Dumiga

At Dumiga, you can enjoy dishes that make abundant use of tofu. In particular, the tofu bossam features a perfect combination of warm tofu and meat, and when eaten with kimchi and dried radish, it offers an exceptional flavor. Additionally, miso jjigae and sundubu jjigae are also available, all of which are delicious and pair well with rice.

The interior is spacious, allowing you to enjoy your meal in a calm atmosphere. There is also a self-service refill bar, which is appealing as you can freely add side dishes.