Shinchai Lotte Department Store Incheon Branch

The representative menu of Shincha includes the seafood-rich seafood jjambong and seafood jjajang, and the fried dumplings and sweet and sour pork are also popular menu items. The jjambong and jjajang, filled with various seafood, boast a deep flavor, while the sweet and sour pork is served with a crispy texture and a sweet and sour sauce.

The interior is decorated in a modern style while preserving the feel of traditional Chinese elements, providing a pleasant dining environment with spacious table arrangements. High chairs for families with infants are also available for convenience.

Shinchai is receiving much love by presenting authentic Chinese cuisine in the Incheon area, based on the expertise of Chef Yu Bang-nyung, a master of the four major schools of Chinese cuisine.

As a master of one of the four great schools of Chinese cuisine, he is introducing authentic Chinese dishes to Korea and running a restaurant called Sincha.