Kurobuta Ajito Nakasu Ten
黒豚あじと 中洲店 / Kurobuta Ajito Nakasu
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A specialty restaurant for shabu-shabu and sukiyaki featuring high-quality Kagoshima Kurobuta
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
This course allows you to enjoy Ajito's famous "Kurobuta Shabu Shabu". This is a meal only course.
This course includes Ajito's famous "Kurobuta Shabu Shabu" and popular meat sushi. This is a meal only course.
In addition to Ajito's famous "Kurobuta Shabu Shabu Shabu" using Kagoshima Rokurobuta pork, you can enjoy popular Kumamoto horse sashimi and meat sushi in this course. This is a meal-only course.
This course allows you to enjoy "Sukiyaki" with Ajito. This is a meal only course.
In addition to Ajito's "Sukiyaki", you can enjoy our popular "Meat Sushi". This is a meal only course.
In addition to "Sukiyaki" with Ajito, you can enjoy popular Kumamoto horse sashimi and meat sushi in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Shabu Shabu" in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Shabu Shabu" in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Shabu Shabu" in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Sukiyaki" in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Sukiyaki" in this course. This is a meal only course.
Japanese black beef A4 rank or higher is used! You can enjoy "Kuroge Wagyu Sukiyaki" in this course. This is a meal only course.
A gift of 'Non-Alcoholic Champagne' for customers celebrating their birthday♪ Please inform the staff at the time of reservation.
Kagoshima-produced black pork [please choose between belly or loin]・assorted hot pot vegetables・scallions for broth
Kagoshima-produced Kurobuta (please choose between belly or loin) - assorted hot pot vegetables - egg - tororo broth
[Black Wagyu Beef Shabu-Shabu Set (Hot Pot Single Item)] Assorted hot pot vegetables, egg, and tororo broth. *Orders are accepted for two servings or more.
A perfect dish to accompany sake, made by mixing shark cartilage and chicken cartilage with plum paste.
A dish made with firefly squid from Toyama, marinated in soy sauce.
These are soft-textured peanuts that have been eaten in Kagoshima since ancient times.
Can also be grilled
This is a pickled product made from the world's largest Sakurajima daikon, a specialty of Sakurajima.
The most delicious Kanpachi in Japan, certified as 'Kagoshima Prefecture's fish,' raised in the very popular Kagoshima (Kinko Bay).
A rare and premium ingredient that is hard to obtain. Be sure to try this luxurious delicacy of natural marbled quality at least once.
This is our proud Menchi Katsu made with 100% black pork. The juicy meat that spills out is irresistible.
Gyoza made with Kagoshima-produced black pork and Kagoshima-grown vegetables, boasting a proud flavor.
Commonly referred to as 'satsuma age', it is called 'tsukeage' in Kagoshima. Nowadays, you can enjoy satsuma age with a variety of ingredients.
(Sea urchin, salmon roe, caviar)
Fresh young chicken thigh seasoned with a Japanese-style sauce and deep-fried.
Please enjoy it mixed with black pork chashu and a soft-boiled egg. It's a slightly luxurious bowl.
・Medium 242 yen ・Large 363 yen
Deliciousness that melts in your mouth, a bite-sized chocolate ice cream---
[Non-Alcoholic Beer Taste]
Bottle 6,050 yen
Bottle 5,500 yen
Bottle 5500 yen
Bottle 6050 yen
Bottle 6050 yen
Cassis soda, Cassis orange, Cassis grapefruit, Cassis oolong
Lychee soda, Lychee orange, Lychee grapefruit
Peach soda, Peach orange, Peach grapefruit, Peach oolong
・Gin Rickey・Gin and Tonic・Moscow Mule
