Ajina Kakurega Uotetsu
味な隠れ家 うおてつ
3.04
（1resultados）JPY 7.000
Seafood
Nagano-shi, Nagano, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 7.000
Horario de apertura
domingo
Cerrado
lunes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
martes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
miércoles
17:30~22:30
(L.O.22:00)
Se aceptan reservas
jueves
17:30~22:30
(L.O.22:00)
Se aceptan reservas
viernes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
sábado
17:30~22:30
(L.O.22:00)
Se aceptan reservas
Día festivo
Cerrado
Dirección
Estación más cercana
Tipo de asiento
Barra Sala privada
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A hidden gem where you can enjoy authentic grilled eel and fresh sashimi
Ajina Kakurega Uotetsu is an adult hideaway located just a 5-minute walk from Nagano Station, offering a delightful experience of Japanese cuisine and kaiseki. The restaurant is renowned for its carefully selected Mikawa eel, grilled to perfection, and fresh seasonal sashimi. In a calm atmosphere, you can enjoy the finest meals paired with carefully curated sake.
Puntos destacados
Valoraciones
3.04（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Japan Calificaciones de usuarios3.07(1 elementos)Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
Daily recommended course (3,800 yen)
JPY 4.400
Uotetsu course (4,800 yen)
JPY 5.500
Course with eel and rice (5800 yen)
The popular course includes the famous "Eel rice with rice" to finish! Eel rice with rice] is served as the finishing dish.
JPY 6.600
Eel full course (7,000 yen)
For the white roasted eel (1/2 eel) Specialty! Eel rice (1/2 grilled eel) and This is a full course that includes one eel. (Reservations required).
JPY 8.000
[Special 10-course "Gokumi" 2024'] (10,000 yen)
A special selection from our popular menu with more luxurious and colorful dishes. This is a 10-course menu that will satisfy you. This course takes about 1.5 hours to finish serving all dishes. Please allow 1.5 hours for all dishes to be served. Please allow plenty of time for serving. Reservations are required at least 3 days in advance. Menu is subject to change depending on availability.
JPY 11.000
Specialty Grilled Eel
Using Mikawa produce from Aichi Prefecture
Grilled Eel Kabayaki (Sauce)
Crispy and fluffy texture with a roasted aroma, grilled all at once without steaming!
JPY 4,800
Grilled Eel White Grilled
This is a popular dish enjoyed with wasabi and salt.
JPY 4,800
Grilled Assortment
Half grilled eel and half white grilled eel assortment. This is the most popular product.
JPY 4,800
Eel Rice Bowl (Half Eel)
JPY 2,800
Grilled Eel Rice Box
JPY 5,000
Seasonal Recommendations
Daily Special
Precio de mercado (consultar)
Seasonal Sashimi A La Carte
Daily Special
Precio de mercado (consultar)
Sashimi Platter (One Serving)
JPY 1,980
Seafood
Today's Fresh Fish Carpaccio
JPY 1,680
Shellfish First Broth Steamed
JPY 1,680
Shrimp and Vegetable Tempura
JPY 1,280
Pollock Roe Tempura
JPY 1,280
Fried Pufferfish
JPY 1,680
Grilled Eihire
JPY 800
Sashimi Platter of Fresh Fish (One Serving)
Sashimi can be prepared for the number of people you request.
JPY 1,980
Garlic Fried Shrimp
JPY 1,000
Meat Dishes
Shinshu Beef Shoulder Roast Grilled
JPY 2,480
Shinshu Beef Shoulder Roast Grilled with Sea Urchin
JPY 3,000
Shinshu Fuku Chicken Mountain Bandit Grilled with Snowy Ponzu
JPY 880
Shinshu Rice Pork Miso Pickled Grilled
JPY 800
Vegetable
Homemade Grilled Miso with Vegetables
JPY 880
Seafood Salad
JPY 1,680
Japanese Style Salad with Fragrant Vegetables
JPY 780
Salted Seaweed Cucumber
JPY 600
Fried Eggplant with Chicken Miso Cheese Dengaku
JPY 800
Shinshu Long Yam and Kombu Light Pickle
JPY 780
Delicacy
Bakurai
Salted cod roe and sea squirt
JPY 1,000
Plum Crystal
Plum paste mixed with shark cartilage
JPY 800
Shinshu Long Yam and Kombu Light Pickle
JPY 780
Grilled Dried Skate Fin
JPY 800
Soy Sauce Bean Cream Cheese
JPY 680
Tofu
Cold Tofu
JPY 450
Agedashi Tofu
JPY 600
Rice Dishes
Omakase Dashi Chazuke
JPY 680
Fresh Sea Urchin and Egg Yolk Golden Dipping Sushi Rice
JPY 1,000
Karasumi Soba Pasta
Special pasta made with Shinshu-produced buckwheat flour combined with karasumi.
JPY 1,800
Eel Rice Bowl (Half Eel)
JPY 2,800
Grilled Eel Rice Box
JPY 5,000
Sweetness
Matcha Ice Cream
JPY 480
Shiratama Zenzai with Ice Cream
JPY 680
Beer
Draft Beer Asahi Super Dry
JPY 780
Bottle Beer (Medium Bottle) Asahi Super Dry
JPY 900
Highball
Highball
JPY 680
Highball Ginger
JPY 680
Glass Wine
Daily Special
JPY 980
Bottle Wine White
Torezera Sauvignon Blanc
JPY 3,300
Revolre Chardonnay
JPY 4,400
Tea Hook Chenin Blanc
JPY 5,000
Chablis Premier Cru Vaulignot
JPY 7,000
Bottle Red Wine
Cote du Rhone
JPY 3,300
Rosso di Toscana Monza Neze Casa Flash
JPY 4,400
Chateau de L'Ouga Omedoc 2011
JPY 5,000
Burgundy Pastougran Domaine Robel Siruc Esezafan
JPY 7,000
Sparkling Wine (Cava)
Godfather Brut
JPY 3,500
Various Sours
Lemon Grapefruit Orange
JPY 680
Oolong Wari
Shochu
JPY 580
Green Tea Split
Shochu
JPY 580
Sake
Toyosaka
JPY 1,000
Dewasakura
JPY 1,000
Yamamoto Do Kara
JPY 880
Kagetora of Echigo
JPY 1,000
Shimeharatsuru Jun
JPY 1,200
Hokushinryu
JPY 1,000
Mizuo
JPY 1,200
Daishinshu Junmai Ginjo Super Dry
JPY 1,200
Boat Strategy Sake
JPY 1,000
South
JPY 1,000
Okan Sake Honkichi Oikawa
Two Go Tokkuri
JPY 1,000
Torafugu no Hirezake
Hikan Sake
JPY 880
Shochu
Sea (Sweet Potato Shochu, Kagoshima)
JPY 880
Black Mist Island (Sweet Potato Shochu, Miyazaki)
JPY 700
Black Mist Island (Sweet Potato Shochu, Miyazaki) Bottle
JPY 3,000
Ninety-Nine (Barley Shochu, Nagasaki)
JPY 700
Ninety-Nine (Barley Shochu, Nagasaki) Bottle
JPY 3,000
Rento (Brown Sugar Shochu, Kagoshima)
JPY 700
SUMI (Masumi) (Rice Shochu, Nagano)
JPY 880
Kichijuro Bottle
JPY 5,500
Plum Wine
Plum Inn Yuzu Sake
JPY 880
Plum Inn Aragoshi Plum Wine
JPY 880
Kishu Red Plum Wine
JPY 780
Kishu Green Tea Plum Wine
JPY 780
Non-Alcoholic
Non-Alcoholic Asahi Dry Zero
JPY 580
Ginger Ale
JPY 400
Grapefruit Juice
JPY 400
Orange Juice
JPY 400
Oolong Tea
JPY 400
Green Tea
JPY 400
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Ajina Kakurega Uotetsu
Inglés
Ajina Kakurega Uotetsu
Japonés
味な隠れ家 うおてつ
Coreano
아지나카쿠레가 우오테츠
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
Cerrado
lunes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
martes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
miércoles
17:30~22:30
(L.O.22:00)
Se aceptan reservas
jueves
17:30~22:30
(L.O.22:00)
Se aceptan reservas
viernes
17:30~22:30
(L.O.22:00)
Se aceptan reservas
sábado
17:30~22:30
(L.O.22:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 7.000
Tipo de asiento
Barra Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)
Comodidades
Aparcamiento
Ninguno
Tabaco
Prohibido fumar
Día de apertura
2 de marzo de 2020
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