味な隱れ家 うおてつ
味な隠れ家 うおてつ / Ajina Kakurega Uotetsu
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
最新資訊
本格地燒鰻魚與新鮮刺身的隱藏店
推薦亮點
評分
評論
照片
菜單
先付け 季節の小鉢お造り盛り合わせ焼き物揚げ物飯物 お口直し
先付け季節の小鉢お造り盛り合わせ名物！うなぎの地焼き蒲焼き（うなぎ1/4尾）本日の揚げ物本日の飯物お口直し
The popular course includes the famous "Eel rice with rice" to finish! Eel rice with rice] is served as the finishing dish.
For the white roasted eel (1/2 eel) Specialty! Eel rice (1/2 grilled eel) and This is a full course that includes one eel. (Reservations required).
A special selection from our popular menu with more luxurious and colorful dishes. This is a 10-course menu that will satisfy you. This course takes about 1.5 hours to finish serving all dishes. Please allow 1.5 hours for all dishes to be served. Please allow plenty of time for serving. Reservations are required at least 3 days in advance. Menu is subject to change depending on availability.
Crispy and fluffy texture with a roasted aroma, grilled all at once without steaming!
This is a popular dish enjoyed with wasabi and salt.
Half grilled eel and half white grilled eel assortment. This is the most popular product.
Sashimi can be prepared for the number of people you request.
Salted cod roe and sea squirt
Plum paste mixed with shark cartilage
Special pasta made with Shinshu-produced buckwheat flour combined with karasumi.
Shochu
Shochu
Two Go Tokkuri
Hikan Sake
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
