FireFin
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Lively Dining with Music and Dancing
Valoraciones
Reseñas
Fotos
Carta
Romaine Lettuce, Heirloom Cherry Tomato, Red Onion, Cucumber, Carrot
Kalamata Olives, Cucumber, Red Onion, Heirloom Cherry Tomato, Feta Cheese, Fried Chickpeas, Fennel, Pepperoncini, Oregano-Basil Vinaigrette
fresh romaine, parmesan, house made croutons
fresh greens, pear, mandarin orange, avocado, cherry tomato, feta, candied walnuts, key lime vinaigrette
fresh romaine, crab, shrimp, mahi-mahi, egg, tomato, bacon, gorgonzola, avocado, red onion
Chicken 6 | Shrimp 8 | Mahi Mahi 10 | Salmon 12 Grouper 14 | Fresh Catch 20 | Lobster Tail MP
roasted garlic, sea salt
fresh spinach, prosciutto, brie, champagne lemon butter
house made cocktail sauce, lemon
Crab, Cream Cheese, Green Onion, Thai Chili Sauce
Medjool Dates, Prosciutto, Gorgonzola, Balsamic
Paprika, Lemon, Firefin Dipping Sauce
White Wine, Butter, Celery, Parsley, Touch of Cream
Lemon Cream, Cherry Peppers
White Wine, Garlic, Butter, Saffron
Marinara, Lemon
Lobster Tail, Clam, Oyster, Mussel, Shrimp, Crab, Lemon, Cocktail Sauce, Mustard Remoulade
Maine Lobster Tail, Jonah Crab, Snow Crab, Shrimp, Mussels, Clams, Petite Potatoes, Corn, Garlic Butter
Snow Crab, Jonah Crab, Petite Potatoes, Corn on the Cobb, Garlic Butter
Avocado, Cucumber, Scallion, Tempura Flake, Sesame Seed, Tobiko, EEL Sauce
Marinated in Lime & Sea Salt, Blue Corn Tortilla Chips
Sesame, Tamari, Sesame Seeds, Sushi Rice, Cucumber, Carrot, Avocado, Seaweed Salad, Radish
Selection of East or West Coast Oysters with Accroutements MP
Ricotta, Tarragon, Gruyere, Truffle Oil
fresh buffalo mozzarella, vine ripened tomatoes, fresh basil, mozzarella and romano cheese
avocado, bacon, cilantro, roasted red peppers, chipotle ranch
mozzarella, prosciutto, figs, arugula, olive oil, balsamic vinegar drizzle
pineapple, roasted red peppers, mozzarella, scallions, teriyaki glaze
clams, mussels, shrimp, lobster, calamari, pappardelle, marinara
Lemon, Garlic, Bread Crumbs, Linguini
Clams, Butter, Pinot Blanco, Garlic, Lemon
Tagliatelle, Marinara, Smoked Paprika, Basil, Olive Oil
16oz New York Strip, Pomme Frites, Green Peppercorn, Brandy Sauce
Herb Crusted New Zealand Lamb, Broccolini, Romesco Sauce, Smoked Sea Salt, Olive Oil
8oz Center Cut, Pommes Puree, Red Wine Demi-Glace
Pomme Puree, Chicken Veloute
chuck brisket short rib meat, romaine, tomato, onion, pickle, french fries, American cheese +1
Red Wine Demi-Glace, Green Peppercorn Brandy, Sauce Bearnaise, Maitre'd Butter, Romesco
Cauliflower, Lemon Beurre Blanc
Chilean Seabass, Jumbo Lump Crab, Lemon Butter, Asparagus & Sauce Bearnaise
Grilled or Blackened, Broccolini, Avocado-Lime Vinaigrette
Grilled Or Blackened, Crispy Brussels Sprouts, Garlic Herb Butter
Pinot Blanco, Lemon,Garlic, Capers, Broccolini
Grilled or Blackened, Crispy Brussels Sprouts, Lemon Buerre Blanc
Lump Crab Meat, Sweet Peppers, Bread Crumbs, Asparagus, Mustard Remoulade
Panko-Crusted Grouper, Pomme Frites, Malt Vinegar Aioli
Dranw Butter, Lemon, Petite Potato, Corn - MP
lump crab, avocado, cucumber, sesame seed, masago
bbq eel with cucumber, i/o, sesame seed, eel sauce
avocado, tempura shrimp, masago
salmon, cream cheese, scallions, avocado, i/o, sesame seed
kimchee sauce, masago
thin sliced cucumber, tuna, salmon, hamachi, cream cheese, kanikama, ponzu specialty rolls
lump crab, avocado, cucumber i/o topped with tuna, salmon, hamachi, shrimp, avocado, sesame seed
California roll, baked crab, scallops
shrimp tempura, avocado, cucumber, topped with avocado, tempura flakes, eel sauce, scallions, masago, sesame seed
Panko Crusted Mahi, Malt Vinegar, Aioli, Carrot, Nappa Cabbage, Topped with Fried Potato Strings
tuna, asparagus, scallions, masago, torched japanese scallops, lemon zest, tobiko, ponzu
soft shell crab tempura, avocado, asparagus, cucumber, masago, eel sauce
Poached Lobster, Asparagus, Cucumber, Piquillo Peppers, Miso Butter Aioli, Topped with Sliced Avocado & Crunchy Masago
spicy tuna roll, 4 pcs of tuna sushi and 6 pcs of tuna sashimi
16 pcs assorted variety of fish served sashimi style
Grey Goose La Poire vodka, Cointreau, St. Germain elderflower, fresh pear juice
Absolut Elyx vodka, Soho Lychee liqueur, lychee juice, garnished with lychee fruit
Absolut vanilla, Blue Chair Bay Key Lime Cream rum, fresh lime juice, house made cinnamon syrup, graham cracker rim
Absolut Elyx, Absolut Vanilla, Kahlua, Fresh Brewed Espresso
Effen cucumber vodka, lime juice, house made simple syrup, muddled mint
Altos Plata tequila, triple sec, fresh lemon and lime, house made hibiscus syrup, Grand Marnier floater
Espolon Blanco tequila, Cointreau, fresh lime juice, agave nectar, muddled jalapeños
Plantation 3 Star white rum, Luxardo liqueur, pineapple juice, house made grenadine
Tito's vodka, fresh lime juice, mango puree, fresh jalapeños, ginger beer
Knob Creek maple bourbon, brown sugar, apple bitters, candied bacon
Plantation 3 Star white rum, Goslings black rum, lime, orgeat
non-alcoholic sparkling cocktail with blueberry puree, house made lavender syrup, fresh citrus
non-alcoholic, cucumber, agave nectar, fresh lime, mango puree, ginger beer, mint
Simi, Sonoma County, CA 13 | 48 Cave de Lugny, Burgundy, France 12 | 38 Chateau Ste Michelle, Colombia Valley, CA 11 | 36 Antica, Napa Valley, CA | 72
Kim Crawford, Marlborough, New Zealand 13 | 48 The Crossings, Awatere Valley, New Zealand 11 | 38 Silverado, Napa Valley, CA | 57
Ruffino Lumina, Friuli, Italy 10 | 32 Antinori Santa Christina, Delle Venezie, Italy 12 | 40 Terlato, Friuli, Italy 14 | 48 Puiatti, Friuli, Italy15 | 48
Seven Daughters, Moscato, Italy 10 | 32 Chateau Ste Michelle, Riesling, Colombia Valley, CA 13 | 38 Fleurs de Prairie, Rosé, Languedoc Roussillon, France 12 | 38 Antinori Guado al Tasso, Vermentino, Tuscany, Italy 12 | 48
Campo Viejo, Cava, Spain 12 | 48 Riondo (split 187ml), Italy 14 | Perrier Jouët, Grand Brut | 80 Veuve Clicquot Yellow | 130
J Lohr, Paso Robles, CA 13 | 46 Josh Cellars, CA 11 | 36 Joel Gott, CA 14 | 48 Caymus Vineyards, Napa Valley, CA | 150 Napa Cellars, Napa Valley, CA | 74 Stags Leap Artemis, Napa Valley, CA | 260
Duckhorn, Napa Valley, CA | 96 Hayes Ranch, CA 10 | 32 Columbia Crest H3, Columbia Valley, WA 12 | 42
The Calling, Russian River, CA | 90 La Crema, Sonoma County, CA 18 | 72 Meiomi, Sonoma County, CA 15 | 48 Patz & Hall, Sonoma County, CA | 102
Terra D-Oro, Red Zinfandel, CA 12 | 40 Clos de los Siete, Red Blend, Valle de Uco, Argentina 15 | 50 Ruffino Reserva Ducale, Chianti, Tuscany, Italy | 50
Add Truffle +5
Baked oysters with creamy brie and spinach.
Chilled shrimp with citrus aioli.
Salmon with dill, capers, and crostini.
Toasted brioche with mushrooms and Gruyère.
Mixed greens, tomatoes, cucumber, and croutons with dressing.
Seared filet with mushroom risotto and raspberry coulis.
Herb-roasted airline chicken with pomme purée and seasonal vegetables.
Sea bass with asparagus and citrus butter.
(Vegetarian) Peppers stuffed with quinoa, veggies, & feta.
Tart with white chocolate and raspberries.
Classic tiramisu with mascarpone cream.
