Daehan Bokjip Busan Sasang Branch

(Alcohol Required) Assorted meats + Assorted bulgogi + Assorted fried food + Skin salad + Assorted soup

Braised beef tripe + fried beef tripe + radish salad + beef tripe soup + steamed rice / Wheat tripe 20,000 / Magpie tripe 18,000

Milbok bulgogi medium (50,000) / Kkachibok bulgogi medium (45,000)

A kind price Jiri made with pufferfish caught and processed by hand

(Reservation Required) Cham-bok sashimi + boksoo yuk + bok bulgogi + bok twigim + shell salad + bok juk

Boiled pork + fried pork + skin salad + pork soup + steamed rice / Wheat pork 20,000 / Magpie pork 18,000

A meeting of freshly fried blowfish and garlic sauce

There is no failure in frying. Crispy and chewy fried seaweed rolls.

A tangy dried persimmon salad made with fresh persimmon peels

If you want a refreshing broth, try the Spicy Wheat Noodle Soup

If you want a refreshing broth, try the spicy crow-tit soup

A kind price Jiri made with blowfish caught and processed by hand

A hearty dish of boiled pork belly with wheat noodles

Boiled pork enjoyed generously