Artisanal Old-World Bakery
Saboteur Bakery is a small, understated spot known for crusty, old-world loaves and expertly made pastries. Flaky croissants, including almond and ham-and-cheese versions, are particular highlights, alongside quiche, scones, and simple sandwiches. Everything is offered to go, with many items still warm from the oven and selling out as the morning goes on.
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