Azuma Sushi

Using carefully selected fresh seafood chosen by a discerning master, a variety of menu items such as nigiri sushi and seafood bowls are offered. The dishes are prepared using fresh ingredients sourced directly from Tsukiji Market, bringing out the maximum flavor of the ingredients. Each dish is exquisite. In addition to sushi, there is also a wide selection of side dishes that bring joy to visitors with diverse tastes.

The interior of the restaurant has a calm atmosphere with a Japanese-style decor. There are sunken kotatsu seats and counter seats, where you can spend a comfortable time in any seat. The homely and welcoming atmosphere is charming, allowing you to relax and enjoy your meal. Additionally, the restaurant is spacious, designed to accommodate large parties and families comfortably.

It is a sushi restaurant that has been loved by locals for many years, supported by many regular customers with its reliable skills and fresh ingredients. Since its establishment, it has continued to provide consistent quality and service, contributing to the local food culture. It aims to continue its daily new challenges and provide the best sushi.

Having aspired to be a sushi chef during his student days, Katsuhiro Yoshimura has honed his skills through training to reach where he is today. He takes pride in his ability to select the finest ingredients and prepares sushi with fresh toppings daily. He is dedicated to creating dishes that showcase local ingredients and pours his passion into providing the best taste to those who visit. His reliable skills and sense of ingredient selection are highly valued and loved by many regular customers.