Artisanal Bakery and Smokehouse
State Bakery + BBQ combines small-batch baking with slow-smoked barbecue in a casual, welcoming space. House-made biscuits, often filled with tender brisket or smoked chicken, are a highlight at breakfast, while pulled pork and classic sides anchor satisfying lunch plates. Flaky croissants, including cinnamon and chocolate varieties, along with bright citrus tarts, showcase the bakery’s lighter side.