Seafood-Focused Sardinian Trattoria
This compact, well-kept trattoria offers Sardinian-inspired cuisine with an emphasis on fresh seafood. Generous portions of dishes such as salmon tartare, spaghetti with clams, and fried squid and shrimp highlight simple, well-executed flavors. A mix of indoor seating and a small terrace creates a cozy setting, complemented by attentive, welcoming service frequented by many locals.