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Cozy Ethiopian Dining with Traditional Flavors
Valoraciones
Reseñas
Fotos
Carta
Chopped prime beef mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread. (Served Hot)
Chopped lentil mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread (Served Hot)
Choice of hot or mild beef meat chunks sautéed in oil seasoned with onions, green pepper, rosemary and fresh tomato
Tenderloin beeftibs cooked with onion and green chillies seasoned with garlic, black pepper and herbed sauce
Tender short beefrib eye sautéed in oil with onion, garlic, jalapeno pepper rosemary and exotic herbs
Strips of charbroiled rib eye beef seasoned with garlic, tomato, onion, jalapeno pepper and evotic herbs
Beef cubes cooked in awaze sauce with onion, fresh garlic and tomato
Collard greens cooked with a special cut of prime beef seasoned with garlic, onions, and ginger
The Tenderest undercut cubes of beefmixed with onion and jalapeno seasoned with herbed butter sauce and hot-chili powder (mitmita)
Finely chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) served raw, slightly cooked, or well done, with collard green and two different style homemade cheese on the side
Finely Chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) and sewed raw, slightly cooked or well done, with collard green, Qocho (traditional fermented flat bread) and homemade cheese on the side
Ethiopian style ground split peas simmered in a spicy berbere sauce and topped with beeftibs
Dried beef stew sauteed in berbere sauce, onions, tomatoes, butter and garlic served mild or hot mixed with injera pieces
Tender beefcubes sautéed with onion, tomatoes, awaze and jalapeno mixed with Injera pieces
Includes choice of 4 items of vegan entrees, lamb stew and Doro Wot
10 items includes portions of special vegan entrees and 4 meat dishes, yebeg wot (spicy) or yebeg alicha wot, Doro wot (spicy) or Doro alicha, regular tibs and ketfo
Tender pieces of lamb sautéed in oil seasoned with onions, jalapeno pepper, and fresh tomato
Tender pieces of lamb simmered in berbere sauce, seasoned with ginger root, garlic, cardamom served with yogurt
Tender pieces of lamb marinated with spiced butter sauteed with garlic, gmger and turmeric
Organic Chicken breast seasoned with fresh ginger, garlic, tomato, onion and jalapeno pepper
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter & simmered in berbere, served with hard boiled egg & yogurt
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter and turmeric
Chopped tilapia fish sauteed with olive oil, garlic, onion, lemon and green pepper
Chopped fresh salmon sauteed with tomatoes, garlic, ginger, onion, lemon and jalapeno
Fresh tilapia fish sauteed with garlic, onion, lemon and fried with oil
Pasta served with a homemade tomato sauce and roll of bread
Pasta served with ground beet tomato sauce and roll of bread
Split lentils with garlic, onion, olive oil and simmered in a spicy berbere sauce
Split peas sauteed with onions, garlic, ginger and turmeric
Highly seasoned chickpea powder simmered in spiced butter
Finely chopped cabbage are steamed and mixed with carrots, peppers, ginger, garlic, and onions
String beans and carrots saluted in onion, tomato, garlic, ginger and green peppers
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, string beans stew with carrot and salad
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, hot chickpeas flour sauce, string beans stew, salad, seasoned scrambled chickpea powder and beets
Chopped tomatoes, jalapeno, bell peppers, onion olive oil and lemon served with homemade salad dressing
Chopped avocados mixed with spring salad, onion, tomatoes, jalapeno peppers serve with homemade salad dressing
salad Choice of seasoned beef or chicken served with spring mixed salad, tomato, red onion, garlic, red bell pepper, fresh lemon juice and homemade salad dressing
Spaghetti with beef and roll of bread. Vegan combo serve with injera
Chopped prime beef mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread. (Served Hot)
Chopped lentil mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread (Served Hot)
Choice of hot or mild beef meat chunks sautéed in oil seasoned with onions, green pepper, rosemary and fresh tomato
Tenderloin beeftibs cooked with onion and green chillies seasoned with garlic, black pepper and herbed sauce
Tender short beefrib eye sautéed in oil with onion, garlic, jalapeno pepper rosemary and exotic herbs
Strips of charbroiled rib eye beef seasoned with garlic, tomato, onion, jalapeno pepper and evotic herbs
Beef cubes cooked in awaze sauce with onion, fresh garlic and tomato
Collard greens cooked with a special cut of prime beef seasoned with garlic, onions, and ginger
The Tenderest undercut cubes of beefmixed with onion and jalapeno seasoned with herbed butter sauce and hot-chili powder (mitmita)
Finely chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) served raw, slightly cooked, or well done, with collard green and two different style homemade cheese on the side
Finely Chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) and sewed raw, slightly cooked or well done, with collard green, Qocho (traditional fermented flat bread) and homemade cheese on the side
Ethiopian style ground split peas simmered in a spicy berbere sauce and topped with beeftibs
Dried beef stew sauteed in berbere sauce, onions, tomatoes, butter and garlic served mild or hot mixed with injera pieces
Tender beefcubes sautéed with onion, tomatoes, awaze and jalapeno mixed with Injera pieces
Includes choice of 4 items of vegan entrees, lamb stew and Doro Wot
10 items includes portions of special vegan entrees and 4 meat dishes, yebeg wot (spicy) or yebeg alicha wot, Doro wot (spicy) or Doro alicha, regular tibs and ketfo
Tender pieces of lamb sautéed in oil seasoned with onions, jalapeno pepper, and fresh tomato
Tender pieces of lamb simmered in berbere sauce, seasoned with ginger root, garlic, cardamom served with yogurt
Tender pieces of lamb marinated with spiced butter sauteed with garlic, gmger and turmeric
Organic Chicken breast seasoned with fresh ginger, garlic, tomato, onion and jalapeno pepper
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter simmered in berbere, served with hard boiled egg yogurt
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter and turmeric
Chopped tilapia fish sauteed with olive oil, garlic, onion, lemon and green pepper
Chopped fresh salmon sauteed with tomatoes, garlic, ginger, onion, lemon and jalapeno
Fresh tilapia fish sauteed with garlic, onion, lemon and fried with oil
Pasta served with a homemade tomato sauce and roll of bread
Pasta served with ground beet tomato sauce and roll of bread
Split lentils with garlic, onion, olive oil and simmered in a spicy berbere sauce
Split peas sauteed with onions, garlic, ginger and turmeric
Highly seasoned chickpea powder simmered in spiced butter
Finely chopped cabbage are steamed and mixed with carrots, peppers, ginger, garlic, and onions
String beans and carrots saluted in onion, tomato, garlic, ginger and green peppers
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, string beans stew with carrot and salad
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, hot chickpeas flour sauce, string beans stew, salad, seasoned scrambled chickpea powder and beets
Chopped tomatoes, jalapeno, bell peppers, onion olive oil and lemon served with homemade salad dressing
Chopped avocados mixed with spring salad, onion, tomatoes, jalapeno peppers serve with homemade salad dressing
salad Choice of seasoned beef or chicken served with spring mixed salad, tomato, red onion, garlic, red bell pepper, fresh lemon juice and homemade salad dressing
Spaghetti with beef and roll of bread. Vegan combo serve with injera
Chopped prime beef mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread. (Served Hot)
Chopped lentil mixed with hot green peppers, onions, and garlic wrapped in homemade thin flat bread (Served Hot)
Choice of hot or mild beef meat chunks sautéed in oil seasoned with onions, green pepper, rosemary and fresh tomato
Tenderloin beeftibs cooked with onion and green chillies seasoned with garlic, black pepper and herbed sauce
Tender short beefrib eye sautéed in oil with onion, garlic, jalapeno pepper rosemary and exotic herbs
Strips of charbroiled rib eye beef seasoned with garlic, tomato, onion, jalapeno pepper and evotic herbs
Beef cubes cooked in awaze sauce with onion, fresh garlic and tomato
Collard greens cooked with a special cut of prime beef seasoned with garlic, onions, and ginger
The Tenderest undercut cubes of beefmixed with onion and jalapeno seasoned with herbed butter sauce and hot-chili powder (mitmita)
Finely chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) served raw, slightly cooked, or well done, with collard green and two different style homemade cheese on the side
Finely Chopped tender sirloin seasoned with herbed butter sauce and hot chili powder (Mitmita) and sewed raw, slightly cooked or well done, with collard green, Qocho (traditional fermented flat bread) and homemade cheese on the side
Ethiopian style ground split peas simmered in a spicy berbere sauce and topped with beeftibs
Dried beef stew sauteed in berbere sauce, onions, tomatoes, butter and garlic served mild or hot mixed with injera pieces
Tender beefcubes sautéed with onion, tomatoes, awaze and jalapeno mixed with Injera pieces
Includes choice of 4 items of vegan entrees, lamb stew and Doro Wot
10 items includes portions of special vegan entrees and 4 meat dishes, yebeg wot (spicy) or yebeg alicha wot, Doro wot (spicy) or Doro alicha, regular tibs and ketfo
Tender pieces of lamb sautéed in oil seasoned with onions, jalapeno pepper, and fresh tomato
Tender pieces of lamb simmered in berbere sauce, seasoned with ginger root, garlic, cardamom served with yogurt
Tender pieces of lamb marinated with spiced butter sauteed with garlic, gmger and turmeric
Organic Chicken breast seasoned with fresh ginger, garlic, tomato, onion and jalapeno pepper
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter & simmered in berbere, served with hard boiled egg & yogurt
Chicken seasoned with onions, garlic, fresh ginger sauteed with herbal butter and turmeric
Chopped tilapia fish sauteed with olive oil, garlic, onion, lemon and green pepper
Chopped fresh salmon sauteed with tomatoes, garlic, ginger, onion, lemon and jalapeno
Fresh tilapia fish sauteed with garlic, onion, lemon and fried with oil
Pasta served with a homemade tomato sauce and roll of bread
Pasta served with ground beet tomato sauce and roll of bread
Split lentils with garlic, onion, olive oil and simmered in a spicy berbere sauce
Split peas sauteed with onions, garlic, ginger and turmeric
Highly seasoned chickpea powder simmered in spiced butter
Finely chopped cabbage are steamed and mixed with carrots, peppers, ginger, garlic, and onions
String beans and carrots saluted in onion, tomato, garlic, ginger and green peppers
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, string beans stew with carrot and salad
Combination of yellow split pea stew, spicy red lentils, collard green, cabbage, whole lentils, hot chickpeas flour sauce, string beans stew, salad, seasoned scrambled chickpea powder and beets
Chopped tomatoes, jalapeno, bell peppers, onion olive oil and lemon served with homemade salad dressing
Chopped avocados mixed with spring salad, onion, tomatoes, jalapeno peppers serve with homemade salad dressing
salad Choice of seasoned beef or chicken served with spring mixed salad, tomato, red onion, garlic, red bell pepper, fresh lemon juice and homemade salad dressing
Spaghetti with beef and roll of bread. Vegan combo serve with injera