Togyumon Bettei Wa no Ushi
闘牛門 別邸 和ノ牛
3.36
（1resultados）JPY 2.500JPY 14.000
Yakiniku
Machida-shi, Tokyo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 2.500JPY 14.000
Horario de apertura
Dirección
Estación más cercana
Estación de Machidaa0.53 km
Tipo de asiento
Mesa Sala privada
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico y Pago con código QR disponible
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A hidden gem of a yakiniku restaurant featuring exquisite wagyu
Located just a 5-minute walk from Machida Station, Tōgyūmon Bettei Wano-ushi is a hidden yakiniku restaurant renovated from a traditional house. It is renowned for its A5 grade domestic black wagyu and the opportunity to savor rare cuts. The restaurant also features private rooms that exude a Japanese ambiance, making it a perfect spot to enjoy high-quality meat. The highly praised chanja is a must-try dish that you won't want to miss.
Puntos destacados
Valoraciones
3.36（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Drink
Food
Menús
Renewal "Enjoy carefully selected red meat" [Japanese Beef "Top" Course - 10 items] ⇒ 6,000 yen (6,600 yen tax included)
Please enjoy the flavor of A5-rank Japanese black beef overflowing from the lean meat. All-you-can-drink 2 hours (1980 yen tax included) is also available.
JPY 7.150
"Luxurious Chateaubriand" [Japanese Beef "Goku" Course] ⇒ 8,500 yen (9,350 yen tax included)
Please enjoy our A5-ranked black beef, our prized chateaubriand, and our black Japanese beef. All-you-can-drink 2 hours (1980 yen tax included) is also available.
JPY 9.350
[Ultimate Course (includes 2-hour all-you-can-drink) featuring specially selected thick-cut harami and châteaubriand]
This is the ultimate yakiniku course from Wa no Gyu, where you can enjoy cuts and seasonings designed to bring out the full potential of carefully selected Japanese Black beef, as well as meticulously prepared offal of exceptional freshness.
JPY 11.550
[Premium Course (includes 2-hour all-you-can-drink) featuring seared shoulder cut nigiri and three types of exceptionally fresh offal]
Enjoy carefully selected rare cuts of Japanese Black beef and meticulously prepared offal of exceptional freshness. A 2-hour all-you-can-drink plan (¥2,200, tax included) is also available.
JPY 9.350
Beer
Premium Malt
JPY 780
Ebisu Bottle
JPY 900
All Free Bottle
JPY 660
Shandy Gaff
JPY 750
Highball
Kaku Highball
JPY 650
Ichiro's Malt
JPY 850
Chita Whiskey
JPY 900
Coke Highball
JPY 650
Ginger Highball
We also have various bottles available.
JPY 650
Sour Shochu
Lemon Sour
JPY 605
Grapefruit Sour
JPY 600
Fresh Lemon Sour
JPY 800
Gorogoro Pine Sour
JPY 750
Gorogoro Kiwi Sour
JPY 750
Green Tea High
JPY 600
Afternoon Red Tea Unsweetened Tea Highball
JPY 600
Hige Tea Highball
JPY 660
Black Oolong Highball
JPY 650
Klamato Tomato High
JPY 600
Black Oolong High
JPY 650
Makgeolli
Makgeolli Glass
JPY 580
Makkoli Kame
JPY 2,500
Tiger Makgeolli
JPY 3,800
Plum Wine
Nanko Plum Wine
JPY 600
Dantaka Tan Plum Wine
JPY 700
Hanafuda Torotoro Umeshu
JPY 900
Fruit Wine
Ume no Yado Aragoshi Mikan
JPY 700
Phoenix Beautiful Field Ripe Peach
JPY 700
Child Treasure La France
JPY 700
Cocktail
Cassis
Soda/Orange/Oolong
JPY 600
Peach
Soda/Orange/Oolong
JPY 600
Wine
House Wine Glass
Red/White
JPY 600
Barley Shochu
Wanko
JPY 600
Nikaido
JPY 650
Kichiro
JPY 800
Nakanaka
JPY 880
Sato
We also have various bottles available.
JPY 950
Sweet Potato Shochu
Nanko
JPY 600
Sashu Akatomba
JPY 650
Bright Farm Village
JPY 750
Isami
JPY 980
Demon King
We also have various bottles available.
JPY 1,100
Rice Shochu
Ginshiro
JPY 680
Torikai
We also have various bottles available.
JPY 950
Green Gin
Green Gin Soda
JPY 600
Champagne
Veuve Clicquot Yellow Label
JPY 17,000
Veuve Clicquot Yellow Label Half Bottle
JPY 9,500
Bottle Red Wine
Hobnob Cabernet Sauvignon
JPY 4,000
Burgundy Pinot Noir La Vigne
JPY 9,000
Carbe Margaux
JPY 13,000
Jouvery Chambertin
JPY 16,500
Bottle White Wine
Hobnob Chardonnay
JPY 4,000
Burgundy Chardonnay La Vigne
JPY 9,500
William Fevre Chablis
JPY 11,000
Sake
Hakkaisan (Niigata)
JPY 900
Urakasumi Special Junmai Sake Nama Ippon (Miyagi)
JPY 1,100
Silver Plate Junmai Ginjo (Toyama)
JPY 900
Sawanokizaka Honjozo Da Karakuchi (Tokyo)
JPY 900
Seven Sages Honjozo (Yamanashi)
JPY 1,100
Soft Drink
Black Oolong Tea
JPY 500
Green Tea
JPY 450
Afternoon Tea Unsweetened Tea
JPY 450
Hige Tea
JPY 500
Coca-Cola
JPY 450
Ginger Ale
JPY 450
Calpis
JPY 450
100% Orange Juice
JPY 450
Coffee
JPY 500
Specialty
Black Katsu Sandwich
A proud dish of our restaurant, featuring carefully selected black wagyu beef fillet cooked rare, sandwiched between bamboo charcoal bread with a special sauce. It is also available for takeout as a souvenir.
JPY 3,630
Thick Cut Beef Tongue Salt
Only the part of the tongue with particularly rich fat, known as 'Tan Moto', is used.
JPY 3,520
Limited Time Recommendations
Wagyu Clarified Consommé
JPY 396
Grilled Premium Beef Tripe with Fresh Peppercorns
JPY 1,265
Wagyu Yukke Tartare Style with Fresh Wasabi Foam Sauce
JPY 1,155
Seasonal Vegetables and Cream Cheese Wrapped in Wagyu Fried
JPY 935
Wagyu Beef Soup
JPY 825
White Peach Basque Cheesecake with Vanilla Ice Cream
JPY 828
Limited Quantity
Thick Cut Beef Tongue Salt
JPY 3,520
Rare Cut Trimmings
JPY 1,628
Chateaubriand
JPY 4,840
Black Tongue Three Types Platter
JPY 2,530
Beef
Carefully selected A5 rank black-haired Wagyu beef
Black Wagyu Beef Tongue Salt
JPY 2,970
Grilled Beef Tongue Salt
JPY 2,200
Omakase Five Variety Platter
JPY 3,300
Two Types of Grilled Meat
JPY 1,760
Kalbi
JPY 1,628
Top Kalbi
JPY 1,980
Special Kalbi
JPY 2,530
Harami
JPY 1,980
Black Wagyu Beef Skirt Steak
JPY 3,520
Roast
JPY 1,628
Upper Lean Meat
JPY 1,980
Special Selected Lean Meat
JPY 2,310
Filet
JPY 3,300
Chicken and Pork
Oyamatori Thigh
JPY 968
Oyamadori Neck Meat
JPY 968
Pork Jowl
JPY 1,430
Hormone
Thick Cut Upper Liver
JPY 1,320
Hatsu
JPY 1,320
Shimacho
JPY 1,320
Top Beef Tripe
JPY 1,320
Tsurami
JPY 1,320
Hormone Three Types Platter
JPY 2,200
Kimchi and Namul
Napa Cabbage Kimchi
JPY 528
Oikimchi
JPY 528
Monthly Kimchi
JPY 528
Kimchi Platter
JPY 968
Bean Sprout Namul
JPY 484
Green Vegetable Namul
JPY 484
Fern Salad
JPY 484
Assorted Namul
JPY 858
Salad
Wa no Gyuu Salad
JPY 880
Choregi Salad
JPY 880
Sanchu
JPY 715
Delicacies
Shoulder Tenderloin Torotaku Roll
JPY 1,078
Black Wagyu Beef Menchi
JPY 660
Chawanmushi
JPY 770
Wagyu Nigiri One Piece Shoulder Tender
JPY 605
Wa no Gyuu Nigiri Ikkan Sirloin
JPY 968
Korean Seaweed
JPY 418
Aomori Garlic Grilled in Oil
Sesame Oil, Ajillo Style
JPY 682
Chanja Cream Cheese
JPY 682
Senmai Sashi
JPY 1,012
Rice Dishes
Bibimbap
JPY 1,078
Stone Grilled Bibimbap
JPY 1,210
Niigata Prefecture Koshihikari
JPY 462
Red Flower Egg Rice
JPY 572
Beef Broth Chazuke
JPY 990
Noodles and Soups
Morioka Cold Noodles
JPY 1,100
Shodoshima Sudachi Somen
JPY 902
Safflower Egg Soup
JPY 770
Yukgaejang Soup
JPY 1,089
Sweets
Homemade Pudding
JPY 528
Rich Vanilla Ice Cream
JPY 418
Uji Matcha Ice Cream
JPY 418
Monaka Ice
JPY 528
Today's Sherbet
JPY 418
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Togyumon Bettei Wa no Ushi
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Machidaa0.53 km
Horario de apertura
domingo
11:30~14:00
(L.O.13:30)
Se aceptan reservas
17:00~22:00
(L.O.21:00)
Se aceptan reservas
lunes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
martes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
miércoles
17:00~23:00
(L.O.22:00)
Se aceptan reservas
jueves
17:00~23:00
(L.O.22:00)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
sábado
11:30~14:00
(L.O.13:30)
Se aceptan reservas
17:00~23:00
(L.O.22:00)
Se aceptan reservas
Día festivo
11:30~14:00
(L.O.13:30)
Se aceptan reservas
17:00~22:00
(L.O.21:00)
Se aceptan reservas
Presupuesto
JPY 2.500JPY 14.000
Tipo de asiento
Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico y Pago con código QR disponible
Comodidades
Aparcamiento
Ninguno
近隣にコインパーキング有り
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
15 de noviembre de 2017
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