Modern Asian-Inspired Dining and Refined Afternoon Tea
Salt & the Cellar by Akira Back offers contemporary cuisine with strong Japanese influences, featuring dishes such as tuna tartare, sashimi, and miso cod alongside steak and composed sides. Guests describe the dining room as beautiful, open, and sunlit, with modern decor and soothing background music. Service is noted for its attentive, knowledgeable staff, and the afternoon tea highlights curated French teas in a casually elegant setting.