Evo

Evo offers unique flavored pasta. The beef tartare has a flavorful combination of capers and chervil, while the lamb ragu has a strong thyme flavor and the pappardelle is tender. The carbonara is cooked in egg yolk oil and has a rich and addictive taste. The vongole pasta stands out with its fragrant and flavorful extra virgin olive oil. The atmosphere is great and the chef's showmanship is fantastic. It has many repeat customers and a 5-star rating.