GINGER

Luxurious anglerfish hot pot course: The seven tools of the anglerfish: liver, skin, stomach, gills, gills, and fins...

Grand Class Banquet Course: 9 dishes from hors d'oeuvres to dessert, plus 1,500 yen for 2 hours of all-you-can-drink...

Superior banquet course: 9 dishes from hors d'oeuvres to dessert, plus 2 hours all-you-can-drink for 1,500 yen...

Standard banquet course: 9 dishes from hors d'oeuvres to dessert, plus 2 hours of all-you-can-drink for 1,500 yen....

Value Banquet Course: 5 dishes from hors d'oeuvres to the first meal, plus 2,000 yen for 2 hours of all-you-can-drink...

Casual Dinner Course: 5 dishes from hors d'oeuvres to pasta, plus 90 minutes all-you-can-drink for ¥1,500....

Yaki-shabu nabe" is twice as much fun: grilled meat on the upper grill and shabu-shabu in the lower pot...

Ibaraki is proud of its Japanese black beef, "Hitachiniku Beef", and the vegetables that Ibaraki Prefecture, the largest agricultural producer in Honshu, is famous for....

Grand Class Banquet Course: 9 dishes from hors d'oeuvres to dessert, plus 1,500 yen for 2 hours of all-you-can-drink...

Superior banquet course: 9 dishes from hors d'oeuvres to dessert, plus 2 hours of all-you-can-drink for 1,500 yen...

Standard banquet course: 9 dishes from hors d'oeuvres to dessert, plus 2 hours of all-you-can-drink for 1,500 yen....

Value Banquet Course: 5 dishes from hors d'oeuvres to the first meal, plus 2,000 yen for 2 hours of all-you-can-drink...

Casual Dinner Course: 5 dishes from hors d'oeuvres to pasta, plus 90 minutes of all-you-can-drink for ¥1,500.