Tropicale

Arugula, Oregano & Melted Provolone

Sausage, Pepperoni & Bacon with Mozzarella, Sweet Peppers, Onions, Black Olives & Tomato Sauce

Marinara, Arugula, Diced Onion & Green Bell Peppers

Sweet Red Onion, Cilantro, Corn & Jack Cheese

Cherry Tomatoes, Radish Sprouts, Red Onion & Micro Herbs

Crushed Tomato - Fresh Basil

Mozzarella, Marinara & Green Peppers

marinara, parmesan, mozzarella, oregano, chili flakes

Jack Cheese, Roasted Corn, Red Peppers and Cilantro

Garlic, Extra Virgin Olive Oil & Fresh Basil

Balsamic Vinaigrette

Parmesan and house made courtons. Or enjoy as an entree with Rosemary Chicken or Chili-rubbed Shrimp

Candied Walnuts & Basil - Triple Orange Vinaigrette

Toasted Walnuts, Gorgonzola & Truffle Vinaigrette

Green Papaya, Cucumbers, Carrots, Red Pepper & Peanuts - Thai Basil - Nam Pla Vinaigrette

Black-Eyed Peas, Toasted Pecans & Buttermilk Dressing

Diced Tomatoes, Hard - Cooked Egg, Avocado & Imported Roquefort - Balsamic Vinaigrette

Cherry Tomatoes, Red Onion, Bacon & Dates - Catalina French Dressing

Extra Virgin Olive Oil, Garlic & Basil - Shaved Parmesan

Broccoli, Snap Peas, Tomatoes, Gingered Shiitakes, Scallions & Soy

Truffle Mayonnaise - Red Onion Marmalade - Brioche Bun - Onion Rings

marinated in Buttermilk & Paprika, Corn Mashed Potatoes - Buttered Collard Greens - Country Gravy

Chef's seasonal preparation

Green Tomatillo Rice - Holy Mole Negro, Guacamole & Tortillas - Radish, Cilantro & Lime Salsa

salt-roasted baked potato, peppered bacon lardons, horseradish sour cream & chives

panela & cotija cheese - guacamole & pickled onions

spicy jalapeno chicken sausage, pepperjack cheese, roasted corn

gluten free crust, homemade whipped cream

Valhrona Chocolate Buttercream - Vanilla Bean Gelato

Six assorted cookies, baked to order

flavors change seasonally

panela & cotija cheese - guacamole & pickled onions

spicy jalapeno chicken sausage, pepperjack cheese, roasted corn

An exotic combination of Coconut Tiger Shrimp, Thai Chicken Satay, Korean Beef Skewers, Vietnamese Spring Rolls Shanghai Ribs

Tossed in Sea Salt

Pineapple Pepper Slaw - Chile Soy Vinaigrette

Jumbo Selva Prawns - Bloody Mary Cocktail Sauce

Parsley Mint Tabbouleh - Garbanzo Hummus - Cucumber Raita

pineapple chili pepper slaw

Dijon Remoulade

Ginger, Garlic Asian Chili Sauce

Pickled Ginger - Wasabi Soy Dipping Sauce

Japanese Pickled Veg - Sriracha Aioli

Cucumber Ribbon Salad Peanut Sauce

Green Peppers, Ginger Mandarin Oranges

Citrus Kim Chee - Spicy Peanut Sauce

Sweet Pickled Cucumbers - Thai Red Chili Sauce

Arugula, Oregano Melted Provolone

Sausage, Pepperoni Bacon with Mozzarella, Sweet Peppers, Onions, Black Olives Tomato Sauce

Marinara, Arugula, Diced Onion Green Bell Peppers

Sweet Red Onion, Cilantro, Corn Jack Cheese

Cherry Tomatoes, Radish Sprouts, Red Onion Micro Herbs

Crushed Tomato - Fresh Basil

Mozzarella, Marinara Green Peppers

marinara, parmesan, mozzarella, oregano, chili flakes

Jack Cheese, Roasted Corn, Red Peppers and Cilantro

Garlic, Extra Virgin Olive Oil Fresh Basil

Balsamic Vinaigrette

Parmesan and house made courtons. Or enjoy as an entree with Rosemary Chicken or Chili-rubbed Shrimp

Candied Walnuts Basil - Triple Orange Vinaigrette

Toasted Walnuts, Gorgonzola Truffle Vinaigrette

Green Papaya, Cucumbers, Carrots, Red Pepper Peanuts - Thai Basil - Nam Pla Vinaigrette

Black-Eyed Peas, Toasted Pecans Buttermilk Dressing

Diced Tomatoes, Hard - Cooked Egg, Avocado Imported Roquefort - Balsamic Vinaigrette

Cherry Tomatoes, Red Onion, Bacon Dates - Catalina French Dressing

Extra Virgin Olive Oil, Garlic Basil - Shaved Parmesan

Broccoli, Snap Peas, Tomatoes, Gingered Shiitakes, Scallions Soy

Truffle Mayonnaise - Red Onion Marmalade - Brioche Bun - Onion Rings

marinated in Buttermilk Paprika, Corn Mashed Potatoes - Buttered Collard Greens - Country Gravy

Chef's seasonal preparation

Green Tomatillo Rice - Holy Mole Negro, Guacamole Tortillas - Radish, Cilantro Lime Salsa

salt-roasted baked potato, peppered bacon lardons, horseradish sour cream chives

gluten free crust, homemade whipped cream

Valhrona Chocolate Buttercream - Vanilla Bean Gelato

Six assorted cookies, baked to order

flavors change seasonally

vanilla gelato, whipped cream, chopped walnuts, three sauces: pineapple marmalade, chocolate syrup, strawberry glaze

panela & cotija cheese - guacamole & pickled onions

spicy jalapeno chicken sausage, pepperjack cheese, roasted corn

gluten free crust, homemade whipped cream

Valhrona Chocolate Buttercream - Vanilla Bean Gelato

Six assorted cookies, baked to order

flavors change seasonally

vanilla gelato, whipped cream, chopped walnuts, three sauces: pineapple marmalade, chocolate syrup, strawberry glaze

An exotic combination of Coconut Tiger Shrimp, Thai Chicken Satay, Korean Beef Skewers, Vietnamese Spring Rolls & Shanghai Ribs

Tossed in Sea Salt

Pineapple Pepper Slaw - Chile Soy Vinaigrette

Jumbo Selva Prawns - Bloody Mary Cocktail Sauce

Parsley & Mint Tabbouleh - Garbanzo Hummus - Cucumber Raita

pineapple chili pepper slaw

Dijon Remoulade

Ginger, Garlic & Asian Chili Sauce

Pickled Ginger - Wasabi Soy Dipping Sauce

Japanese Pickled Veg - Sriracha Aioli

Cucumber Ribbon Salad & Peanut Sauce

Green Peppers, Ginger & Mandarin Oranges

Citrus Kim Chee - Spicy Peanut Sauce

Sweet Pickled Cucumbers - Thai Red Chili Sauce

Arugula, Oregano & Melted Provolone

Sausage, Pepperoni & Bacon with Mozzarella, Sweet Peppers, Onions, Black Olives & Tomato Sauce

Marinara, Arugula, Diced Onion & Green Bell Peppers

Sweet Red Onion, Cilantro, Corn & Jack Cheese

Cherry Tomatoes, Radish Sprouts, Red Onion & Micro Herbs

Crushed Tomato - Fresh Basil

Mozzarella, Marinara & Green Peppers

marinara, parmesan, mozzarella, oregano, chili flakes

Jack Cheese, Roasted Corn, Red Peppers and Cilantro

Garlic, Extra Virgin Olive Oil & Fresh Basil

Balsamic Vinaigrette

Parmesan and house made courtons. Or enjoy as an entree with Rosemary Chicken or Chili-rubbed Shrimp

Candied Walnuts & Basil - Triple Orange Vinaigrette

Toasted Walnuts, Gorgonzola & Truffle Vinaigrette

Green Papaya, Cucumbers, Carrots, Red Pepper & Peanuts - Thai Basil - Nam Pla Vinaigrette

Black-Eyed Peas, Toasted Pecans & Buttermilk Dressing

Diced Tomatoes, Hard - Cooked Egg, Avocado & Imported Roquefort - Balsamic Vinaigrette

Cherry Tomatoes, Red Onion, Bacon & Dates - Catalina French Dressing

Extra Virgin Olive Oil, Garlic & Basil - Shaved Parmesan

Broccoli, Snap Peas, Tomatoes, Gingered Shiitakes, Scallions & Soy

Truffle Mayonnaise - Red Onion Marmalade - Brioche Bun - Onion Rings

marinated in Buttermilk & Paprika, Corn Mashed Potatoes - Buttered Collard Greens - Country Gravy

Chef's seasonal preparation

Green Tomatillo Rice - Holy Mole Negro, Guacamole & Tortillas - Radish, Cilantro & Lime Salsa

salt-roasted baked potato, peppered bacon lardons, horseradish sour cream & chives