Cai Xiang Jia - Nanmachi Tienda

[This is our recommended menu item.] The nuka pickles, with a subtle aroma of nuka, are perfect as a side dish!

[Recommended menu item at our shop.] Cream cheese marinated in a miso-based marinade. A dish that pairs well with beer, shochu, sake, and any kind of alcohol.

[This is our recommended menu item.] Hot and fluffy potatoes paired with the flavor of squid salted fermented sauce... surprisingly a perfect match! It seems to be a common snack in izakayas in Hokkaido.

[This is our recommended menu item.] 'Sake Steal' is a delicious snack that makes you want to steal some sake and drink it, perfectly paired with sake.

A delicacy made by mixing salted sea squirt and sea cucumber (konowata), a rare treat among delicacies.

Chopped white fish topped with salted bonito. A perfect snack to pair with sake.

[Our recommended menu item.] The very popular plum crystal is now available as a single item. Soft bone mixed with plum sauce and fish roe.

We serve a selection of fresh seafood sourced that day. Please refer to our recommended menu for details.

[This is our recommended menu item.] The tuna selected by our expert is different in freshness and quality. Chutoro is available in limited quantities. Please forgive us if it is out of stock. ・Red meat... 1,180 yen ・Chutoro... 1,330 yen

If you're having squid as sashimi, it has to be red squid. It's soft and has a rich flavor.

Fresh seafood served as carpaccio. Please ask the staff for details.

[This is our recommended menu item.] This is our homemade tofu made with bittern. Our craftsmen prepare it with passion from the morning! You can really taste the flavor of the soybeans. Enjoy it simply with salt. One piece of tofu; serves one.

[Our recommended menu item.] Freshly fried tofu with a rich, flavorful sauce. Served hot in a stone pot. (You can add extra tofu for an additional 180 yen) Contains 2 pieces of tofu, serves 2 people.

[This is our recommended menu item.] Spicy chef's special Mapo Tofu. The robust spiciness of Sichuan pepper and doubanjiang perfectly matches the creamy handmade tofu.

The fragrant aroma of sesame oil is irresistible! Perfect as a snack with beer or shochu!

A salad made with several types of seaweed, three colors of radish, and crispy fried baby sardines. It is served with a refreshing Japanese-style dressing made with ishiru.

We have created our version of Caesar salad with a dressing made of Gorgonzola and soy sauce.

[This is our recommended menu item.] A grilled skewer with a refreshing taste. One skewer.

[Our recommended menu item.] Ripe cherry tomatoes wrapped in bacon and grilled. The sweetness of the tomatoes is enhanced, making them juicy. One skewer.

This is grilled king oyster mushrooms, shiitake mushrooms, and maitake mushrooms.

[This is our recommended menu item.] Simply seasoned with salt and pepper, and grilled over charcoal.

Grilled long green onions have an outstanding aroma and flavor!

A value assortment that includes all of the above menu items.

[This is our recommended menu item.] It is a perfect snack to accompany beer or sake.

We will grill the recommended seasonal fish. Please check the recommendations for details.

[Our recommended menu item.] Soft shrimp that can be eaten with the shell wrapped in spring roll skin and deep-fried until crispy. 3 pieces

Prepared with seasonal ingredients. Please ask the staff for details. Market price.

It's spicy, a hot PIZZA with jalapeños and garlic, perfect to pair with beer.

[Our recommended menu item.] We marinated half a tender and odorless young chicken (domestic herb chicken) with care and fried it to a crispy finish. Please enjoy it with our special aromatic sauce.

[This is our recommended menu item.] Simply served with wasabi, lemon, rock salt, and ponzu sauce. 150g

[This is our recommended menu item.] A dish that luxuriously brings out the umami of Sendai Black Wagyu.

Japan proudly presents 'Wagyu'. At our restaurant, we want our customers to taste the Sendai Black Wagyu, which we have sourced directly from Sendai. We serve the rib meat grilled over binchotan charcoal. ・100g…2,200 yen ・200g…4,300 yen

We offer the marbled part of Sendai Black Wagyu beef as 'Chutoro'. ・100g…2,580 yen ・200g…5,180 yen

[This is our recommended menu item.] We mixed rice with salmon, sesame, and perilla, and grilled it over charcoal. Comes with 2 pieces.

A popular dish featuring soba dipping sauce made with 'ishiru' (a fish sauce from Noto made from squid).

The refreshing taste is irresistible after drinking.

[Our recommended menu item.] Rice topped with sea bream mixed with sesame sauce.

[Our recommended menu item.] Crab fried rice turned into an omelet, served with chili shrimp sauce instead of tomato sauce!

[This is our recommended menu item.] Served hot from a stone oven. The rice is deliciously roasted by the stone oven!

With bowl and pickles

Please inquire about the contents

1,980 yen to 4,400 yen, reservation required by the day before. We will prepare the meal considering the child's age, food preferences, allergies, etc. It is perfect for celebrations such as the first meal ceremony, Shichi-Go-San, birthdays, and entrance and graduation ceremonies. *Changes in the number of guests on the day of the meal and reservations for courses on the day cannot be accepted. *We can accommodate a maximum of 28 guests. *Please confirm the course details at least 5 days in advance, and changes in the number of guests must be communicated at least 1 day in advance. *Closed every Wednesday. There may also be temporary closures. *Cancellations must be made at least 1 week in advance. - Smoking is prohibited on the premises during lunch hours, and the restaurant is non-smoking during dinner hours. (A smoking area will be set up on the north side of the building only at night.) *Please use the parking lot of Sekisui Heim. You can use it for free for 4 hours. (Above ground and underground)