Pietro's Italian Restaurant

Layers of Lasagna Noodles, Ricotta Cheese, and Beef covered in Meat Sauce and melted Mozzarella Cheese

Stuffed with Seasoned Beef and Parmesan Cheese with Meat Sauce and melted Mozzarella Cheese

With Meat Sauce and melted Mozzarella Cheese

Stuffed with Ricotta Cheese and covered in Tomato Sauce and melted Mozzarella Cheese

Sliced Eggplant lightly breaded and covered in Tomato Sauce with melted Mozzarella Cheese

Served in a White Cream Sauce

Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese

Pesto Sauce (Garlic, Broccoli, and Basil), Sprinkled with Romano Cheese

Olive Oil, Garlic, Basil, and Romano Cheese

Served in Tomato Sauce

Olive Oil, Garlic, Basil, Mushrooms, and Cheese

Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese

Fresh Garlic, Basil, Broccoli, and Mushrooms with a Sprinkle of Parmesan Cheese

Garlic, Broccoli, Mushrooms, Tomatoes and Basil tossed together with Mostaccioli and a Sprinkle of Romano Cheese

Sauteed Garlic and Chicken on a bed of Lettuce, Tomato, and Black Olives

Sauteed Garlic and Shrimp on a Bed of Lettuce, Tomato, and Black Olives

with Meatballs or Italian Sausage

with your choice of Tomato or Meat Sauce

with your choice of Tomato or Meat Sauce

Meat Ravioli with Meat Sauce

Olive Oil, Garlic, Basil, Chicken, and Cheese

Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Chicken tossed together with Mostaccioli and Sprinkle of Romano Cheese

Lightly breaded Breast of Chicken with Broccoli and Mushrooms in a White Cream Sauce tossed with Mostaccioli

Lightly breaded Breast of Chicken in a Wine and Tomato Sauce, with melted Mozzarella Cheese over Mostaccioli

Tender Breast of Chicken in a White Cream Sauce

Lightly breaded Breast of Chicken with Onions, Bell Peppers, and Mushrooms simmered in a Marsala Wine over Mostaccioli

Tender Breast of Chicken with Onions, Bell Peppers, and Mushrooms in a Wine and Tomato Sauce tossed with Mostaccioli

Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Shrimp tossed together with Mostaccioli and a Sprinkle of Romano Cheese

Shrimp Sauteed with Garlic and Butter in a White Cream Sauce served over Fettuccini and Broccoli

Baby Clams sauteed with Garlic and Green Onions in White or Red Sauce

Lettuce, Tomato, and Black Olives

Minestrone or Lentil

Black, Mint, Green, or Orange Spice

Lady fingers layered with sweetened Mascarpone Cheese, Espresso, and topped with Cocoa Powder

Italian-Style Neapolitan Ice Cream - Chocolate, Cherry and Pistachio

Served Plain or with Chocolate Syrup