Seonhwalsendong Songnung main store
생활생돈 선릉본점
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A cut of pork belly known for its rich juiciness and savory flavor, located near the ribs.
A cut of pork from the back of the neck characterized by its chewy texture.
Pork belly cut thinly in a golden ratio
A signature menu item from Saengsaengdon consisting of a special stir-fried meat sauce and a bowl of rice.
A hot and spicy meat dipping sauce simmered with a special spicy seasoning and mozzarella cheese.
A special cut from the neck area of the pig, starting from the shoulder meat.
A cut of meat that connects the pork neck and the sirloin
A cut from the pig's neck to the shoulder, known for its rich and savory flavor.
Pork ribs marinated in a special sauce and aged for 48 hours for a tender and mild flavor.
Beef rib section marinated in a special seasoning for 48 hours
Thinly sliced brisket belly cut from the area near the beef belly
A special part of the pig filled with collagen
Doenjang jjigae made with a special sauce from Saengsaengdon (serves 2)
A combination of shiitake mushrooms with a special stir-fried meat sauce and pickled green onions, creating a sweet and tangy flavor.