Koshitsu Yakiniku Kofujin Kashiba Goidōten
個室焼肉 小風神 香芝五位堂店 / Kofujin Kashiba Goido
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Información más reciente
A yakiniku restaurant where you can enjoy high-quality wagyu in private rooms
Puntos destacados
Valoraciones
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Please be sure to confirm. Please note that the reservation fee is not charged. Please note that the reservation is only for seats that are available when there are no seats available for 2 hours and there are 90 minutes available. Last order of food 45 minutes before Drink last order 30 minutes before
This entry course allows you to casually enjoy Wagyu beef yakiniku. We recommend ordering the finest meat for this course. Please use this course for various occasions, such as a gathering of friends or a family celebration of Hare no Hi. *Price varies depending on the amount of meat.
This entry course allows you to casually enjoy Wagyu beef yakiniku. We recommend ordering the finest meat for this course. Please use this course for various occasions, such as a gathering of friends or a family celebration of Hare no Hi. *Price varies depending on the amount of meat.
This course allows you to enjoy the top class of Japanese beef, with a focus on Yamato beef. We offer a melt-in-your-mouth blissful moment to entertain your loved ones. It is also suitable for dates, anniversaries, and business entertainment. *Price varies depending on the amount of meat.
This course allows you to enjoy the top class of Japanese beef, with a focus on Yamato beef. We offer a melt-in-your-mouth blissful moment to entertain your loved ones. It is also suitable for dates, anniversaries, and business entertainment. *Price varies depending on the amount of meat.
This course allows you to enjoy the top class of Japanese beef, with a focus on Yamato beef. We offer a melt-in-your-mouth blissful moment to entertain your loved ones. It is also suitable for dates, anniversaries, and business entertainment. *Price varies depending on the amount of meat.
[Please Be Sure to Check the Following] • Due to media specifications, the price is displayed as 1 yen, but no seat charge will apply. • Reservations are only accepted for seats that are available when there is no 2-hour time slot open but a 120-minute time slot is available. • Last order for food: 45 minutes before closing • Last order for drinks: 30 minutes before closing
A classic companion for grilled meat, draft beer. We carefully pour it from the server so you can fully enjoy the happiness of the first sip. Bottled beer is also available.
We offer a variety of non-alcoholic cocktails, including Pink Lemon Squash and Sangria. Those who do not drink alcohol can choose according to their mood. Perfect for lunch gatherings.
Small 528 yen Medium 660 yen
Double
The usual taste!
Barley
Sweet potato
Sweet potato
Harushika Super Dry
Sangria with fruits. Not only for drinking, but also delicious to eat! Enjoy two flavors.
Refreshing and bubbly, perfect to accompany meat! With a crisp and clear drink in hand, enjoy your next meat dish even more deliciously!
Water Soda
26 varieties including beer and sour drinks
Coke, Calpis, and a total of 6 varieties
The JUST MEAT menu of Kofujin features the finest black-haired Wagyu 'Yamato Beef' proudly raised in Nara by limited producers, along with the best Wagyu of the day. Please enjoy the deliciousness that can only be experienced today.
The badge shining on the staff's chest is proof of the 'Grilled Meat Concierge.' Are you in the mood for something light today? Or something that melts in your mouth? Depending on your mood, we will share the day's recommendations and tips on grilling. If you feel free to talk to us, the world of grilled meat will surely expand, and the enjoyment of each dish will increase.
The upper meat cut small and thick. The optimal cutting method is determined based on each characteristic, with adjustments made in millimeter increments by skilled knife work. The expertise of the 'meat craftsman' supports the flavor of each dish.
The meat from the Little Wind God is based on the 'large cut.' Therefore, while the surface is grilled to a fragrant finish, the inside remains medium-rare and juicy. Once cooked, it is recommended to cut it with scissors and enjoy changing the flavors with sauces or salt. Because of the large piece, the freedom to enjoy grilled meat expands.
Kofujin uses high-quality roasters, but the key to delicious grilled meat is not just that. While many yakiniku restaurants use wire mesh, Kofujin employs a cast iron net called Loss Net. The thickness of the net retains heat well and prevents the grilled meat from sticking, making it ideal for grilling Wagyu to perfection.
Matsutake can be grilled as is and squeezed with sudachi. You can also order freshly grilled meat without overcooking it and dip it in sukiyaki sauce. Enjoy autumn to the fullest. Regular size 1,958 yen, Half size 1,078 yen.
Enjoy the melting texture of roast with Yaki Suki.
Very popular for those who want a light meal! Please enjoy the flavor of the lean meat.
Perfect for the chilly season! Enjoy the gently warming Sundubu with the soft tofu from Bean Blossom.
New rice from farmer Tsuji in Yamashiro Town, Kyoto Prefecture. It is uniquely blended to pair well with grilled meat. Please order early as it takes 20 minutes to prepare after your order.
A chijimi with a crispy texture that becomes addictive, perfect for autumn.
Highly popular every year! A masterpiece that is irresistible with its 'crispy and creamy' texture.
Soft and tender eggplant soaked in spicy sauce. You won't be able to stop using your chopsticks.
Generously topped with rich chestnut cream. Please enjoy it little by little.
Grilled sweet potato, paired with cool vanilla as an autumn treat.
While affordable, it firmly captures the flavor of Wagyu. Start with the red meat. Please be careful not to overcook. - Napa Cabbage Kimchi - Seasonal Namul - Wagyu Delicacies - Green Salad - Rice - Soup - Simple Cold Noodles (180g per serving) - Salted Tongue - Red Meat Nadeshiko - Hyakuran Roast - Chukotsu Kalbi (180g per serving) ¥3,938
From the flavor of lean meat to the smoothness of roast and the melting sweetness of kalbi. The more you compare, the deeper you will feel the essence of yakiniku. Includes: Napa cabbage kimchi, seasonal namul, premium wagyu, green salad, rice, soup, simple cold noodles (180g per serving), salt tongue, queen of lean meat, center cut roast, rich and delicious kalbi (180g per serving) ¥5,038
The pinnacle of meat, centered around Wagyu tenderloin, featuring carefully selected premium cuts. Enjoy the unique textures and flavors of each cut, all while being tender. Includes: Napa cabbage kimchi, seasonal namul, Wagyu delicacies, green salad, rice, soup, simple cold noodles (180g per serving), Hyakuran salted tongue, tenderloin, center-cut roast, richly marbled roast, hand-rolled yukke sushi (180g per serving) ¥7,458
A serving that gives you confidence that you understand the 'Small Wind God' when you eat this. While reasonable, you can feel the high quality. Start with the lean meat. {For 2 people / 250g} 3,839 yen {For 4 people / 500g} 7,678 yen - Lean Nadeshiko - Chuo Uchi Kalbi - Rich and Delicious Kalbi - Hyaku Ran Roast - Thinly Sliced Lean Meat
A serving selected from only the finest cuts. With a perfect balance of marbling and lean meat, the texture is so tender it melts in your mouth, and the richness of the fat spreads throughout. {For 2 people / 250g} 6,039 yen {For 4 people / 500g} 12,078 yen - Queen of Lean Meat - Center Cut Roast - Tender Glazed Roast - Rich and Delicious Kalbi - Tenderloin
A platter featuring popular cuts for children. It is recommended to order this platter along with an additional 'premium' lean meat for yourself. Comes with rice in a wooden container. {Serves 4 / 550g} 7,128 yen - Lean Nadeshiko - Chuo Rib - Thinly Sliced Rib - Hyakuran Roast - Sausage - Daisen Chicken - Rice in a wooden container (1.5 go)
With Kofujin's special 'Washing Sauce', when you dip the meat, the excess fat and the sweetness of the seasoning flow away just right, making it surprisingly light. This is Kofujin's recommended way to enjoy the true deliciousness of the meat.
Only customers of the Little Wind God are connected by a red thread. The more you chew, the more flavor overflows, a phantom of red meat. <Half size> 1,199 yen
Experience the best light flavor in the history of grilled meat with 'Akami Nadeshiko x Special Sauce for Akami'!
"Grilled meat is best enjoyed with white rice!" This is the meat that satisfies your desires. A classic menu item of Japanese grilled meat that pairs perfectly with white rice. You can't go wrong with this choice!
The best match with white rice! Always the most popular choice! This classic menu item with juicy meat is a must-have! <Half Size> 1,199 yen
Just quickly cooked. It's a gentle and moist texture that allows you to take a comforting breath with the meat.
If you want to enjoy the melt-in-your-mouth texture of the meat, wash off the fat for a lighter taste. If you want to dive into the rich quality fat, add fresh garlic to the dipping sauce. This luxurious menu allows you to savor two different ways of enjoyment.
Delicate fat that shines with a glossy marbling, melts smoothly with a refined richness that warms the heart. <Half size> 1,199 yen
A wave of richness and deliciousness! This strong and tasty kalbi is sure to knock you out.
This is the central part of the 'Wagyu tenderloin.' It is a top-quality rare cut. With each bite, the delicate fibers unravel, spreading a refined meat flavor throughout your mouth. Enjoy the finest meat on your special day.
Enjoy the elegant texture of filet, which is moist and fluffy, unlike other meats. It is also one of the cuts with the most loyal repeat customers.
Please dip it in the Yukhoe sauce!
A great assortment of popular meat sashimi. Perfect for comparison. Each 1,298 yen
A consistent 3 seconds of searing time. A melt-in-your-mouth piece crafted by artisans. - Seared Toro Nigiri - Seared Tongue Nigiri - Lean Beef Tartare Nigiri - Tartare Yukke Gunkan
Seared Lean Tuna Nigiri (3 pieces): 1408 yen Seared Tongue Nigiri (3 pieces): 1078 yen
Beef tongue is the most popular! Despite being beef tongue, it has a crispy texture! We are committed to delivering such an experience with a focus on the thickness of each slice, showcasing the passionate spirit of our craftsmen! <LINE Special Price> 2,180 yen
Luxuriously thick cuts of a rare part! Thickly sliced from a rare tongue root that can only be taken from one cow for two servings. Enjoy a new sensation of beef tongue where the chewiness and richness harmonize.
A classic tongue dish! Everyone loves the light texture.
A popular cut packed with rich flavor. Sold out, sorry!
Goes well with rice!
We focused on a thick cut of tripe to enjoy a crispy texture.
Great with rice, full of volume! Perfect for those who love a hearty meal!
A plate to compare various cuts of meat. Sorry, sold out!
Best enjoyed rare. Experience the rare cooking method of '10-second grilling' by quickly sliding the meat held with tongs over the grill. <LINE Special Price> 1,298 yen
Extra large 17cm! Juicy and big large shrimp.
A stylish flavor with maple syrup and a touch of black pepper.
A selection of delicious vegetables of the day.
Inca's Awakening, characterized by its yellow flesh. It's very sweet.
The moderate sourness stimulates the appetite.
This is perfect for large groups.
Crispy classic namul. Each 385 yen
Feel free to choose your favorite dressing!
Rolled up for a healthy option. Refreshing with grated daikon ponzu. Korean-style with lettuce miso! A world of deliciousness expands with flavor variations.
Golden crispy chive chijimi.
Slowly simmered. Tender beef tendon. A proud dish that has been carefully cooked in white miso.
A beautifully clear beef bone soup Korean cold noodle. It is the best finish after barbecue.
Adds spiciness and sourness.
A refreshing taste of sudachi. A cool noodle dish with a pleasant aroma.
A special blend of rice created exclusively for enjoying meat. We welcome you with clay pot rice served fresh. *Please allow about 20 minutes for preparation.
<Small> 275 yen <Regular> 330 yen
Hinokikari, produced near Yamashiro Town in Kyoto Prefecture, located north of Nara City, has a sticky texture and sweetness. All restaurants in the Fuujin Group, including ours, use this rice. We deliver the thoughts of producer Mr. Tsujimura and the benefits of the cool Yamashiro climate through a generous serving of rice. Please enjoy it with our Stone Grilled Bibimbap. *Ingredients may vary by season.
To ensure that children can enjoy it deliciously, we do not use kimchi. If you prefer spiciness, please add gochujang.
A spicy yet comforting dish. It is full of flavor and heat from the slowly simmered meat and vegetables. Perfect as a side dish or to finish off your meal.
A soup based on beef bone broth, featuring a delightful harmony of rich flavors and familiar ingredients. This slightly lighter soup is perfect for resetting your palate while enjoying grilled meat to your heart's content. When it comes to grilled meat, this is the one! Seaweed and egg soup is popular!
The burning spicy soup is full of ingredients.
Full of volume. It's the most popular!
Mango, Yuzu, Triple Berry
※Limited to elementary school students and below - 60g of grilled meat (loin, belly) - Daisen chicken - sausage - rice - soup - salad - ice cream - juice
※Limited to middle and high school students・150g of grilled meat・150g of thick-cut grilled meat・Unlimited rice refills・Soup・Kimchi・Salad
Hamburger, sausage, corn soup, rice, mini jelly, juice, toy
・Children's curry rice ・Corn soup ・Mini jelly ・Juice ・Toy
With Furikake

