Hanwoo Jeonmunjeom Nunkkot

Assorted cuts of special parts such as beef tendon, oyster blade, shrimp, and one random part of the day, along with sirloin and tenderloin

Assorted set consisting of three premium cuts (chuck flap tail, sirloin, short rib) with a savory taste and good texture

A prime cut known for its rich and savory flavor, perfect for grilling

A cut of meat with a good balance of muscle and fat, known for its tenderness and rich flavor

Lean and chewy with rich juiciness

The most tender and lean part of beef

A fantastic marbling, a melting texture, and rich juiciness