CURRENT Coastal Cuisine

Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA

baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crisp yukon potato

Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas

wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, swiss, asiago bread, fire roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA

garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

house ricotta cheese, garden basil

artisanal cured meats, local california cheese, cornichon, crostini, grain mustard

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes

point reyes blue cheese dip

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

chard, radish salata, toasted quinoa, hazelnut vinaigrette

baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crispy yukon potato

garganelli, manchego, chicken jus, chanterelles, crispy kale

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas

wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, asiago bread, fire-roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll

garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

fresh ricotta, garden basil

bourbon, huckleberry jam, orange, sassafras bitters, club soda

ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt

Bartender's daily punch. "Trust us"

effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon

aviation gin, ty ku cucumber sake, lime

jim beam, ginger beer, lime

bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon

cruzan rum, mango puree, lime, mint

artisanal cured meats, local california cheese, cornichon, crostini, grain mustard

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes

point reyes blue cheese dip

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

chard, radish salata, toasted quinoa, hazelnut vinaigrette

baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crispy yukon potato

garganelli, manchego, chicken jus, chanterelles, crispy kale

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas

wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, asiago bread, fire-roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll

garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

fresh ricotta, garden basil

bourbon, huckleberry jam, orange, sassafras bitters, club soda

ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt

Bartender's daily punch. "Trust us"

effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon

aviation gin, ty ku cucumber sake, lime

jim beam, ginger beer, lime

bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon

cruzan rum, mango puree, lime, mint

Housemade Flaxseed Granola, Organic Greek Yogurt, Berry Compote

Choice of Berries or Bananas

Giustos Mill Organic Oats, Brown Sugar, Cinnamon, Raisins

Fresh Assorted Fruit

Breakfast Potatoes, Bacon, Ham or Sausage

Choice of Eggs Any Style, Housemade Tortillas, Pico de Gallo, Cojita Cheese, Fire Roasted Citrus Salsa with Bernard Ranch Oranges

Cherry Tomatoes, Olives, California Avocado, Shaved Parmesan Cheese, Wild Local Arugula

Sadie Rose Brioche, Raspberries, Vanilla Butter, Candied Pecans, Agave Syrup

Onions, Capers, Heirloom Tomatoes, Sprouts, Herb Cream Cheese, Toasted Bagel

Potatoes, Peppers, Point Reyes White Cheddar, Black Beans, Pico de Gallo

Served with Breakfast Potatoes. Choice: Farm Fresh Eggs, Egg Whites, Egg Beaters

Pistachios, Lemon Ricotta, Frog Hollow Farms Honey

Canadian Bacon, Poached Farm Fresh Eggs, Toasted English Muffin, Hollandaise

Toasted Quinoa Cakes, Poached Farm Fresh Eggs, California Avocado, Tomatoes, Scallions, Arugula, Chile Hollandaise Sauce

Acai, Pitaya, Flaxseed Granola, Berries, Sliced Banana, Coconut Flakes, Goji, Bee Pollen

Housemade Corn Tortillas, Salsa Verde, Whipped Manchego Tofu, Premier Mushroom Farm Mushrooms

Windrose Farms Kale, Heirloom Tomatoes, Turkey Sausage, Provolone, Multi Grain Roll, Seasonal Fruit

Cranberry, Pineapple, V8® or Tomato Juice

Perricone Farms

Whole, 2%, Skim, Chocolate, Soy, Almond

Seasonal Apple, Kale, Orange, Lemon

Cucumber, Parsley, Celery Kale, Green Apple

Carrot, Green Apple, Ginger

Beets, Pineapple, Orange, Melon, Pineapple, Turmeric

Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA

baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crisp yukon potato

Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas

wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, swiss, asiago bread, fire roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA

garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

house ricotta cheese, garden basil

artisanal cured meats, local california cheese, cornichon, crostini, grain mustard

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes

point reyes blue cheese dip

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

chard, radish salata, toasted quinoa, hazelnut vinaigrette

baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crispy yukon potato

garganelli, manchego, chicken jus, chanterelles, crispy kale

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas

wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, asiago bread, fire-roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll

garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

fresh ricotta, garden basil

bourbon, huckleberry jam, orange, sassafras bitters, club soda

ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt

Bartender's daily punch. "Trust us"

effen vodka, finest call loaded mix, lemon, salt pepper, olive brine, bacon

aviation gin, ty ku cucumber sake, lime

jim beam, ginger beer, lime

bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon

cruzan rum, mango puree, lime, mint

artisanal cured meats, local california cheese, cornichon, crostini, grain mustard

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes

point reyes blue cheese dip

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

chard, radish salata, toasted quinoa, hazelnut vinaigrette

baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crispy yukon potato

garganelli, manchego, chicken jus, chanterelles, crispy kale

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas

wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, asiago bread, fire-roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll

garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

fresh ricotta, garden basil

bourbon, huckleberry jam, orange, sassafras bitters, club soda

ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt

Bartender's daily punch. "Trust us"

effen vodka, finest call loaded mix, lemon, salt & pepper, olive brine, bacon

aviation gin, ty ku cucumber sake, lime

jim beam, ginger beer, lime

bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon

cruzan rum, mango puree, lime, mint

artisanal cured meats, local california cheese, cornichon, crostini, grain mustard

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

clams, mussels, shrimp, garlic, lemon, herbs, ballast point ipa broth, croutes

point reyes blue cheese dip

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

chard, radish salata, toasted quinoa, hazelnut vinaigrette

baby romaine hearts, white anchovies, blistered tomato, crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes blue cheese, farmhouse egg, garden chives

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crispy yukon potato

garganelli, manchego, chicken jus, chanterelles, crispy kale

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cream, jalapeno, house-made corn tortillas

wagyu beef patty, thick-cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, asiago bread, fire-roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes, provolone cheese, herb aioli, artisanal cheese, roll

garden tomatoes, pickled red onion, avocado, alfalfa sprouts, red pepper sauce, cilantro garlic aioli, multigrain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

fresh ricotta, garden basil

bourbon, huckleberry jam, orange, sassafras bitters, club soda

ilegal joven mezcal, cointreau, blue agave, lime, cayenne-salt

Bartender's daily punch. "Trust us"

effen vodka, finest call loaded mix, lemon, salt pepper, olive brine, bacon

aviation gin, ty ku cucumber sake, lime

jim beam, ginger beer, lime

bacon infused maker's mark, maple syrup applewood smoke, orange bitters, candied bacon

cruzan rum, mango puree, lime, mint

Housemade Flaxseed Granola, Organic Greek Yogurt, Berry Compote

Choice of Berries or Bananas

Giustos Mill Organic Oats, Brown Sugar, Cinnamon, Raisins

Fresh Assorted Fruit

Breakfast Potatoes, Bacon, Ham or Sausage

Choice of Eggs Any Style, Housemade Tortillas, Pico de Gallo, Cojita Cheese, Fire Roasted Citrus Salsa with Bernard Ranch Oranges

Cherry Tomatoes, Olives, California Avocado, Shaved Parmesan Cheese, Wild Local Arugula

Sadie Rose Brioche, Raspberries, Vanilla Butter, Candied Pecans, Agave Syrup

Onions, Capers, Heirloom Tomatoes, Sprouts, Herb Cream Cheese, Toasted Bagel

Potatoes, Peppers, Point Reyes White Cheddar, Black Beans, Pico de Gallo

Served with Breakfast Potatoes. Choice: Farm Fresh Eggs, Egg Whites, Egg Beaters

Pistachios, Lemon Ricotta, Frog Hollow Farms Honey

Canadian Bacon, Poached Farm Fresh Eggs, Toasted English Muffin, Hollandaise

Toasted Quinoa Cakes, Poached Farm Fresh Eggs, California Avocado, Tomatoes, Scallions, Arugula, Chile Hollandaise Sauce

Acai, Pitaya, Flaxseed Granola, Berries, Sliced Banana, Coconut Flakes, Goji, Bee Pollen

Housemade Corn Tortillas, Salsa Verde, Whipped Manchego Tofu, Premier Mushroom Farm Mushrooms

Windrose Farms Kale, Heirloom Tomatoes, Turkey Sausage, Provolone, Multi Grain Roll, Seasonal Fruit

Cranberry, Pineapple, V8® or Tomato Juice

Perricone Farms

Whole, 2%, Skim, Chocolate, Soy, Almond

Seasonal Apple, Kale, Orange, Lemon

Cucumber, Parsley, Celery Kale, Green Apple

Carrot, Green Apple, Ginger

Beets, Pineapple, Orange, Melon, Pineapple, Turmeric

Artisanal cured meats, local California cheese cornichon, crostini, grain mustard. Wine Pairing: Fra'Mani Handcrafted Meats, Berkeley CA

house-made red pepper hot sauce, mango honey glaze, cilantro ranch, cotija cheese

sashimi grade ahi, scallion, sesame oil, shoyu, seaweed, ginger, chile, avocado, lotus chip

fried mustard seeds, capers, grilled crostini, smoked mesquite

shredded chicken, oaxaca cheese, fire roasted salsa, avocado, charred lime

local avocado, toasted egg bread, cured tomatoes, citrus oil, basil, lemon poppyseed vinaigrette

lemon pastry cream, drawn butter powdered parmesan

Clams, mussels, shrimp, garlic, lemon, herbs, ballast point IPA broth, croutes. Wine Pairing: Ballast Point, Brewery San Francisco

san marzano tomatoes, basil, fresh mozzarella

roasted wild mushrooms, taleggio cheese, mozzarella cheese, truffle oil

farm fresh egg up, roasted garlic, bacon, fontina parmesan

caramelized onions, goat cheese, mozzarella, fried kale, balsamic fig syrup

Chard, radish, ricotta salata, toasted quinoa, hazelnut vinaigrette. Wine Pairing: Windrose Farms, Paso Robles, CA

baby romaine hearts, white anchovies, blistered tomato crostini, black garlic, peppercorn dressing

cherry tomatoes, carrots, shaved parmesan cheese, meyer lemon vinaigrette

malted brown toasty, opal basil, olive crumb

Heirloom tomatoes, romaine, bibb lettuce, bacon lardon, point reyes, blue cheese, farmhouse egg, garden chives. Wine Pairing: Point Reyes Farmstead Station, CA

grilled asparagus, house-made bourbon steak sauce

sautéed spinach, marinated tomatoes, crisp yukon potato

Garganelli, manchego chicken jus, chanterelles, crispy kale. Wine Pairing: Mary's Free Range Chicken Farm, Sanger, CA

beluga lentils, king trumpet mushrooms, heirloom tomatoes, garden herb sauce

Roasted wild mushroom, toasted brioche crumbs, parma cream glace, fried rosemary, shaved sheep's milk cheese. Wine Pairing: Premier Mushroom Farms, Colusa CA

roasted seasonal vegetables, lemon herb gremolata

blackened market fish, cabbage, cotija cheese chipotle crema, jalapeno, house-made corn tortillas

wagyu beef patty, thick cut bacon, heirloom tomato, aged cheddar, butcher sauce, brioche roll

basil, tomatoes, fresh mozzarella, grilled zucchini, baby arugula, balsamic syrup, ciabatta roll

roasted peppers, pepper jack cheese, cilantro garlic aioli, ciabatta roll

cheddar, brie, swiss, asiago bread, fire roasted tomato bisque

mortadella, prosciutto, farm fresh fried egg, arugula, tomatoes provolone cheese, herb aioli, artisanal cheese roll. Wine Pairing: Sadie Rose Artisanal, San Diego CA

garden tomatoes, pickled red onion, avocado, alfalfa sprouts red pepper sauce, cilantro garlic aioli, multi grain roll

olives, parsley, cucumber, tomato, whipped lemon yogurt

roasted lemon, parmesan, olive oil

cheddar, manchego, herb crumb

sea salt, olives, garlic, fried shallot

house ricotta cheese, garden basil