Katsu and Soba Gyeonggi Gwangju Branch

You can feel the rich meat flavor with tender cutlet.

A set menu where you can taste both sirloin and tenderloin flavors

A representative menu of Katsu and Soba that can be enjoyed with a broth boiled for a long time to suit the taste of Koreans

You can enjoy a crispy and thick texture in the basic tonkatsu style.

Thick-cut pork cutlet with homemade Western-style sauce sprinkled on top

A representative menu of Katsu and Soba with a rich umami flavor that can be felt with a richer broth than Naengsoba

You can taste the flavor of Japanese mainland udon with our homemade broth

Udon with 2 shrimp tempura included in eomuk udon

A side menu that comes with 4 pieces of chicken cutlet