Basque Seafood and Personalized Dining
Easo Berri offers Basque cuisine with a particular emphasis on fresh, skillfully prepared fish and seasonal products. The host presents the menu verbally, tailoring a sequence of dishes and wines—often from the Basque region—to each table and adjusting to guests’ preferences. A modest street entrance leads into a contemporary, warmly designed dining room with a calm atmosphere, where dishes like cod, stuffed squid, and house-made desserts are carefully crafted.