Cowgirl

Grilled salmon filet with bourbon glaze. Served with scalloped potatoes & grilled asparagus

Wild caught cod dipped in a Sierra Nevada Pale Ale batter. Served with homemade fries, coleslaw & jalapeño tartar sauce

Grilled salmon fingers folded into two flour tortillas. Served with jack cheese, lettuce, tomato, tomatillo sauce, salsa vaquera, rice, beans, and guacamole

6oz top choice, center cut sirloin served with a strip of green chili on a bed of grilled caramelized onions, homemade fries, and grilled veggies

Baked layers of butternut squash with caramelized onions, bread crumbs, Jack cheese. Served with a small Cowgirl salad

Served with white cream gravy, mashed potatoes, and your choice of today's vegetables or spicy collard greens

Served with white cream gravy, mashed potatoes, and your choice of today's veggie or spicy collard green

Natural chicken breast chargrilled with our spicy Jamaican Jerk BBQ sauce. Served with rice & beans

Macaroni with white cheddar and Parmesan topped with green chili, & chicken fried chicken breast

Beer battered Anaheim chiles stuffed with Jack cheese. Smothered in red or green chili, & cheese. Served with black beans, & rice

Corn tortilla topped with two eggs, chile, black beans, & cheese. Served with papas fritas and flour tortilla

Layered blue corn tortillas with smoked chicken, Jack and cheddar cheeses, & choice of chile. Served with black beans and rice

Served with guacamole, sour cream, rice, black beans, Jack & cheddar cheeses, & flour tortilla

Spicy chipotle BBQ sauce on a brioche bun. Served with coleslaw, & pickles

Shredded mesquite-smoked beef brisket with BBQ sauce and coleslaw on a brioche bun

Black Angus beef, antibiotic- and hormone-free, grass-fed ground beef. Served with lettuce, tomato, & pickles

Pasture-raised, grass-fed buffalo from Beck & Bulov. Served with lettuce, tomato, & pickles

Blend of organic red quinoa, garbanzos, ground almond and pecans, roasted garlic, pesto, basil, & sun-dried tomatoes

Blend of all-natural beef, local buffalo & applewood smoked bacon. Served with melted brie, truffle green chili, chipotle sauce, and Heirloom tomato

Salsa Vaquera, Guacamole, Chile Con Queso, & corn tortilla chips

Served on blue corn tortilla cup with diced tomato and a wedge of lime with corn tortilla chips

Fresh cut Idaho russets topped with our green chile and melted cheese

A roasted garlic head on top of melted cheddar cheese with tomatillo salsa and crostini

Thick-cut onion rings with Cowgirl BBQ sauce

Buffalo, Jamaican Jerk, or Salsa Diablo served with choice of ranch or bleu cheese

Louisiana yam fries sprinkled with chopped walnuts & scallions with a walnut honey-mayo dipping sauce

Corn chips with black beans, Jack and cheddar cheese, red onions, guacamole, pickled jalapeños, black olives, sour cream, and our extra spicy Salsa Diablo

House made salsa with assorted corn tortilla chips

Queso topped with green chile with corn tortilla chips

Black beans, Jack cheese, and red chile.

Choose one Mesquite-smoked BBQ Beef or Chipotle Pulled Pork, served with a dollop of coleslaw on a small brioche bun with Cowgirl BBQ sauce

Texas style ground beef & smoked brisket chili with beans & veggies. Served with jalapeños, red onion, sour cream, cheddar cheese & jalapeño cornbread

Kidney and garbanzo beans, corn, carrots & sweet peppers. Served with jalapeños, red onion, sour cream, cheddar cheese & jalapeño cornbread

Smoked brisket chili on a bed of fritos with cheddar cheese, red onions, sour cream & jalapeños

Vegetarian chili on a bed of fritos with shredded cheese, diced red onions, sour cream and jalapeños

Mixed green with carrots, red peppers, red onion, pepitas, and Local radish sprouts. Choice of Ranch, Lemon Basil, or Bleu Cheese

Romaine lettuce tossed in a Caesar dressing, topped with parmesan cheese and croutons

Mixed greens with shaved fennel, roasted golden beets and red peppers, Marcona almonds with a Lemon Basil vinaigrette

Half smoked chicken, dry rubbed and glazed with BBQ sauce

14 hour mesquite-smoked sliced beef brisket, with Texas toast

Half rack of mesquite-smoked ribs basted with BBQ sauce

Trio mesquite-smoked ribs, brisket & BBQ chicken with Texas toast

Trio of mesquite-smoked ribs, chipotle pulled pork, & BBQ chicken with Texas toast

100% agave blanco tequila with triple sec and fresh lime & lemon juice

Frozen house margarita in a mug. Add Strawberry, Mango, Prickly Pear, or Blackberry for $1 extra.

Frozen margarita float in a tall pilsner glass

Sauza Hornitos with Cointreau, fresh lime & lemon juice

Herradura silver and Cointreau with fresh citrus juice

Milagro silver, Cointreau, and fresh lime & lemon juice

Smoky Kimo Sabe joven mezcal with a splash of Gran Gala liqueur & fresh lemon & lime juice

“Margarita Trail” Cowgirls signature blend of organic Dulce Vida Reposado, Grand Marnier, orange, lime juice, & sweet & sour. Red chile salt rim

Dulce Vida reposado, Mexican orange liqueur, lime juice & syrup. Black salt rim

Spicy margarita with Espolon Blanco Tequila, Cointreau, jalapeño, lime and lemon juice

Coronita into a house margarita

Cane sugar, fresh orange, maraschino cherry, & bitters

Stranahan’s single malt Colorado Whiskey mixed with vermouth, & bitters

Mezcal, Elderflower liqueur, hibiscus syrup, lime & lemon juice. Black salt & hibiscus rim

Tito’s vodka with lemonade and blueberry puree

Arnold Palmer’s with Deep Eddy Sweet Tea vodka

Coconut Rum with pineapple juice

Elderflower liqueur, lemon juice & simple syrup. Served on the rocks with a splash of Empress Indigo Gin

Made with tequila, triple sec & fresh citrus blend

Made with tequila & fresh grapefruit juice

A Texas Classic

Blackberry, Blueberry, Black cherry, or Watermelon. (No Refills)

Milagro silver tequila, Gan Malo tamarind tequila, watermelon puree, jalapeño, house made sour mix & chamoy rim

Classic Red House sangria, or White Peach Brandy

Seven-ounce Coronita upturned in our legendary frozen margarita

Three Coronitas

Milagro silver tequila, orange liqueur, lavender syrup, coconut, lime juice, splash of soda water

Gruet Winery Reserve Still Rose $10/$38

Tortilla-crusted green chile stuffed with roasted garlic, asadero, goat, & jack cheeses. Served on green chile sauce and topped with toasted pumpkin seeds & drizzled goat cheese crema

Tequila-infused chorizo, poblano rajas, Oaxacan cheese & asadero cheese, cilantro, salsa diablo, tomatillo salsa, corn tortillas & tortilla chips

Silky, smooth chilled avocado & cucumber soup served “up” & Tajin-rimmed with cucumber spears, sliced avocado & cilantro

Thick slice of watermelon sprinkled with tajin topped with mixed greens, crumbled feta, candied pecans, & balsamic glaze. Add blackened shrimp for $7 more

Organic chicken drumsticks, mole verde & mole Poblano. Arroz verde, tropical chutney, plátanos

Green chile smoked pulled pork seared & served with chipotle aioli

Seared sustainably-caught blackened cod on caramelized onions. Served with mango salsa

Flash-fried tempura shrimp. Served with mango salsa

Crimini mushrooms, caramelized onions, & asparagus sautéed. Served with guacamole

With Ghirardelli chocolate ganache and housemade whipped cream

With Bourbon hard sauce and housemade whipped cream

7.0% ABV, 8 IBU. Refreshing wheat ale loaded with real berry flavor, sweet and juicy

5.0% ABV, 18 IBU. Subtle citrus hops, light malt sweetness, crisp refreshing finish

6.87% ABV, 8.5 IBU. Hazy IPA bursting with pineapple, orange, & tropical fruit notes with a subtle dank finish

5.5% ABV, TBD IBU. Crisp refreshing Austin cider, easy to drink with a dry finish

4.5% ABV, 12 IBU. Crisp lager featuring subtle malt sweetness, and a clean finish

5.0% ABV, 19 IBU. Dark Mexican lager featuring subtle cocoa & dark notes with a crisp finish

5.0% ABV, 25 IBU. German-style Kölsch malt, citrus notes, hint of herbs, refreshing finish

5.0% ABV, 19 IBU. Mexican style lager with malt sweetness, corn character, and a refreshing finish

5.1% ABV, 32 IBU. With Fresh bread notes, honey, and floral hops. Dry finish

6.9% ABV, 80 IBU. Grapefruit, citrus pine, and tropical fruit aromas with a dry finish

7.0% ABV, 70 IBU. Bright grapefruit, citrus, and tropical fruit flavors. Dry finish with a noticeable bitterness

7.2% ABV, 100 IBU. Grapefruit, citrus, pine, & tropical fruit aromas with a dry finish

4.5% ABV, Fruited sour with guava, lime, & elderberry flavors with a fruity finish

5.0% ABV, 28 IBU. With light bready malt flavors, subtle lemon zest, and floral-spicy hop with a dry finish

4.7% ABV. Bright citrus & tangerine notes, subtle floral hops, & sweet malt with a dry finish

5.4% ABV, 15 IBU. With banana, clove, and vanilla notes with a dry finish

6.5% ABV, 70 IBU. Rich caramel and toasted malt flavors. Notes of toffee, light toast with a crisp finish

5.3% ABV, 32 IBU. With caramel, biscuit, and toasted malt flavors with a refreshing finish

7.0% ABV, 15 IBU. With pineapple, & pink guava flavors, with hints of coriander and mint with a light finish

6.0% ABV, 80 IBU. With citrus, & tropical notes, refreshing tartness with a refreshing finish

5.6% ABV, 38 IBU. With grapefruit, citrus, and pine flavors and a crisp refreshing finish

5.5% ABV, 30 IBU. With chocolate, roasted coffee, cocoa, and toasted malt with a creamy mouthfeel finish

4.2% ABV, 40 IBU. Creamy Irish stout with coffee, cocoa, and toasted barley with a dry clean finish

5.8% ABV, 10 IBU. Fresh apple with subtle strawberry, & melon notes with a semi-sweet dry finish

Get Four 4oz tasters from the Taproom. Ask your server for this week’s flight schedule