20 meilleurs restaurants Bar par Recommandation à Asturias Province

Destápate is a cozy gastrobar offering well-prepared tapas and shared plates with a focus on fresh seafood and balanced flavors. Diners highlight light, satisfying dishes, thoughtful wine selections including regional varieties, and some gluten-free options. The small dining room feels intimate yet comfortable, and the venue is noted as pet friendly.

La Espuela offers traditional Asturian cooking close to Cue Beach, with generous portions and a focus on straightforward, well-prepared dishes. Diners highlight fresh seafood such as sardines and razor clams, alongside grilled meats and house specialties. Classic regional desserts, including rice pudding and homemade cheesecake, and local cider round out the relaxed, welcoming experience.

Manglar offers a varied vegetarian menu with creative dishes such as croquettes, veggie burgers, and enchilada-style plates. Guests highlight the food as flavorful yet light, leaving them feeling comfortable after the meal. A spacious rear terrace and artwork-lined walls create an inviting setting, while attentive staff help explain the menu and guide choices.

Sidreria El Tarteru serves hearty Asturian cuisine with a focus on generous cachopos, including variations with cured beef and goat cheese. Diners appreciate the option of half portions, which makes sharing and sampling easier. A terrace and indoor dining room offer comfortable settings, while attentive, efficient staff help guide guests on portions and recommendations.

El Polesu is a traditional Asturian cider house known for generous portions and classic, home-style cooking. Menus often feature comforting soups, fabada, rice dishes, roast meats, and fresh seafood, along with favorites like patatas bravas and cachopo. Lively cider pouring and friendly, attentive staff create an inviting, down-to-earth atmosphere.

Green Zone offers creative vegetarian and vegan cuisine with carefully prepared, high-quality ingredients and ecological products. Guests highlight fresh salads, flavorful burgers, and well-executed dishes such as risotto, along with indulgent desserts. The cozy décor, thoughtful music, and welcoming ambiance create a relaxed setting. Attentive staff take time to explain the dishes, adding a personal touch to the experience.

Casa Pedro offers classic Asturian home-style cooking in a straightforward, welcoming setting. Guests highlight hearty specialties such as rich fabada and the region’s signature cachopo, known for its tender meat and melting cheese. Generous portions, homemade desserts, and attentive, personable service create a satisfying local dining experience.

Taberna Salcedo is a family-run tavern offering traditional Asturian cuisine with rustic, carefully seasoned dishes such as fabada, cachopo and hearty stews. Guests highlight the welcoming, attentive service that creates a homelike atmosphere. A covered terrace overlooking a small park adds a pleasant option for relaxed outdoor dining and is convenient for visitors with children.