CURRENT Coastal Cuisine
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Valoraciones
Reseñas
Fotos
Carta
Housemade Flaxseed Granola, Organic Greek Yogurt, Berry Compote
Choice of Berries or Bananas
Giustos Mill Organic Oats, Brown Sugar, Cinnamon, Raisins
Fresh Assorted Fruit
Breakfast Potatoes, Bacon, Ham or Sausage
Choice of Eggs Any Style, Housemade Tortillas, Pico de Gallo, Cojita Cheese, Fire Roasted Citrus Salsa with Bernard Ranch Oranges
Cherry Tomatoes, Olives, California Avocado, Shaved Parmesan Cheese, Wild Local Arugula
Sadie Rose Brioche, Raspberries, Vanilla Butter, Candied Pecans, Agave Syrup
Onions, Capers, Heirloom Tomatoes, Sprouts, Herb Cream Cheese, Toasted Bagel
Potatoes, Peppers, Point Reyes White Cheddar, Black Beans, Pico de Gallo
Served with Breakfast Potatoes. Choice: Farm Fresh Eggs, Egg Whites, Egg Beaters
Pistachios, Lemon Ricotta, Frog Hollow Farms Honey
Canadian Bacon, Poached Farm Fresh Eggs, Toasted English Muffin, Hollandaise
Toasted Quinoa Cakes, Poached Farm Fresh Eggs, California Avocado, Tomatoes, Scallions, Arugula, Chile Hollandaise Sauce
Acai, Pitaya, Flaxseed Granola, Berries, Sliced Banana, Coconut Flakes, Goji, Bee Pollen
Housemade Corn Tortillas, Salsa Verde, Whipped Manchego Tofu, Premier Mushroom Farm Mushrooms
Windrose Farms Kale, Heirloom Tomatoes, Turkey Sausage, Provolone, Multi Grain Roll, Seasonal Fruit
Cranberry, Pineapple, V8® or Tomato Juice
Perricone Farms
Whole, 2%, Skim, Chocolate, Soy, Almond
Seasonal Apple, Kale, Orange, Lemon
Cucumber, Parsley, Celery Kale, Green Apple
Carrot, Green Apple, Ginger
Beets, Pineapple, Orange, Melon, Pineapple, Turmeric
Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA
baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crisp yukon potato
Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas
wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, swiss, asiago bread, fire roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA
garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
house ricotta cheese, garden basil
artisanal cured meats, local california cheese, cornichon, crostini, grain mustard
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes
point reyes blue cheese dip
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
chard, radish salata, toasted quinoa, hazelnut vinaigrette
baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crispy yukon potato
garganelli, manchego, chicken jus, chanterelles, crispy kale
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas
wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, asiago bread, fire-roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll
garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
fresh ricotta, garden basil
bourbon, huckleberry jam, orange, sassafras bitters, club soda
ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt
Bartender's daily punch. "Trust us"
effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon
aviation gin, ty ku cucumber sake, lime
jim beam, ginger beer, lime
bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon
cruzan rum, mango puree, lime, mint
artisanal cured meats, local california cheese, cornichon, crostini, grain mustard
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes
point reyes blue cheese dip
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
chard, radish salata, toasted quinoa, hazelnut vinaigrette
baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crispy yukon potato
garganelli, manchego, chicken jus, chanterelles, crispy kale
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas
wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, asiago bread, fire-roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll
garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
fresh ricotta, garden basil
bourbon, huckleberry jam, orange, sassafras bitters, club soda
ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt
Bartender's daily punch. "Trust us"
effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon
aviation gin, ty ku cucumber sake, lime
jim beam, ginger beer, lime
bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon
cruzan rum, mango puree, lime, mint
Housemade Flaxseed Granola, Organic Greek Yogurt, Berry Compote
Choice of Berries or Bananas
Giustos Mill Organic Oats, Brown Sugar, Cinnamon, Raisins
Fresh Assorted Fruit
Breakfast Potatoes, Bacon, Ham or Sausage
Choice of Eggs Any Style, Housemade Tortillas, Pico de Gallo, Cojita Cheese, Fire Roasted Citrus Salsa with Bernard Ranch Oranges
Cherry Tomatoes, Olives, California Avocado, Shaved Parmesan Cheese, Wild Local Arugula
Sadie Rose Brioche, Raspberries, Vanilla Butter, Candied Pecans, Agave Syrup
Onions, Capers, Heirloom Tomatoes, Sprouts, Herb Cream Cheese, Toasted Bagel
Potatoes, Peppers, Point Reyes White Cheddar, Black Beans, Pico de Gallo
Served with Breakfast Potatoes. Choice: Farm Fresh Eggs, Egg Whites, Egg Beaters
Pistachios, Lemon Ricotta, Frog Hollow Farms Honey
Canadian Bacon, Poached Farm Fresh Eggs, Toasted English Muffin, Hollandaise
Toasted Quinoa Cakes, Poached Farm Fresh Eggs, California Avocado, Tomatoes, Scallions, Arugula, Chile Hollandaise Sauce
Acai, Pitaya, Flaxseed Granola, Berries, Sliced Banana, Coconut Flakes, Goji, Bee Pollen
Housemade Corn Tortillas, Salsa Verde, Whipped Manchego Tofu, Premier Mushroom Farm Mushrooms
Windrose Farms Kale, Heirloom Tomatoes, Turkey Sausage, Provolone, Multi Grain Roll, Seasonal Fruit
Cranberry, Pineapple, V8® or Tomato Juice
Perricone Farms
Whole, 2%, Skim, Chocolate, Soy, Almond
Seasonal Apple, Kale, Orange, Lemon
Cucumber, Parsley, Celery Kale, Green Apple
Carrot, Green Apple, Ginger
Beets, Pineapple, Orange, Melon, Pineapple, Turmeric
Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA
baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crisp yukon potato
Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas
wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, swiss, asiago bread, fire roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA
garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
house ricotta cheese, garden basil
artisanal cured meats, local california cheese, cornichon, crostini, grain mustard
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes
point reyes blue cheese dip
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
chard, radish salata, toasted quinoa, hazelnut vinaigrette
baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crispy yukon potato
garganelli, manchego, chicken jus, chanterelles, crispy kale
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas
wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, asiago bread, fire-roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll
garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
fresh ricotta, garden basil
bourbon, huckleberry jam, orange, sassafras bitters, club soda
ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt
Bartender's daily punch. "Trust us"
effen vodka, finest call loaded mix, lemon, salt pepper, olive brine, bacon
aviation gin, ty ku cucumber sake, lime
jim beam, ginger beer, lime
bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon
cruzan rum, mango puree, lime, mint
artisanal cured meats, local california cheese, cornichon, crostini, grain mustard
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes
point reyes blue cheese dip
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
chard, radish salata, toasted quinoa, hazelnut vinaigrette
baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crispy yukon potato
garganelli, manchego, chicken jus, chanterelles, crispy kale
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas
wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, asiago bread, fire-roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll
garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
fresh ricotta, garden basil
bourbon, huckleberry jam, orange, sassafras bitters, club soda
ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt
Bartender's daily punch. "Trust us"
effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon
aviation gin, ty ku cucumber sake, lime
jim beam, ginger beer, lime
bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon
cruzan rum, mango puree, lime, mint
artisanal cured meats, local california cheese, cornichon, crostini, grain mustard
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes
point reyes blue cheese dip
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
chard, radish salata, toasted quinoa, hazelnut vinaigrette
baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crispy yukon potato
garganelli, manchego, chicken jus, chanterelles, crispy kale
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas
wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, asiago bread, fire-roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll
garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
fresh ricotta, garden basil
bourbon, huckleberry jam, orange, sassafras bitters, club soda
ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt
Bartender's daily punch. "Trust us"
effen vodka, finest call loaded mix, lemon, salt pepper, olive brine, bacon
aviation gin, ty ku cucumber sake, lime
jim beam, ginger beer, lime
bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon
cruzan rum, mango puree, lime, mint
Housemade Flaxseed Granola, Organic Greek Yogurt, Berry Compote
Choice of Berries or Bananas
Giustos Mill Organic Oats, Brown Sugar, Cinnamon, Raisins
Fresh Assorted Fruit
Breakfast Potatoes, Bacon, Ham or Sausage
Choice of Eggs Any Style, Housemade Tortillas, Pico de Gallo, Cojita Cheese, Fire Roasted Citrus Salsa with Bernard Ranch Oranges
Cherry Tomatoes, Olives, California Avocado, Shaved Parmesan Cheese, Wild Local Arugula
Sadie Rose Brioche, Raspberries, Vanilla Butter, Candied Pecans, Agave Syrup
Onions, Capers, Heirloom Tomatoes, Sprouts, Herb Cream Cheese, Toasted Bagel
Potatoes, Peppers, Point Reyes White Cheddar, Black Beans, Pico de Gallo
Served with Breakfast Potatoes. Choice: Farm Fresh Eggs, Egg Whites, Egg Beaters
Pistachios, Lemon Ricotta, Frog Hollow Farms Honey
Canadian Bacon, Poached Farm Fresh Eggs, Toasted English Muffin, Hollandaise
Toasted Quinoa Cakes, Poached Farm Fresh Eggs, California Avocado, Tomatoes, Scallions, Arugula, Chile Hollandaise Sauce
Acai, Pitaya, Flaxseed Granola, Berries, Sliced Banana, Coconut Flakes, Goji, Bee Pollen
Housemade Corn Tortillas, Salsa Verde, Whipped Manchego Tofu, Premier Mushroom Farm Mushrooms
Windrose Farms Kale, Heirloom Tomatoes, Turkey Sausage, Provolone, Multi Grain Roll, Seasonal Fruit
Cranberry, Pineapple, V8® or Tomato Juice
Perricone Farms
Whole, 2%, Skim, Chocolate, Soy, Almond
Seasonal Apple, Kale, Orange, Lemon
Cucumber, Parsley, Celery Kale, Green Apple
Carrot, Green Apple, Ginger
Beets, Pineapple, Orange, Melon, Pineapple, Turmeric
Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA
house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese
sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip
fried mustard seeds, capers, grilled crostini, smoked mesquite
shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime
local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette
lemon pastry cream, drawn butter powdered parmesan
Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco
san marzano tomatoes, basil, fresh mozzarella
roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil
farm fresh egg up, roasted garlic, bacon, fontina parmesan
caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup
Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA
baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing
cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette
malted brown toasty, opal basil, olive crumb
Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA
grilled asparagus, house-made bourbon steak sauce
sautéed spinach, marinated tomatoes, crisp yukon potato
Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA
beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce
Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA
roasted seasonal vegetables, lemon herb gremolata
blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas
wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll
basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll
roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll
cheddar, brie, swiss, asiago bread, fire roasted tomato bisque
mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA
garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll
olives, parsley, cucumber, tomato, whipped lemon yogurt
roasted lemon, parmesan, olive oil
cheddar, manchego, herb crumb
sea salt, olives, garlic, fried shallot
house ricotta cheese, garden basil