetness and acidity even before you take a bite. ・'Chocolate Parfait' The smoothness of the ice cream, the rich chocolate flavor of the chocolate cake, and the refreshing taste of yogurt blend together, while the chocolate sauce adds a touch of elegance, making it a dessert that is enjoyable both in appearance and taste. A parfait that chocolate lovers cannot resist.