Pietro's Italian Restaurant
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Cozy Italian Spot with Sicilian Recipes
Évaluation
Avis
Menu
Layers of Lasagna Noodles, Ricotta Cheese, and Beef covered in Meat Sauce and melted Mozzarella Cheese
Stuffed with Seasoned Beef and Parmesan Cheese with Meat Sauce and melted Mozzarella Cheese
With Meat Sauce and melted Mozzarella Cheese
Stuffed with Ricotta Cheese and covered in Tomato Sauce and melted Mozzarella Cheese
Sliced Eggplant lightly breaded and covered in Tomato Sauce with melted Mozzarella Cheese
Served in a White Cream Sauce
Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese
Pesto Sauce (Garlic, Broccoli, and Basil), Sprinkled with Romano Cheese
Olive Oil, Garlic, Basil, and Romano Cheese
Served in Tomato Sauce
Olive Oil, Garlic, Basil, Mushrooms, and Cheese
Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese
Fresh Garlic, Basil, Broccoli, and Mushrooms with a Sprinkle of Parmesan Cheese
Garlic, Broccoli, Mushrooms, Tomatoes and Basil tossed together with Mostaccioli and a Sprinkle of Romano Cheese
Sauteed Garlic and Chicken on a bed of Lettuce, Tomato, and Black Olives
Sauteed Garlic and Shrimp on a Bed of Lettuce, Tomato, and Black Olives
with Meatballs or Italian Sausage
with your choice of Tomato or Meat Sauce
with your choice of Tomato or Meat Sauce
Meat Ravioli with Meat Sauce
Olive Oil, Garlic, Basil, Chicken, and Cheese
Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Chicken tossed together with Mostaccioli and Sprinkle of Romano Cheese
Lightly breaded Breast of Chicken with Broccoli and Mushrooms in a White Cream Sauce tossed with Mostaccioli
Lightly breaded Breast of Chicken in a Wine and Tomato Sauce, with melted Mozzarella Cheese over Mostaccioli
Tender Breast of Chicken in a White Cream Sauce
Lightly breaded Breast of Chicken with Onions, Bell Peppers, and Mushrooms simmered in a Marsala Wine over Mostaccioli
Tender Breast of Chicken with Onions, Bell Peppers, and Mushrooms in a Wine and Tomato Sauce tossed with Mostaccioli
Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Shrimp tossed together with Mostaccioli and a Sprinkle of Romano Cheese
Shrimp Sauteed with Garlic and Butter in a White Cream Sauce served over Fettuccini and Broccoli
Baby Clams sauteed with Garlic and Green Onions in White or Red Sauce
Lettuce, Tomato, and Black Olives
Minestrone or Lentil
Black, Mint, Green, or Orange Spice
Lady fingers layered with sweetened Mascarpone Cheese, Espresso, and topped with Cocoa Powder
Italian-Style Neapolitan Ice Cream - Chocolate, Cherry and Pistachio
Served Plain or with Chocolate Syrup
Layers of Lasagna Noodles, Ricotta Cheese, and Beef covered in Meat Sauce and melted Mozzarella Cheese
Stuffed with Seasoned Beef and Parmesan Cheese with Meat Sauce and melted Mozzarella Cheese
With Meat Sauce and melted Mozzarella Cheese
Stuffed with Ricotta Cheese and covered in Tomato Sauce and melted Mozzarella Cheese
Sliced Eggplant lightly breaded and covered in Tomato Sauce with melted Mozzarella Cheese
Served in a White Cream Sauce
Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese
Pesto Sauce (Garlic, Broccoli, and Basil), Sprinkled with Romano Cheese
Olive Oil, Garlic, Basil, and Romano Cheese
Served in Tomato Sauce
Olive Oil, Garlic, Basil, Mushrooms, and Cheese
Served with Fresh Tomatoes, Garlic, Basil, and Romano Cheese
Fresh Garlic, Basil, Broccoli, and Mushrooms with a Sprinkle of Parmesan Cheese
Garlic, Broccoli, Mushrooms, Tomatoes and Basil tossed together with Mostaccioli and a Sprinkle of Romano Cheese
Sauteed Garlic and Chicken on a bed of Lettuce, Tomato, and Black Olives
Sauteed Garlic and Shrimp on a Bed of Lettuce, Tomato, and Black Olives
with Meatballs or Italian Sausage
with your choice of Tomato or Meat Sauce
with your choice of Tomato or Meat Sauce
Meat Ravioli with Meat Sauce
Olive Oil, Garlic, Basil, Chicken, and Cheese
Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Chicken tossed together with Mostaccioli and Sprinkle of Romano Cheese
Lightly breaded Breast of Chicken with Broccoli and Mushrooms in a White Cream Sauce tossed with Mostaccioli
Lightly breaded Breast of Chicken in a Wine and Tomato Sauce, with melted Mozzarella Cheese over Mostaccioli
Tender Breast of Chicken in a White Cream Sauce
Lightly breaded Breast of Chicken with Onions, Bell Peppers, and Mushrooms simmered in a Marsala Wine over Mostaccioli
Tender Breast of Chicken with Onions, Bell Peppers, and Mushrooms in a Wine and Tomato Sauce tossed with Mostaccioli
Garlic, Broccoli, Mushrooms, Tomatoes, Basil, and Shrimp tossed together with Mostaccioli and a Sprinkle of Romano Cheese
Shrimp Sauteed with Garlic and Butter in a White Cream Sauce served over Fettuccini and Broccoli
Baby Clams sauteed with Garlic and Green Onions in White or Red Sauce
Lettuce, Tomato, and Black Olives
Minestrone or Lentil
Black, Mint, Green, or Orange Spice
Lady fingers layered with sweetened Mascarpone Cheese, Espresso, and topped with Cocoa Powder
Italian-Style Neapolitan Ice Cream - Chocolate, Cherry and Pistachio
Served Plain or with Chocolate Syrup
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