Gyuukatsu Motomura Grand Duo Tachikawa

Located within Grandeur Tachikawa, this popular restaurant serves freshly fried gyukatsu cooked to medium-rare. Guests can finish cooking their meat to their preferred doneness on the stone plates provided at each table, and enjoy it with a variety of condiments such as wasabi soy sauce, yama wasabi sauce, and rock salt. The contrast between the light, crispy batter and the juicy red meat is striking, and the tea over rice served as a finishing touch is also well-received. The restaurant has a good turnover, making it easy for a wide range of generations to enjoy high-quality gyukatsu in a relaxed atmosphere.