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Valoraciones y reseñas

Bi Hui

Name: Bi Hui
Address: Tokio, Minato, Roppongi 7-3-21, Edificio Roppongi Raizan, 2F, Minato-ku, Tokyo, JP
Telephone: +81368042489
Price range: JPY 50.000
Rating: 4.16

美会 / Bikai

4.16

（2resultados）

JPY 50.000

Fusion

Minato-ku, Tokyo, Japan

2

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 50.000

Horario de apertura

Dirección

Estación más cercana

Estación de Nogizakaa0.21 kmEstación de Ropponngia0.42 kmEstación de Aoyamaicchoumea0.89 km

Tipo de asiento

Barra Mesa Sala privada

Comodidades

No hay aparcamiento

Wifi disponible

Enchufes disponibles

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)

17 de agosto a 13 de septiembre de 2026

L	M	X	J	V	S	D
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

A new sensation restaurant enjoying the fusion of Japanese and Thai cuisine

Bia is a new sensation restaurant created through the collaboration of Thai gourmet Beer and Japanese culinary master Hiroyuki Kusaba. The dishes, which incorporate Thai spices into traditional Japanese cuisine, are elevated to unique plates that boast an exceptionally high level of perfection. You can enjoy your meal in a calm, modern Japanese atmosphere. Be sure to savor the original dishes and wine pairings that are unique to Bia.

Puntos destacados

Valoraciones

4.16（2resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

4.27

Servicio

4.27

Ambiente

4.27

Relación calidad-precio

3.2

Reseñas

Aさん

@vitaminlemonchan

Japón

2023年11月6日

4.8

Cocina

4.8

Servicio

4.8

Ambiente

4.8

Relación calidad-precio

4.8

Hora de la visita: 11/2023 Noche

Precio por persona: JPY 50.000

Tokyo Nogizaka Innovative fusion of "Thailand and Japan" that has impressed me through food for a long time. I feel a strong emotional attachment to each and every dish, which can only be expressed by Mr. Via, a great food connoisseur. Hairy crab, anglerfish, corn Kinki, clam, prawn, prawn, matsutake mushroom Fugu (puffer fish), Choten hot pepper, Hakkaku, Sansho Shark's fin with Thai herbs Black abalone Au Swan Hamo (conger eel) Buranun mannao Wagyu Nam Tok Tuna Two kinds of curry (The best curry in the world / Green curry) Freshly made ice cream Freshly made ice cream Houjicha Coconut Rice is Koshihikari from Shiraishi Town, Saga Prefecture, and Jasmine rice from Thailand. I have never had such a combination before, the concept of Thai food has been overturned, etc. It is truly one-of-a-kind. It was very delicious! I want to go back!

Yuki

@y

Japón

2024年4月19日

3.8

Cocina

4

Servicio

4

Ambiente

4

Relación calidad-precio

3

Hora de la visita: 4/2024 Noche

Reserva

Precio por persona: JPY 50.000

I think this is a good experiment since there has been no high-end Thai food until now! But the cheap Thai food is just too good, so I'm not sure if they can surpass that.