Sumiyakiya Tempus
炭焼家 てんぷす
3.18
（1resultados）JPY 4.500
Okinawa Cuisine
Kunigami-gun Ginoza-son, Okinawa, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 4.500
Horario de apertura
domingo
17:30~22:00
(L.O.21:00)
Se aceptan reservas
lunes
Cerrado
martes
Cerrado
miércoles
17:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
3:00~24:00
(L.O.23:00)
Se aceptan reservas
sábado
17:30~24:00
(L.O.23:00)
Se aceptan reservas
Día festivo
Cerrado
Dirección
Tipo de asiento
Barra
Comodidades
Aparcamiento disponible
Wifi disponible
Enchufes disponibles
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A hidden izakaya in Ginoza Village to savor local ingredients
Sumiyakiya Tempus is a hidden izakaya that boasts creative dishes made from carefully selected ingredients from Okinawa's Yanbaru region. The interior has a warm and stylish atmosphere, making it a comfortable place to spend time during each visit. The menu, featuring fresh local ingredients, is exquisite and captivates all who come. It's a special place to enjoy local flavors that you definitely want to visit when in Ginoza.
Valoraciones
3.18（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Japan Calificaciones de usuarios3.20(1 elementos)Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Cooking
Local Seafood from Near the Coast
Our specialty, local fishermen deliver freshly caught seafood from the nearby sea. Freshly caught groupers and nearshore fish are available. Popular choices include sashimi, fried fish, and homemade dried fish. Additionally, dishes made with shrimp, sea grapes, and mozuku from Ginowan are recommended.
Precio de mercado (consultar)
Crispy Fried Shrimp
Our top recommended original menu. A must-order for our regular customers.
JPY 800
Charcoal [Using Binchotan Charcoal]
Precio de mercado (consultar)
Aguu Bara Salt Grilled / Rib Roast Steak
Each 1300 yen
JPY 1,300
Red Pork Belly (Salt Grilled, Plum Grilled) / Homemade Miso-marinated Grilled
Each 730 yen
JPY 730
Trout hockey
JPY 850
Grilled Skewers [Young Chicken Meat from Yanbaru]
Precio de mercado (consultar)
Wakadori
JPY 160
Chicken with Wasabi / Chicken with Perilla Leaf
Each 180 yen
JPY 180
Chicken wings
JPY 200
Leek
JPY 220
Assorted Skewers (5 pieces)
JPY 900
Assorted Skewers (8 pieces)
JPY 1,550
Rice
Precio de mercado (consultar)
Chicken Fried Rice
JPY 650
Stone-grilled garlic rice
JPY 700
Grilled Salmon Pressed Sushi with Wasabi Mayo Sauce
JPY 850
Fried food
Precio de mercado (consultar)
Spicy Sauce Fried Chicken from Twitter House
JPY 600
Salad
Precio de mercado (consultar)
Tempura Potato Salad (Ginowan Village Specialty)
JPY 800
Yonabaru Village Organic Vegetable and Yushi Tofu Caesar Salad
JPY 850
Stir-fry
Precio de mercado (consultar)
Yonabaru Village Vegetable Tofu Champuru / Goya Champuru
Precio de mercado (consultar)
(Yonabaru-produced) Squid Ink Pasta Style
JPY 800
(Yonabaru-produced) Jagamen Mentaiko Cream Pasta Style
JPY 800
A Little Dish
Precio de mercado (consultar)
Yinaza's Spawning Rolled Egg with Arthur Sauce
JPY 600
Potato and Suchika's Hilayachi
JPY 550
Dessert
Precio de mercado (consultar)
Cinnamon Nan Ice
JPY 800
Vanilla Ice Cream Zenzai
JPY 550
Drink
Beer
Precio de mercado (consultar)
Draft Beer (Ichiban Shibori)
JPY 450
Bottle Beer (Orion)
JPY 600
Bottled Beer (Asahi)
JPY 650
Bottle Beer (Ebisu)
JPY 700
You can drink from one cup of Awamori.
Precio de mercado (consultar)
Dragon (Kin Town) 30 degrees (4 cups)
JPY 2,200
Dragon Gold 25 degrees (4 cups)
JPY 2,500
Ryu Gonen 100% Aged Sake (4 Go)
Precio de mercado (consultar)
Matsufuji (Kin Town) 25 degrees (4 cups)
JPY 2,500
Chrysanthemum Dew Gold Aged Sake Blend 30% (4 Go)
JPY 3,800
Cocktail
Precio de mercado (consultar)
Cocktail ALL 500 yen
Gin and tonic, vodka tonic, Moscow mule, cassis, sea buckthorn, Campari, grapefruit, homemade awamori plum wine (on the rocks or with soda) each for 500 yen
Precio de mercado (consultar)
Chuhai
Precio de mercado (consultar)
Chuhai ALL 480 yen
Shikwasa Calpis Sanpin Kyoho Oolong Utchin
Precio de mercado (consultar)
Soft drink
Precio de mercado (consultar)
Cola / Oolong / Sanpellegrino / Ginger Ale
Each 300 yen
Precio de mercado (consultar)
100% Orange / 100% Grapefruit / Acerola / Mango
Each 350 yen
Precio de mercado (consultar)
Others
Please ask the staff for wine and sake.
Precio de mercado (consultar)
Información básica
Nombre del restaurante
Sumiyakiya Tempus
Inglés
Sumiyakiya Tempus
Japonés
炭焼家 てんぷす
Coreano
스미야키야 텐푸스
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Horario de apertura
domingo
17:30~22:00
(L.O.21:00)
Se aceptan reservas
lunes
Cerrado
martes
Cerrado
miércoles
17:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
3:00~24:00
(L.O.23:00)
Se aceptan reservas
sábado
17:30~24:00
(L.O.23:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 4.500
Tipo de asiento
Barra
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
Comodidades
Aparcamiento
Sí
Wi-Fi
Sí
Enchufes
Sí
Tabaco
Prohibido fumar
Día de apertura
18 de mayo de 2004
