Neapolitan-Style Pizzeria in Gianola
Pizzeria Con.tò serves classic Neapolitan-style pizza with a light, well-risen dough, a soft, airy crust, and a thin, supportive center. Guests highlight the margherita, the generously sized montanara, and specialty pies with ingredients like potatoes, sausage, and buffalo mozzarella. Craft beers and a cheese and cold cuts board complement the menu. The dining room is clean and inviting, and service is consistently attentive.