Family-Owned Wood-Fired Takeout Pizzeria
Frankstown Wood-Fired Pizza is a tiny, family-owned spot specializing in hand-tossed, thin-crust pies baked in a wood-fired oven. The homemade dough, sauce, and sausage pair with fresh toppings like basil picked from plants outside. Ideal for takeout, it also offers items such as crusty house bread and simple antipasto to round out the meal.
